Rice bran oil vs. Hot sauce — In-Depth Nutrition Comparison
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A recap on the differences between rice bran oil and hot sauce
- Rice bran oil is higher in vitamin E, vitamin K, and monounsaturated fat, yet hot sauce is higher in vitamin C, vitamin B6, vitamin B2, and iron.
- Rice bran oil covers your daily vitamin E needs 215% more than hot sauce.
- Rice bran oil contains 1310 times more monounsaturated fat than hot sauce. While rice bran oil contains 39.3g of monounsaturated fat, hot sauce contains only 0.03g.
- The amount of saturated fat in hot sauce is lower.
Food varieties used in this article are Oil, rice bran and Sauce, ready-to-serve, pepper or hot.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +585.7% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +26816.7% |
| Contains more Vitamin KVitamin K | +929.2% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 35g | 0.196g | 232% |
| Vitamin E | 32.3mg | 0.12mg | 215% |
| Fats | 100g | 0.37g | 153% |
| Sodium | 0mg | 2643mg | 115% |
| Monounsaturated fat | 39.3g | 0.03g | 98% |
| Saturated fat | 19.7g | 0.052g | 89% |
| Vitamin C | 0mg | 74.8mg | 83% |
| Calories | 884kcal | 11kcal | 44% |
| Vitamin K | 24.7µg | 2.4µg | 19% |
| Vitamin B6 | 0mg | 0.157mg | 12% |
| Vitamin B2 | 0mg | 0.082mg | 6% |
| Iron | 0.07mg | 0.48mg | 5% |
| Potassium | 0mg | 144mg | 4% |
| Vitamin B1 | 0mg | 0.036mg | 3% |
| Copper | 0.028mg | 3% | |
| Phosphorus | 0mg | 11mg | 2% |
| Manganese | 0.049mg | 2% | |
| Folate | 0µg | 6µg | 2% |
| Vitamin B3 | 0mg | 0.254mg | 2% |
| Vitamin B5 | 0mg | 0.11mg | 2% |
| Calcium | 0mg | 8mg | 1% |
| Carbs | 0g | 1.75g | 1% |
| Zinc | 0mg | 0.11mg | 1% |
| Magnesium | 0mg | 5mg | 1% |
| Fiber | 0g | 0.3g | 1% |
| Protein | 0g | 0.51g | 1% |
| Vitamin A | 0µg | 8µg | 1% |
| Net carbs | 0g | 1.45g | N/A |
| Sugar | 0g | 1.26g | N/A |
| Tryptophan | 0mg | 0.007mg | 0% |
| Threonine | 0mg | 0.019mg | 0% |
| Isoleucine | 0mg | 0.017mg | 0% |
| Leucine | 0mg | 0.027mg | 0% |
| Lysine | 0mg | 0.023mg | 0% |
| Methionine | 0mg | 0.006mg | 0% |
| Phenylalanine | 0mg | 0.016mg | 0% |
| Valine | 0mg | 0.022mg | 0% |
| Histidine | 0mg | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0.51 g
Fats:
0.37 g
Carbs:
1.75 g
Water:
89.98 g
Other:
7.39 g
| Contains more FatsFats | +26927% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
39.3 g
Polyunsaturated fat:
Poly. Fat
35 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.196 g
| Contains more Mono. FatMonounsaturated fat | +130900% |
| Contains more Poly. FatPolyunsaturated fat | +17757.1% |
| Contains less Sat. FatSaturated fat | -99.7% |
