Shrimp vs. Adzuki bean — In-Depth Nutrition Comparison
Compare
Important differences between shrimp and adzuki bean
- Adzuki bean has more copper, manganese, iron, zinc, potassium, magnesium, and phosphorus than shrimp.
- Adzuki bean's daily need coverage for copper is 79% more.
- Shrimp has a higher glycemic index. The glycemic index of shrimp is 50, while the glycemic index of adzuki bean is 29.
The food varieties used in the comparison are Crustaceans, shrimp, cooked (not previously frozen) and Beans, adzuki, mature seeds, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +225.6% |
Contains more PotassiumPotassium | +384.2% |
Contains more IronIron | +876.5% |
Contains more CopperCopper | +188.7% |
Contains more ZincZinc | +207.3% |
Contains more PhosphorusPhosphorus | +60.8% |
Contains less SodiumSodium | -95.5% |
Contains more ManganeseManganese | +5142.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Folate | 622µg | 156% | |
Copper | 0.379mg | 1.094mg | 79% |
Manganese | 0.033mg | 1.73mg | 74% |
Cholesterol | 189mg | 0mg | 63% |
Iron | 0.51mg | 4.98mg | 56% |
Fiber | 12.7g | 51% | |
Vitamin B1 | 0.455mg | 38% | |
Zinc | 1.64mg | 5.04mg | 31% |
Vitamin B5 | 1.471mg | 29% | |
Potassium | 259mg | 1254mg | 29% |
Vitamin B6 | 0.351mg | 27% | |
Carbs | 0.2g | 62.9g | 21% |
Magnesium | 39mg | 127mg | 21% |
Phosphorus | 237mg | 381mg | 21% |
Vitamin B2 | 0.22mg | 17% | |
Vitamin B3 | 2.63mg | 16% | |
Calories | 99kcal | 329kcal | 12% |
Protein | 23.98g | 19.87g | 8% |
Selenium | 3.1µg | 6% | |
Sodium | 111mg | 5mg | 5% |
Saturated fat | 0.056g | 0.191g | 1% |
Fats | 0.28g | 0.53g | 0% |
Net carbs | 0.2g | 50.2g | N/A |
Calcium | 70mg | 66mg | 0% |
Vitamin A | 1µg | 0% | |
Trans fat | 0.002g | 0g | N/A |
Monounsaturated fat | 0.048g | 0.05g | 0% |
Polyunsaturated fat | 0.079g | 0.113g | 0% |
Tryptophan | 0.191mg | 0% | |
Threonine | 0.674mg | 0% | |
Isoleucine | 0.791mg | 0% | |
Leucine | 1.668mg | 0% | |
Lysine | 1.497mg | 0% | |
Methionine | 0.21mg | 0% | |
Phenylalanine | 1.052mg | 0% | |
Valine | 1.023mg | 0% | |
Histidine | 0.524mg | 0% | |
Omega-3 - EPA | 0.015g | N/A | |
Omega-3 - DHA | 0.015g | N/A | |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
19.87 g
Fats:
0.53 g
Carbs:
62.9 g
Water:
13.44 g
Other:
3.26 g
Contains more ProteinProtein | +20.7% |
Contains more WaterWater | +453.1% |
Contains more FatsFats | +89.3% |
Contains more CarbsCarbs | +31350% |
Contains more OtherOther | +169.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
0.191 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Contains less Sat. FatSaturated fat | -70.7% |
Contains more Poly. FatPolyunsaturated fat | +43% |
~equal in
Monounsaturated fat
~0.05g