Sauerkraut vs. Bell pepper — In-Depth Nutrition Comparison
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Important differences between sauerkraut and bell peppers
- Sauerkraut has more iron; however, bell peppers have more vitamin C, vitamin B6, and vitamin A.
- Bell peppers' daily need coverage for vitamin C is 73% more.
- Sauerkraut has 220 times more sodium than bell peppers. Sauerkraut has 661mg of sodium, while bell peppers have 3mg.
The food varieties used in the comparison are Sauerkraut, canned, solids, and liquids and Peppers, sweet, green, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +30% |
| Contains more CalciumCalcium | +200% |
| Contains more IronIron | +332.4% |
| Contains more CopperCopper | +45.5% |
| Contains more ZincZinc | +46.2% |
| Contains more ManganeseManganese | +23.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -99.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin KVitamin K | +75.7% |
| Contains more FolateFolate | +140% |
| Contains more CholineCholine | +89.1% |
| Contains more Vitamin CVitamin C | +446.9% |
| Contains more Vitamin AVitamin A | +1700% |
| Contains more Vitamin EVitamin E | +164.3% |
| Contains more Vitamin B1Vitamin B1 | +171.4% |
| Contains more Vitamin B2Vitamin B2 | +27.3% |
| Contains more Vitamin B3Vitamin B3 | +235.7% |
| Contains more Vitamin B6Vitamin B6 | +72.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 14.7mg | 80.4mg | 73% |
| Sodium | 661mg | 3mg | 29% |
| Iron | 1.47mg | 0.34mg | 14% |
| Vitamin B6 | 0.13mg | 0.224mg | 7% |
| Vitamin K | 13µg | 7.4µg | 5% |
| Fiber | 2.9g | 1.7g | 5% |
| Folate | 24µg | 10µg | 4% |
| Vitamin B1 | 0.021mg | 0.057mg | 3% |
| Copper | 0.096mg | 0.066mg | 3% |
| Vitamin A | 1µg | 18µg | 2% |
| Calcium | 30mg | 10mg | 2% |
| Vitamin B3 | 0.143mg | 0.48mg | 2% |
| Vitamin E | 0.14mg | 0.37mg | 2% |
| Choline | 10.4mg | 5.5mg | 1% |
| Selenium | 0.6µg | 0µg | 1% |
| Manganese | 0.151mg | 0.122mg | 1% |
| Fructose | 0.04g | 1.12g | 1% |
| Zinc | 0.19mg | 0.13mg | 1% |
| Magnesium | 13mg | 10mg | 1% |
| Calories | 19kcal | 20kcal | 0% |
| Protein | 0.91g | 0.86g | 0% |
| Fats | 0.14g | 0.17g | 0% |
| Net carbs | 1.38g | 2.94g | N/A |
| Carbs | 4.28g | 4.64g | 0% |
| Potassium | 170mg | 175mg | 0% |
| Sugar | 1.78g | 2.4g | N/A |
| Phosphorus | 20mg | 20mg | 0% |
| Vitamin B2 | 0.022mg | 0.028mg | 0% |
| Vitamin B5 | 0.093mg | 0.099mg | 0% |
| Saturated fat | 0.034g | 0.058g | 0% |
| Monounsaturated fat | 0.013g | 0.008g | 0% |
| Polyunsaturated fat | 0.067g | 0.062g | 0% |
| Tryptophan | 0.008mg | 0.012mg | 0% |
| Threonine | 0.025mg | 0.036mg | 0% |
| Isoleucine | 0.021mg | 0.024mg | 0% |
| Leucine | 0.029mg | 0.036mg | 0% |
| Lysine | 0.031mg | 0.039mg | 0% |
| Methionine | 0.009mg | 0.007mg | 0% |
| Phenylalanine | 0.023mg | 0.092mg | 0% |
| Valine | 0.03mg | 0.036mg | 0% |
| Histidine | 0.016mg | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
| Contains more OtherOther | +388.6% |
| Contains more FatsFats | +21.4% |
~equal in
Protein
~0.86g
~equal in
Carbs
~4.64g
~equal in
Water
~93.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
| Contains less Sat. FatSaturated fat | -41.4% |
| Contains more Mono. FatMonounsaturated fat | +62.5% |
~equal in
Polyunsaturated fat
~0.062g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0.14 g
Fructose:
0.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.11 g
Glucose:
1.16 g
Fructose:
1.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +728.6% |
| Contains more FructoseFructose | +2700% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
