Rutabagas vs. Turnip greens — In-Depth Nutrition Comparison
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The main differences between Rutabagas and Turnip greens
- Turnip greens is richer than Rutabagas in Vitamin K, Vitamin A, Copper, Folate, Vitamin E, Calcium, Manganese, and Vitamin B6.
- Daily need coverage for Vitamin K from Turnip greens is 306% higher.
- Rutabagas contain 2 times more Phosphorus than Turnip greens. Rutabagas contain 53mg of Phosphorus, while Turnip greens contains 29mg.
Food types used in this article are Rutabagas, raw and Turnip greens, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +50.2% |
| Contains more ZincZinc | +71.4% |
| Contains more PhosphorusPhosphorus | +82.8% |
| Contains less SodiumSodium | -58.6% |
| Contains more CalciumCalcium | +218.6% |
| Contains more IronIron | +81.8% |
| Contains more CopperCopper | +690.6% |
| Contains more ManganeseManganese | +157.3% |
| Contains more SeleniumSelenium | +28.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B3Vitamin B3 | +70.3% |
| Contains more CholineCholine | +4600% |
| Contains more Vitamin AVitamin A | +381150% |
| Contains more Vitamin EVitamin E | +526.7% |
| Contains more Vitamin B2Vitamin B2 | +80% |
| Contains more Vitamin B5Vitamin B5 | +71.3% |
| Contains more Vitamin B6Vitamin B6 | +80% |
| Contains more Vitamin KVitamin K | +122433.3% |
| Contains more FolateFolate | +461.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.08 g
Fats:
0.16 g
Carbs:
8.62 g
Water:
89.43 g
Other:
0.71 g
Protein:
1.14 g
Fats:
0.23 g
Carbs:
4.36 g
Water:
93.2 g
Other:
1.07 g
| Contains more CarbsCarbs | +97.7% |
| Contains more FatsFats | +43.8% |
| Contains more OtherOther | +50.7% |
~equal in
Protein
~1.14g
~equal in
Water
~93.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.027 g
Monounsaturated Fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated Fat:
Sat. Fat
0.053 g
Monounsaturated Fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.091 g
| Contains less Sat. FatSaturated Fat | -49.1% |
| Contains more Mono. FatMonounsaturated Fat | +66.7% |
~equal in
Polyunsaturated fat
~0.091g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 37kcal | 20kcal |
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| Protein | 1.08g | 1.14g |
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| Fats | 0.16g | 0.23g |
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| Vitamin C | 25mg | 27.4mg |
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| Net carbs | 6.32g | 0.86g |
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| Carbs | 8.62g | 4.36g |
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| Magnesium | 20mg | 22mg |
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| Calcium | 43mg | 137mg |
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| Potassium | 305mg | 203mg |
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| Iron | 0.44mg | 0.8mg |
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| Sugar | 4.46g | 0.53g |
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| Fiber | 2.3g | 3.5g |
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| Copper | 0.032mg | 0.253mg |
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| Zinc | 0.24mg | 0.14mg |
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| Starch | 0.4g |
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| Phosphorus | 53mg | 29mg |
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| Sodium | 12mg | 29mg |
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| Vitamin A | 2IU | 7625IU |
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| Vitamin A | 0µg | 381µg |
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| Vitamin E | 0.3mg | 1.88mg |
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| Manganese | 0.131mg | 0.337mg |
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| Selenium | 0.7µg | 0.9µg |
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| Vitamin B1 | 0.09mg | 0.045mg |
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| Vitamin B2 | 0.04mg | 0.072mg |
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| Vitamin B3 | 0.7mg | 0.411mg |
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| Vitamin B5 | 0.16mg | 0.274mg |
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| Vitamin B6 | 0.1mg | 0.18mg |
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| Vitamin K | 0.3µg | 367.6µg |
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| Folate | 21µg | 118µg |
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| Choline | 14.1mg | 0.3mg |
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| Saturated Fat | 0.027g | 0.053g |
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| Monounsaturated Fat | 0.025g | 0.015g |
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| Polyunsaturated fat | 0.088g | 0.091g |
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| Tryptophan | 0.02mg |
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| Threonine | 0.063mg |
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| Isoleucine | 0.059mg |
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| Leucine | 0.105mg |
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| Lysine | 0.074mg |
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| Methionine | 0.026mg |
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| Phenylalanine | 0.07mg |
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| Valine | 0.078mg |
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| Histidine | 0.028mg |
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| Fructose | 1.61g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
130%
Minerals Daily Need Coverage Score
13%
26%
Comparison summary
Which food is lower in Sugar?
Turnip greens is lower in Sugar (difference - 3.93g)
Which food is lower in glycemic index?
Turnip greens is lower in glycemic index (difference - 72)
Which food is cheaper?
Turnip greens is cheaper (difference - $2.5)
Which food is richer in minerals?
Turnip greens is relatively richer in minerals
Which food is richer in vitamins?
Turnip greens is relatively richer in vitamins
Which food contains less Sodium?
Rutabagas contains less Sodium (difference - 17mg)
Which food is lower in Saturated Fat?
Rutabagas is lower in Saturated Fat (difference - 0.026g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)