Shark fin soup vs. Sriracha — In-Depth Nutrition Comparison
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Differences between shark fin soup and sriracha
- Shark fin soup is higher in copper; however, sriracha is richer in vitamin B6, vitamin C, vitamin A, vitamin B2, fiber, iron, potassium, and manganese.
- Sriracha's daily need coverage for sodium is 71% higher.
- Shark fin soup has 2 times more copper than sriracha. While shark fin soup has 0.108mg of copper, sriracha has only 0.06mg.
- Shark fin soup has less sodium.
The food types used in this comparison are Soup, shark fin, restaurant-prepared and Sauce, hot chile, sriracha.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +80% |
| Contains more ZincZinc | +241.7% |
| Contains less SodiumSodium | -76.4% |
| Contains more MagnesiumMagnesium | +128.6% |
| Contains more CalciumCalcium | +80% |
| Contains more PotassiumPotassium | +505.7% |
| Contains more IronIron | +74.5% |
| Contains more PhosphorusPhosphorus | +119% |
| Contains more ManganeseManganese | +508.3% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +26800% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +185.2% |
| Contains more Vitamin B2Vitamin B2 | +469.2% |
| Contains more Vitamin B3Vitamin B3 | +153.1% |
| Contains more Vitamin B5Vitamin B5 | +192.3% |
| Contains more Vitamin B6Vitamin B6 | +1650% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +144.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 501mg | 2124mg | 71% |
| Vitamin B6 | 0.026mg | 0.455mg | 33% |
| Vitamin E | 4.8mg | 32% | |
| Vitamin C | 0.1mg | 26.9mg | 30% |
| Vitamin A | 0µg | 129µg | 14% |
| Vitamin B2 | 0.039mg | 0.222mg | 14% |
| Fructose | 8.16g | 10% | |
| Iron | 0.94mg | 1.64mg | 9% |
| Fiber | 0g | 2.2g | 9% |
| Vitamin K | 10.9µg | 9% | |
| Potassium | 53mg | 321mg | 8% |
| Vitamin B12 | 0.19µg | 8% | |
| Carbs | 3.8g | 19.16g | 5% |
| Copper | 0.108mg | 0.06mg | 5% |
| Zinc | 0.82mg | 0.24mg | 5% |
| Manganese | 0.024mg | 0.146mg | 5% |
| Vitamin B3 | 0.493mg | 1.248mg | 5% |
| Vitamin B5 | 0.13mg | 0.38mg | 5% |
| Phosphorus | 21mg | 46mg | 4% |
| Vitamin B1 | 0.027mg | 0.077mg | 4% |
| Protein | 3.2g | 1.93g | 3% |
| Folate | 9µg | 22µg | 3% |
| Calories | 46kcal | 93kcal | 2% |
| Fats | 2g | 0.93g | 2% |
| Magnesium | 7mg | 16mg | 2% |
| Saturated fat | 0.501g | 2% | |
| Polyunsaturated fat | 0.341g | 2% | |
| Cholesterol | 2mg | 1% | |
| Calcium | 10mg | 18mg | 1% |
| Selenium | 0.4µg | 1% | |
| Monounsaturated fat | 0.583g | 1% | |
| Protein per 100 calories | 7g | 2.1g | N/A |
| Calories per 10 g protein | 144kcal | 482kcal | N/A |
| Weight per 100 calories | 217g | 108g | N/A |
| Net carbs | 3.8g | 16.96g | N/A |
| Sugar | 15.11g | N/A | |
| Omega-3 (EPA) | 0.086g | N/A | |
| Omega-3 (DHA) | 0.121g | N/A | |
| Omega-3 (DPA) | 0.042g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
2 g
Carbs:
3.8 g
Water:
90.13 g
Other:
0.87 g
Protein:
1.93 g
Fats:
0.93 g
Carbs:
19.16 g
Water:
71.84 g
Other:
6.14 g
| Contains more ProteinProtein | +65.8% |
| Contains more FatsFats | +115.1% |
| Contains more WaterWater | +25.5% |
| Contains more CarbsCarbs | +404.2% |






