Shrimp vs. Cheese — In-Depth Nutrition Comparison
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Significant differences between shrimp and cheese
- Shrimp has more copper and potassium; however, cheese is richer in calcium, phosphorus, zinc, and polyunsaturated fat.
- Cheese covers your daily saturated fat needs 94% more than shrimp.
- Cheese has 13 times less copper than shrimp. Shrimp has 0.379mg of copper, while cheese has 0.03mg.
- Cheese contains less cholesterol.
- Shrimp has a higher glycemic index. The glycemic index of shrimp is 50, while the glycemic index of cheese is 0.
Specific food types used in this comparison are Crustaceans, shrimp, cooked (not previously frozen) and Cheese, cheddar.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +44.4% |
Contains more PotassiumPotassium | +240.8% |
Contains more IronIron | +264.3% |
Contains more CopperCopper | +1163.3% |
Contains less SodiumSodium | -83% |
Contains more ManganeseManganese | +22.2% |
Contains more CalciumCalcium | +914.3% |
Contains more ZincZinc | +122% |
Contains more PhosphorusPhosphorus | +92% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.056g | 18.867g | 86% |
Calcium | 70mg | 710mg | 64% |
Selenium | 28.5µg | 52% | |
Fats | 0.28g | 33.31g | 51% |
Vitamin B12 | 1.1µg | 46% | |
Copper | 0.379mg | 0.03mg | 39% |
Vitamin A | 330µg | 37% | |
Vitamin B2 | 0.428mg | 33% | |
Phosphorus | 237mg | 455mg | 31% |
Cholesterol | 189mg | 99mg | 30% |
Sodium | 111mg | 653mg | 24% |
Monounsaturated fat | 0.048g | 9.246g | 23% |
Zinc | 1.64mg | 3.64mg | 18% |
Calories | 99kcal | 404kcal | 15% |
Polyunsaturated fat | 0.079g | 1.421g | 9% |
Vitamin B5 | 0.41mg | 8% | |
Folate | 27µg | 7% | |
Vitamin B6 | 0.066mg | 5% | |
Iron | 0.51mg | 0.14mg | 5% |
Vitamin E | 0.71mg | 5% | |
Potassium | 259mg | 76mg | 5% |
Vitamin D | 0.6µg | 3% | |
Magnesium | 39mg | 27mg | 3% |
Choline | 16.5mg | 3% | |
Vitamin D | 24IU | 3% | |
Vitamin B1 | 0.029mg | 2% | |
Protein | 23.98g | 22.87g | 2% |
Vitamin K | 2.4µg | 2% | |
Carbs | 0.2g | 3.09g | 1% |
Net carbs | 0.2g | 3.09g | N/A |
Sugar | 0.48g | N/A | |
Manganese | 0.033mg | 0.027mg | 0% |
Vitamin B3 | 0.059mg | 0% | |
Trans fat | 0.002g | 0.917g | N/A |
Tryptophan | 0.547mg | 0% | |
Threonine | 1.044mg | 0% | |
Isoleucine | 1.206mg | 0% | |
Leucine | 1.939mg | 0% | |
Lysine | 1.025mg | 0% | |
Methionine | 0.547mg | 0% | |
Phenylalanine | 1.074mg | 0% | |
Valine | 1.404mg | 0% | |
Histidine | 0.547mg | 0% | |
Omega-3 - EPA | 0.015g | 0.01g | N/A |
Omega-3 - DHA | 0.015g | 0.001g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0.017g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | 0.007g | N/A |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +100.8% |
Contains more FatsFats | +11796.4% |
Contains more CarbsCarbs | +1445% |
Contains more OtherOther | +206.6% |
~equal in
Protein
~22.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -99.7% |
Contains more Mono. FatMonounsaturated fat | +19162.5% |
Contains more Poly. FatPolyunsaturated fat | +1698.7% |