Shrimp vs. Minestrone — In-Depth Nutrition Comparison
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Differences between shrimp and minestrone
- Shrimp is higher in copper, phosphorus, zinc, magnesium, and calcium; however, minestrone is richer in manganese.
- Shrimp's daily need coverage for cholesterol is 63% higher.
- Shrimp has 13 times more magnesium than minestrone. While shrimp has 39mg of magnesium, minestrone has only 3mg.
- Minestrone has less cholesterol.
The food types used in this comparison are Crustaceans, shrimp, cooked (not previously frozen) and Soup, minestrone, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1200% |
Contains more CalciumCalcium | +400% |
Contains more PotassiumPotassium | +99.2% |
Contains more IronIron | +34.2% |
Contains more CopperCopper | +643.1% |
Contains more ZincZinc | +429% |
Contains more PhosphorusPhosphorus | +930.4% |
Contains less SodiumSodium | -56.3% |
Contains more ManganeseManganese | +360.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 189mg | 1mg | 63% |
Protein | 23.98g | 1.77g | 44% |
Copper | 0.379mg | 0.051mg | 36% |
Phosphorus | 237mg | 23mg | 31% |
Zinc | 1.64mg | 0.31mg | 12% |
Magnesium | 39mg | 3mg | 9% |
Sodium | 111mg | 254mg | 6% |
Calcium | 70mg | 14mg | 6% |
Manganese | 0.033mg | 0.152mg | 5% |
Vitamin A | 49µg | 5% | |
Folate | 15µg | 4% | |
Potassium | 259mg | 130mg | 4% |
Calories | 99kcal | 34kcal | 3% |
Polyunsaturated fat | 0.079g | 0.46g | 3% |
Vitamin B5 | 0.14mg | 3% | |
Vitamin B6 | 0.041mg | 3% | |
Fiber | 0.4g | 2% | |
Iron | 0.51mg | 0.38mg | 2% |
Vitamin B1 | 0.022mg | 2% | |
Vitamin B3 | 0.391mg | 2% | |
Vitamin B2 | 0.018mg | 1% | |
Carbs | 0.2g | 4.66g | 1% |
Vitamin C | 0.5mg | 1% | |
Saturated fat | 0.056g | 0.23g | 1% |
Monounsaturated fat | 0.048g | 0.29g | 1% |
Fats | 0.28g | 1.04g | 1% |
Net carbs | 0.2g | 4.26g | N/A |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.013mg | 0% | |
Threonine | 0.043mg | 0% | |
Isoleucine | 0.054mg | 0% | |
Leucine | 0.098mg | 0% | |
Lysine | 0.076mg | 0% | |
Methionine | 0.018mg | 0% | |
Phenylalanine | 0.064mg | 0% | |
Valine | 0.074mg | 0% | |
Histidine | 0.03mg | 0% | |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.98 g
Fats:
0.28 g
Carbs:
0.2 g
Water:
74.33 g
Other:
1.21 g
Protein:
1.77 g
Fats:
1.04 g
Carbs:
4.66 g
Water:
91.33 g
Other:
1.2 g
Contains more ProteinProtein | +1254.8% |
Contains more FatsFats | +271.4% |
Contains more CarbsCarbs | +2230% |
Contains more WaterWater | +22.9% |
~equal in
Other
~1.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.048 g
Polyunsaturated fat:
Poly. Fat
0.079 g
Saturated fat:
Sat. Fat
0.23 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.46 g
Contains less Sat. FatSaturated fat | -75.7% |
Contains more Mono. FatMonounsaturated fat | +504.2% |
Contains more Poly. FatPolyunsaturated fat | +482.3% |