Saffron vs. Goji berry — In-Depth Nutrition Comparison
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What are the differences between saffron and goji berries?
- Saffron is higher in iron and vitamin C, yet goji berries are higher in vitamin A, fiber, and calcium.
- Goji berries' daily need coverage for vitamin A is 526% more.
We used Spices, saffron and Goji berries, dried types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +63.2% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -50.3% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +71.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +66.9% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
Protein:
14.26 g
Fats:
0.39 g
Carbs:
77.06 g
Water:
7.5 g
Other:
0.79 g
| Contains more FatsFats | +1400% |
| Contains more WaterWater | +58.7% |
| Contains more OtherOther | +589.9% |
| Contains more ProteinProtein | +24.8% |
| Contains more CarbsCarbs | +17.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 28.408mg | 1235% | |
| Vitamin B6 | 1.01mg | 78% | |
| Magnesium | 264mg | 63% | |
| Iron | 11.1mg | 6.8mg | 54% |
| Potassium | 1724mg | 51% | |
| Phosphorus | 252mg | 36% | |
| Copper | 0.328mg | 36% | |
| Fiber | 3.9g | 13g | 36% |
| Vitamin C | 80.8mg | 48.4mg | 36% |
| Folate | 93µg | 23% | |
| Vitamin B2 | 0.267mg | 21% | |
| Polyunsaturated fat | 2.067g | 14% | |
| Zinc | 1.09mg | 10% | |
| Vitamin B1 | 0.115mg | 10% | |
| Selenium | 5.6µg | 10% | |
| Vitamin B3 | 1.46mg | 9% | |
| Calcium | 111mg | 190mg | 8% |
| Fats | 5.85g | 0.39g | 8% |
| Saturated fat | 1.586g | 0g | 7% |
| Sodium | 148mg | 298mg | 7% |
| Protein | 11.43g | 14.26g | 6% |
| Carbs | 65.37g | 77.06g | 4% |
| Vitamin A | 27µg | 3% | |
| Calories | 310kcal | 349kcal | 2% |
| Monounsaturated fat | 0.429g | 1% | |
| Net carbs | 61.47g | 64.06g | N/A |
| Sugar | 45.61g | N/A | |
| Threonine | 0.358mg | 0% | |
| Isoleucine | 0.261mg | 0% | |
| Leucine | 0.456mg | 0% | |
| Lysine | 0.233mg | 0% | |
| Methionine | 0.087mg | 0% | |
| Phenylalanine | 0.271mg | 0% | |
| Valine | 0.316mg | 0% | |
| Histidine | 0.157mg | 0% | |
| Omega-3 - DPA | 0.006g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
12%
Minerals Daily Need Coverage Score
479%
35%
Comparison summary
Which food is lower in Sugar?
Saffron is lower in Sugar (difference - 45.61g)
Which food contains less Sodium?
Saffron contains less Sodium (difference - 150mg)
Which food is richer in minerals?
Saffron is relatively richer in minerals
Which food is richer in vitamins?
Saffron is relatively richer in vitamins
Which food is lower in Saturated fat?
Goji berry is lower in Saturated fat (difference - 1.586g)
Which food is lower in glycemic index?
Goji berry is lower in glycemic index (difference - 70)
Which food is cheaper?
Goji berry is cheaper (difference - $2.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)