Sangiovese wine vs. Tonic water — In-Depth Nutrition Comparison

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Summary of differences between sangiovese wine and tonic water

The glycemic index of tonic water is higher.

These are the specific foods used in this comparison Alcoholic Beverage, wine, table, red, Sangiovese and Beverages, carbonated, tonic water.

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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.

Sangiovese wine

Tonic water

Contains less SodiumSodium

-100%

Contains more CalciumCalcium	+∞%
Contains more IronIron	+∞%
Contains more CopperCopper	+∞%
Contains more ZincZinc	+∞%
Contains more ManganeseManganese	+∞%

~equal in Magnesium ~0mg

~equal in Potassium ~0mg

~equal in Phosphorus ~0mg

~equal in Selenium ~0µg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.

Sangiovese wine

Tonic water

~equal in Vitamin C ~0mg

~equal in Vitamin D ~0µg

~equal in Vitamin A ~0µg

~equal in Vitamin E ~0mg

~equal in Vitamin B1 ~0mg

~equal in Vitamin B2 ~0mg

~equal in Vitamin B3 ~0mg

~equal in Vitamin B5 ~0mg

~equal in Vitamin B6 ~0mg

~equal in Vitamin B12 ~0µg

~equal in Vitamin K ~0µg

~equal in Folate ~0µg

All nutrients comparison - raw data values

Nutrient			DV% diff.
Calories	86kcal	34kcal	3%
Carbs	2.62g	8.8g	2%
Copper		0.006mg	1%
Zinc		0.1mg	1%
Sodium		12mg	1%
Protein	0.07g	0g	0%
Weight per 100 calories	116g	294g	N/A
Net carbs	2.62g	8.8g	N/A
Calcium		1mg	0%
Iron		0.01mg	0%
Sugar		8.8g	N/A
Manganese		0.001mg	0%