Shortbread vs. Soup beans — In-Depth Nutrition Comparison
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How are Shortbread and Soup beans different?
- Shortbread is higher in Vitamin B1, Iron, Vitamin B2, Folate, Vitamin B3, and Vitamin B5, however, Soup beans are richer in Fiber, Vitamin A RAE, and Copper.
- Daily need coverage for Saturated Fat from Shortbread is 34% higher.
- Shortbread contains 8 times more Vitamin B5 than Soup beans. While Shortbread contains 0.321mg of Vitamin B5, Soup beans contain only 0.04mg.
- Soup beans have less Saturated Fat.
Cookies, shortbread, commercially prepared, plain and Soup, bean with ham, canned, chunky, ready-to-serve are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+124.1%
Contains
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Phosphorus
+11.9%
Contains
less
Sodium
-11.8%
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Zinc
+11.4%
Contains
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Manganese
+35.5%
Contains
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Calcium
+146.2%
Contains
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Magnesium
+35.7%
Contains
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Potassium
+98.9%
Contains
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Copper
+77.8%
Contains
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Selenium
+11.3%
Contains
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Iron
+124.1%
Contains
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Phosphorus
+11.9%
Contains
less
Sodium
-11.8%
Contains
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Zinc
+11.4%
Contains
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Manganese
+35.5%
Contains
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Calcium
+146.2%
Contains
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Magnesium
+35.7%
Contains
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Potassium
+98.9%
Contains
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Copper
+77.8%
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Selenium
+11.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+488.3%
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Vitamin B2
+423.3%
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Vitamin B3
+367.9%
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Vitamin B5
+702.5%
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Vitamin B6
+42%
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Folate
+575%
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Vitamin A
+162500%
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Vitamin C
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin B1
+488.3%
Contains
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Vitamin B2
+423.3%
Contains
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Vitamin B3
+367.9%
Contains
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Vitamin B5
+702.5%
Contains
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Vitamin B6
+42%
Contains
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Folate
+575%
Contains
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Vitamin A
+162500%
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Vitamin C
+∞%
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+649.1%
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Carbs
+471.5%
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Water
+2084.2%
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Other
+47.6%
Equal in Protein - 5.19
Protein:
5.37 g
Fats:
26.22 g
Carbs:
63.78 g
Water:
3.6 g
Other:
1.03 g
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
Contains
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Fats
+649.1%
Contains
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Carbs
+471.5%
Contains
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Water
+2084.2%
Contains
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Other
+47.6%
Equal in Protein - 5.19
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+324.6%
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Polyunsaturated fat
+2034.9%
Contains
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Saturated Fat
-83.1%
Saturated Fat:
8.105 g
Monounsaturated Fat:
6.708 g
Polyunsaturated fat:
8.326 g
Saturated Fat:
1.37 g
Monounsaturated Fat:
1.58 g
Polyunsaturated fat:
0.39 g
Contains
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Monounsaturated Fat
+324.6%
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Polyunsaturated fat
+2034.9%
Contains
less
Saturated Fat
-83.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 62.48g | 6.56g |
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| Protein | 5.37g | 5.19g |
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| Fats | 26.22g | 3.5g |
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| Carbs | 63.78g | 11.16g |
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| Calories | 514kcal | 95kcal |
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| Starch | 40.47g |
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| Fructose | 0.3g |
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| Sugar | 21.65g |
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| Fiber | 1.3g | 4.6g |
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| Calcium | 13mg | 32mg |
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| Iron | 2.98mg | 1.33mg |
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| Magnesium | 14mg | 19mg |
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| Phosphorus | 66mg | 59mg |
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| Potassium | 88mg | 175mg |
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| Sodium | 353mg | 400mg |
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| Zinc | 0.49mg | 0.44mg |
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| Copper | 0.09mg | 0.16mg |
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| Manganese | 0.393mg | 0.29mg |
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| Selenium | 6.2µg | 6.9µg |
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| Vitamin A | 1IU | 1626IU |
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| Vitamin A RAE | 0µg | 81µg |
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| Vitamin E | 2.44mg |
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| Vitamin C | 0mg | 1.8mg |
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| Vitamin B1 | 0.353mg | 0.06mg |
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| Vitamin B2 | 0.314mg | 0.06mg |
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| Vitamin B3 | 3.275mg | 0.7mg |
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| Vitamin B5 | 0.321mg | 0.04mg |
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| Vitamin B6 | 0.071mg | 0.05mg |
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| Folate | 81µg | 12µg |
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| Vitamin B12 | 0µg | 0.03µg |
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| Vitamin K | 11µg |
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| Cholesterol | 0mg | 9mg |
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| Trans Fat | 0.714g |
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| Saturated Fat | 8.105g | 1.37g |
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| Omega-3 - EPA | 0.001g |
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| Omega-3 - DPA | 0.002g |
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| Monounsaturated Fat | 6.708g | 1.58g |
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| Polyunsaturated fat | 8.326g | 0.39g |
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| Omega-6 - Eicosadienoic acid | 0.006g |
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| Omega-6 - Linoleic acid | 7.253g |
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| Omega-6 - Gamma-linoleic acid | 0.033g |
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| Omega-3 - ALA | 0.885g |
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| Omega-3 - Eicosatrienoic acid | 0.001g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.005g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
14%
Minerals Daily Need Coverage Score
34%
31%
Comparison summary
Which food is lower in Sugar?
Soup beans is lower in Sugar (difference - 21.65g)
Which food is lower in Saturated Fat?
Soup beans is lower in Saturated Fat (difference - 6.735g)
Which food contains less Sodium?
Shortbread contains less Sodium (difference - 47mg)
Which food is lower in Cholesterol?
Shortbread is lower in Cholesterol (difference - 9mg)
Which food is richer in vitamins?
Shortbread is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (64)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.