Sauerkraut vs. Beans — In-Depth Nutrition Comparison
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How are sauerkraut and beans different?
- Sauerkraut has more iron, vitamin C, and vitamin K; however, beans are richer in copper, phosphorus, zinc, vitamin B1, fiber, and selenium.
- Sauerkraut covers your daily need for sodium, 29% more than beans.
- Sauerkraut has 16 times more vitamin K than beans. Sauerkraut has 13µg of vitamin K, while beans have 0.8µg.
- Beans contain less sodium.
Sauerkraut, canned, solids, and liquids and Beans, baked, canned, no salt added types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +406.9% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +146.2% |
Contains more CalciumCalcium | +66.7% |
Contains more PotassiumPotassium | +74.1% |
Contains more CopperCopper | +114.6% |
Contains more ZincZinc | +636.8% |
Contains more PhosphorusPhosphorus | +420% |
Contains less SodiumSodium | -99.8% |
Contains more SeleniumSelenium | +650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +374.2% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +1525% |
Contains more Vitamin AVitamin A | +400% |
Contains more Vitamin B1Vitamin B1 | +614.3% |
Contains more Vitamin B2Vitamin B2 | +172.7% |
Contains more Vitamin B3Vitamin B3 | +200.7% |
Contains more CholineCholine | +196.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 661mg | 1mg | 29% |
Iron | 1.47mg | 0.29mg | 15% |
Vitamin C | 14.7mg | 3.1mg | 13% |
Copper | 0.096mg | 0.206mg | 12% |
Phosphorus | 20mg | 104mg | 12% |
Vitamin B1 | 0.021mg | 0.15mg | 11% |
Zinc | 0.19mg | 1.4mg | 11% |
Vitamin K | 13µg | 0.8µg | 10% |
Fiber | 2.9g | 5.5g | 10% |
Protein | 0.91g | 4.8g | 8% |
Selenium | 0.6µg | 4.5µg | 7% |
Manganese | 0.151mg | 7% | |
Carbs | 4.28g | 20.49g | 5% |
Magnesium | 13mg | 32mg | 5% |
Choline | 10.4mg | 30.8mg | 4% |
Calories | 19kcal | 105kcal | 4% |
Potassium | 170mg | 296mg | 4% |
Vitamin B2 | 0.022mg | 0.06mg | 3% |
Calcium | 30mg | 50mg | 2% |
Vitamin B3 | 0.143mg | 0.43mg | 2% |
Vitamin B5 | 0.093mg | 2% | |
Polyunsaturated fat | 0.067g | 0.172g | 1% |
Fats | 0.14g | 0.4g | 0% |
Net carbs | 1.38g | 14.99g | N/A |
Sugar | 1.78g | 7.78g | N/A |
Vitamin A | 1µg | 5µg | 0% |
Vitamin E | 0.14mg | 0.15mg | 0% |
Vitamin B6 | 0.13mg | 0.13mg | 0% |
Folate | 24µg | 24µg | 0% |
Saturated fat | 0.034g | 0.103g | 0% |
Monounsaturated fat | 0.013g | 0.035g | 0% |
Tryptophan | 0.008mg | 0% | |
Threonine | 0.025mg | 0% | |
Isoleucine | 0.021mg | 0% | |
Leucine | 0.029mg | 0% | |
Lysine | 0.031mg | 0% | |
Methionine | 0.009mg | 0% | |
Phenylalanine | 0.023mg | 0% | |
Valine | 0.03mg | 0% | |
Histidine | 0.016mg | 0% | |
Fructose | 0.04g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Protein:
4.8 g
Fats:
0.4 g
Carbs:
20.49 g
Water:
72.6 g
Other:
1.71 g
Contains more WaterWater | +27.4% |
Contains more OtherOther | +25.7% |
Contains more ProteinProtein | +427.5% |
Contains more FatsFats | +185.7% |
Contains more CarbsCarbs | +378.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Saturated fat:
Sat. Fat
0.103 g
Monounsaturated fat:
Mono. Fat
0.035 g
Polyunsaturated fat:
Poly. Fat
0.172 g
Contains less Sat. FatSaturated fat | -67% |
Contains more Mono. FatMonounsaturated fat | +169.2% |
Contains more Poly. FatPolyunsaturated fat | +156.7% |