Sauerkraut vs. Brown rice — In-Depth Nutrition Comparison
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What are the main differences between sauerkraut and brown rice?
- Sauerkraut is richer in vitamin C, iron, and vitamin K, while brown rice is higher in manganese, vitamin B3, vitamin B1, phosphorus, selenium, and magnesium.
- Brown rice's daily need coverage for manganese is 36% higher.
- Brown rice is lower in sodium.
- Brown rice has a higher glycemic index (66) than sauerkraut (32).
We used Sauerkraut, canned, solids, and liquids and Rice, brown, long-grain, cooked types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +900% |
| Contains more PotassiumPotassium | +97.7% |
| Contains more IronIron | +162.5% |
| Contains more MagnesiumMagnesium | +200% |
| Contains more CopperCopper | +10.4% |
| Contains more ZincZinc | +273.7% |
| Contains more PhosphorusPhosphorus | +415% |
| Contains less SodiumSodium | -99.4% |
| Contains more ManganeseManganese | +545% |
| Contains more SeleniumSelenium | +866.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +6400% |
| Contains more FolateFolate | +166.7% |
| Contains more CholineCholine | +13% |
| Contains more Vitamin EVitamin E | +21.4% |
| Contains more Vitamin B1Vitamin B1 | +747.6% |
| Contains more Vitamin B2Vitamin B2 | +213.6% |
| Contains more Vitamin B3Vitamin B3 | +1690.9% |
| Contains more Vitamin B5Vitamin B5 | +308.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.151mg | 0.974mg | 36% |
| Sodium | 661mg | 4mg | 29% |
| Vitamin C | 14.7mg | 0mg | 16% |
| Vitamin B3 | 0.143mg | 2.561mg | 15% |
| Vitamin B1 | 0.021mg | 0.178mg | 13% |
| Phosphorus | 20mg | 103mg | 12% |
| Iron | 1.47mg | 0.56mg | 11% |
| Vitamin K | 13µg | 0.2µg | 11% |
| Starch | 24.79g | 10% | |
| Selenium | 0.6µg | 5.8µg | 9% |
| Carbs | 4.28g | 25.58g | 7% |
| Vitamin B5 | 0.093mg | 0.38mg | 6% |
| Magnesium | 13mg | 39mg | 6% |
| Fiber | 2.9g | 1.6g | 5% |
| Zinc | 0.19mg | 0.71mg | 5% |
| Calories | 19kcal | 123kcal | 5% |
| Protein | 0.91g | 2.74g | 4% |
| Folate | 24µg | 9µg | 4% |
| Vitamin B2 | 0.022mg | 0.069mg | 4% |
| Calcium | 30mg | 3mg | 3% |
| Polyunsaturated fat | 0.067g | 0.366g | 2% |
| Potassium | 170mg | 86mg | 2% |
| Monounsaturated fat | 0.013g | 0.369g | 1% |
| Copper | 0.096mg | 0.106mg | 1% |
| Vitamin B6 | 0.13mg | 0.123mg | 1% |
| Fats | 0.14g | 0.97g | 1% |
| Saturated fat | 0.034g | 0.26g | 1% |
| Net carbs | 1.38g | 23.98g | N/A |
| Sugar | 1.78g | 0.24g | N/A |
| Vitamin A | 1µg | 0µg | 0% |
| Vitamin E | 0.14mg | 0.17mg | 0% |
| Choline | 10.4mg | 9.2mg | 0% |
| Tryptophan | 0.008mg | 0.033mg | 0% |
| Threonine | 0.025mg | 0.095mg | 0% |
| Isoleucine | 0.021mg | 0.109mg | 0% |
| Leucine | 0.029mg | 0.214mg | 0% |
| Lysine | 0.031mg | 0.099mg | 0% |
| Methionine | 0.009mg | 0.058mg | 0% |
| Phenylalanine | 0.023mg | 0.133mg | 0% |
| Valine | 0.03mg | 0.151mg | 0% |
| Histidine | 0.016mg | 0.066mg | 0% |
| Fructose | 0.04g | 0g | 0% |
| Omega-3 - ALA | 0.011g | N/A | |
| Omega-6 - Linoleic acid | 0.355g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
| Contains more WaterWater | +31.7% |
| Contains more OtherOther | +388.6% |
| Contains more ProteinProtein | +201.1% |
| Contains more FatsFats | +592.9% |
| Contains more CarbsCarbs | +497.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
| Contains less Sat. FatSaturated fat | -86.9% |
| Contains more Mono. FatMonounsaturated fat | +2738.5% |
| Contains more Poly. FatPolyunsaturated fat | +446.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0.14 g
Fructose:
0.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
24.79 g
Sucrose:
0.24 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
