Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Salami vs. Rainbow trout — In-Depth Nutrition Comparison

Compare

How are salami and rainbow trout different?

  • Salami is higher in manganese, copper, zinc, vitamin B1, vitamin B2, and iron; however, rainbow trout is richer in vitamin B12 and vitamin D.
  • Daily need coverage for vitamin B12 for rainbow trout is 116% higher.
  • Salami contains 89 times more manganese than rainbow trout. While salami contains 0.978mg of manganese, rainbow trout contains only 0.011mg.
  • Rainbow trout has less sodium.
  • Rainbow trout has a lower glycemic index (0) than salami (28).

Salami, cooked, beef, and pork and Fish, trout, rainbow, farmed, raw are the varieties used in this article.

Infographic

Salami vs Rainbow trout infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.5% 28% 59% 119% 80% 82% 227% 128% 171%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 33% 12% 15% 12% 97% 6.7% 1.4% 129%
Contains more IronIron +403.2%
Contains more CopperCopper +676.1%
Contains more ZincZinc +551.1%
Contains more ManganeseManganese +8790.9%
Contains more SeleniumSelenium +32.6%
Contains more MagnesiumMagnesium +31.6%
Contains more CalciumCalcium +66.7%
Contains more PotassiumPotassium +19.3%
Contains more PhosphorusPhosphorus +18.3%
Contains less SodiumSodium -97.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salami
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 92% 82% 113% 72% 106% 190% 8% 2.3% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 9.7% 28% 47% 239% 30% 21% 104% 100% 78% 538% 0.25% 8.3% 35%
Contains more Vitamin B1Vitamin B1 +205.8%
Contains more Vitamin B2Vitamin B2 +296.7%
Contains more Vitamin B6Vitamin B6 +35%
Contains more Vitamin KVitamin K +3100%
Contains more CholineCholine +43.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +963.6%
Contains more Vitamin DVitamin D +1490%
Contains more Vitamin B5Vitamin B5 +38.8%
Contains more Vitamin B12Vitamin B12 +182.9%
Contains more FolateFolate +266.7%
~equal in Vitamin B3 ~5.567mg

All nutrients comparison - raw data values

Nutrient Salami Rainbow trout DV% diff.
Vitamin B12 1.52µg 4.3µg 116%
Vitamin D 1µg 15.9µg 75%
Vitamin D 41IU 635IU 74%
Sodium 1740mg 51mg 73%
Manganese 0.978mg 0.011mg 42%
Saturated fat 9.316g 1.383g 36%
Copper 0.357mg 0.046mg 35%
Fats 25.9g 6.18g 30%
Monounsaturated fat 11.127g 1.979g 23%
Zinc 2.93mg 0.45mg 23%
Vitamin B2 0.357mg 0.09mg 21%
Vitamin B1 0.367mg 0.12mg 21%
Iron 1.56mg 0.31mg 16%
Selenium 31.3µg 23.6µg 14%
Vitamin E 0.22mg 2.34mg 14%
Cholesterol 89mg 59mg 10%
Calories 336kcal 141kcal 10%
Vitamin B5 1.201mg 1.667mg 9%
Vitamin B6 0.459mg 0.34mg 9%
Vitamin A 0µg 84µg 9%
Polyunsaturated fat 2.529g 1.507g 7%
Choline 93.5mg 65mg 5%
Phosphorus 191mg 226mg 5%
Protein 21.85g 19.94g 4%
Vitamin C 0mg 2.9mg 3%
Vitamin B3 6.053mg 5.567mg 3%
Vitamin K 3.2µg 0.1µg 3%
Folate 3µg 11µg 2%
Potassium 316mg 377mg 2%
Carbs 2.4g 0g 1%
Magnesium 19mg 25mg 1%
Calcium 15mg 25mg 1%
Net carbs 2.4g 0g N/A
Sugar 0.96g 0g N/A
Trans fat 0.586g 0.047g N/A
Tryptophan 0.114mg 0.234mg 0%
Threonine 0.521mg 0.915mg 0%
Isoleucine 0.675mg 0.962mg 0%
Leucine 0.929mg 1.696mg 0%
Lysine 1.107mg 1.916mg 0%
Methionine 0.301mg 0.618mg 0%
Phenylalanine 0.481mg 0.815mg 0%
Valine 0.668mg 1.075mg 0%
Histidine 0.359mg 0.614mg 0%
Omega-3 - EPA 0g 0.217g N/A
Omega-3 - DHA 0g 0.516g N/A
Omega-3 - ALA 0.126g 0.059g N/A
Omega-3 - DPA 0g 0.091g N/A
Omega-3 - Eicosatrienoic acid 0.007g N/A
Omega-6 - Gamma-linoleic acid 0g 0.008g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.084g 0.04g N/A
Omega-6 - Linoleic acid 2.104g 0.466g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Salami
4
22% 26% 2% 45% 5%
Protein: 21.85 g
Fats: 25.9 g
Carbs: 2.4 g
Water: 45.19 g
Other: 4.66 g
20% 6% 74%
Protein: 19.94 g
Fats: 6.18 g
Carbs: 0 g
Water: 73.8 g
Other: 0.08 g
Contains more FatsFats +319.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +5725%
Contains more WaterWater +63.3%
~equal in Protein ~19.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Salami
2
41% 48% 11%
Saturated fat: Sat. Fat 9.316 g
Monounsaturated fat: Mono. Fat 11.127 g
Polyunsaturated fat: Poly. Fat 2.529 g
28% 41% 31%
Saturated fat: Sat. Fat 1.383 g
Monounsaturated fat: Mono. Fat 1.979 g
Polyunsaturated fat: Poly. Fat 1.507 g
Contains more Mono. FatMonounsaturated fat +462.3%
Contains more Poly. FatPolyunsaturated fat +67.8%
Contains less Sat. FatSaturated fat -85.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172936/nutrients
  2. Rainbow trout - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173717/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.