Shrimp vs. Lima beans — In-Depth Nutrition Comparison
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Summary of differences between shrimp and lima beans
- Shrimp has more phosphorus, copper, zinc, and calcium, while lima beans have more iron, manganese, and potassium.
- Shrimp covers your daily need for cholesterol, 63% more than lima beans.
- Shrimp contains 56 times more sodium than lima beans. While shrimp contains 111mg of sodium, lima beans contain only 2mg.
- The amount of cholesterol in lima beans is lower.
- Lima beans have a lower glycemic index. The glycemic index of lima beans is 32, while the glycemic index of shrimp is 50.
These are the specific foods used in this comparison Crustaceans, shrimp, cooked (not previously frozen) and Lima beans, large, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +311.8% |
Contains more CopperCopper | +61.3% |
Contains more ZincZinc | +72.6% |
Contains more PhosphorusPhosphorus | +113.5% |
Contains more MagnesiumMagnesium | +10.3% |
Contains more PotassiumPotassium | +96.1% |
Contains more IronIron | +368.6% |
Contains less SodiumSodium | -98.2% |
Contains more ManganeseManganese | +1463.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 7.8g | 32% |
Fiber | 7g | 28% | |
Iron | 0.51mg | 2.39mg | 24% |
Manganese | 0.033mg | 0.516mg | 21% |
Folate | 83µg | 21% | |
Phosphorus | 237mg | 111mg | 18% |
Copper | 0.379mg | 0.235mg | 16% |
Vitamin B1 | 0.161mg | 13% | |
Vitamin B6 | 0.161mg | 12% | |
Selenium | 4.5µg | 8% | |
Vitamin B5 | 0.422mg | 8% | |
Potassium | 259mg | 508mg | 7% |
Carbs | 0.2g | 20.88g | 7% |
Zinc | 1.64mg | 0.95mg | 6% |
Choline | 32.5mg | 6% | |
Calcium | 70mg | 17mg | 5% |
Sodium | 111mg | 2mg | 5% |
Vitamin B2 | 0.055mg | 4% | |
Vitamin B3 | 0.421mg | 3% | |
Vitamin K | 2µg | 2% | |
Polyunsaturated fat | 0.079g | 0.171g | 1% |
Calories | 99kcal | 115kcal | 1% |
Vitamin E | 0.18mg | 1% | |
Magnesium | 39mg | 43mg | 1% |
Fats | 0.28g | 0.38g | 0% |
Net carbs | 0.2g | 13.88g | N/A |
Sugar | 2.9g | N/A | |
Trans fat | 0.002g | 0g | N/A |
Saturated fat | 0.056g | 0.089g | 0% |
Monounsaturated fat | 0.048g | 0.034g | 0% |
Tryptophan | 0.092mg | 0% | |
Threonine | 0.337mg | 0% | |
Isoleucine | 0.411mg | 0% | |
Leucine | 0.673mg | 0% | |
Lysine | 0.523mg | 0% | |
Methionine | 0.099mg | 0% | |
Phenylalanine | 0.449mg | 0% | |
Valine | 0.469mg | 0% | |
Histidine | 0.238mg | 0% | |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
7.8 g
Fats:
0.38 g
Carbs:
20.88 g
Water:
69.79 g
Other:
1.15 g
Contains more ProteinProtein | +207.4% |
Contains more FatsFats | +35.7% |
Contains more CarbsCarbs | +10340% |
~equal in
Water
~69.79g
~equal in
Other
~1.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
0.089 g
Monounsaturated fat:
Mono. Fat
0.034 g
Polyunsaturated fat:
Poly. Fat
0.171 g
Contains less Sat. FatSaturated fat | -37.1% |
Contains more Mono. FatMonounsaturated fat | +41.2% |
Contains more Poly. FatPolyunsaturated fat | +116.5% |