Shrimp vs. Daiquiri — In-Depth Nutrition Comparison
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Differences between shrimp and daiquiri
- Shrimp is higher than daiquiri in copper, phosphorus, zinc, magnesium, potassium, calcium, and iron.
- Shrimp's daily need coverage for cholesterol is 63% higher.
- Shrimp has 47 times more phosphorus than daiquiri. While shrimp has 237mg of phosphorus, daiquiri has only 5mg.
- Daiquiri has less cholesterol.
- Daiquiri has a lower glycemic index (15) than shrimp (50).
The food types used in this comparison are Crustaceans, shrimp, cooked (not previously frozen) and Alcoholic beverage, daiquiri, prepared-from-recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1850% |
Contains more CalciumCalcium | +2233.3% |
Contains more PotassiumPotassium | +1133.3% |
Contains more IronIron | +466.7% |
Contains more CopperCopper | +1622.7% |
Contains more ZincZinc | +4000% |
Contains more PhosphorusPhosphorus | +4640% |
Contains more ManganeseManganese | +120% |
Contains less SodiumSodium | -95.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 0.06g | 48% |
Copper | 0.379mg | 0.022mg | 40% |
Phosphorus | 237mg | 5mg | 33% |
Zinc | 1.64mg | 0.04mg | 15% |
Magnesium | 39mg | 2mg | 9% |
Calcium | 70mg | 3mg | 7% |
Potassium | 259mg | 21mg | 7% |
Iron | 0.51mg | 0.09mg | 5% |
Sodium | 111mg | 5mg | 5% |
Calories | 99kcal | 186kcal | 4% |
Vitamin C | 1.6mg | 2% | |
Carbs | 0.2g | 6.94g | 2% |
Vitamin B1 | 0.013mg | 1% | |
Manganese | 0.033mg | 0.015mg | 1% |
Folate | 2µg | 1% | |
Vitamin B6 | 0.008mg | 1% | |
Fats | 0.28g | 0.06g | 0% |
Net carbs | 0.2g | 6.84g | N/A |
Sugar | 5.58g | N/A | |
Fiber | 0.1g | 0% | |
Vitamin E | 0.03mg | 0% | |
Selenium | 0.1µg | 0% | |
Vitamin B2 | 0.005mg | 0% | |
Vitamin B3 | 0.051mg | 0% | |
Vitamin B5 | 0.017mg | 0% | |
Vitamin K | 0.1µg | 0% | |
Trans fat | 0.002g | 0g | N/A |
Saturated fat | 0.056g | 0.006g | 0% |
Monounsaturated fat | 0.048g | 0.006g | 0% |
Polyunsaturated fat | 0.079g | 0.016g | 0% |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +39866.7% |
Contains more FatsFats | +366.7% |
Contains more CarbsCarbs | +3370% |
Contains more OtherOther | +1817.4% |
~equal in
Water
~69.74g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +700% |
Contains more Poly. FatPolyunsaturated fat | +393.8% |
Contains less Sat. FatSaturated fat | -89.3% |