Shrimp vs. Arrowroot — In-Depth Nutrition Comparison
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How are shrimp and arrowroot different?
- Shrimp is richer in copper, phosphorus, zinc, and calcium, while arrowroot is higher in iron, manganese, and potassium.
- Shrimp covers your daily need for cholesterol, 63% more than arrowroot.
- Shrimp contains 12 times more calcium than arrowroot. Shrimp contains 70mg of calcium, while arrowroot contains 6mg.
- Arrowroot is lower in cholesterol.
Crustaceans, shrimp, cooked (not previously frozen) and Arrowroot, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +56% |
Contains more CalciumCalcium | +1066.7% |
Contains more CopperCopper | +213.2% |
Contains more ZincZinc | +160.3% |
Contains more PhosphorusPhosphorus | +141.8% |
Contains more PotassiumPotassium | +75.3% |
Contains more IronIron | +335.3% |
Contains less SodiumSodium | -76.6% |
Contains more ManganeseManganese | +427.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 338µg | 85% | |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 4.24g | 39% |
Copper | 0.379mg | 0.121mg | 29% |
Iron | 0.51mg | 2.22mg | 21% |
Phosphorus | 237mg | 98mg | 20% |
Vitamin B6 | 0.266mg | 20% | |
Vitamin B1 | 0.143mg | 12% | |
Vitamin B3 | 1.693mg | 11% | |
Zinc | 1.64mg | 0.63mg | 9% |
Manganese | 0.033mg | 0.174mg | 6% |
Calcium | 70mg | 6mg | 6% |
Potassium | 259mg | 454mg | 6% |
Vitamin B5 | 0.292mg | 6% | |
Vitamin B2 | 0.059mg | 5% | |
Fiber | 1.3g | 5% | |
Sodium | 111mg | 26mg | 4% |
Carbs | 0.2g | 13.39g | 4% |
Magnesium | 39mg | 25mg | 3% |
Vitamin C | 1.9mg | 2% | |
Calories | 99kcal | 65kcal | 2% |
Selenium | 0.7µg | 1% | |
Fats | 0.28g | 0.2g | 0% |
Net carbs | 0.2g | 12.09g | N/A |
Vitamin A | 1µg | 0% | |
Trans fat | 0.002g | 0g | N/A |
Saturated fat | 0.056g | 0.039g | 0% |
Monounsaturated fat | 0.048g | 0.004g | 0% |
Polyunsaturated fat | 0.079g | 0.092g | 0% |
Omega-3 - EPA | 0.015g | N/A | |
Omega-3 - DHA | 0.015g | N/A | |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +465.6% |
Contains more FatsFats | +40% |
Contains more CarbsCarbs | +6595% |
Contains more OtherOther | +17.4% |
~equal in
Water
~80.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +1100% |
Contains less Sat. FatSaturated fat | -30.4% |
Contains more Poly. FatPolyunsaturated fat | +16.5% |