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Shrimp vs. Miso — In-Depth Nutrition Comparison

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Summary of differences between shrimp and miso

  • Shrimp has more phosphorus, while miso has more manganese, iron, zinc, and monounsaturated fat.
  • Miso covers your daily need for sodium, 157% more than shrimp.
  • Shrimp has a lower glycemic index. The glycemic index of shrimp is 50, while the glycemic index of miso is 61.

These are the specific foods used in this comparison Crustaceans, shrimp, cooked (not previously frozen) and Miso.

Infographic

Shrimp vs Miso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Shrimp
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 21% 23% 19% 126% 45% 102% 14% 4.3% 0%
Miso
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 17% 19% 93% 140% 70% 68% 486% 112% 38%
Contains more CalciumCalcium +22.8%
Contains more PotassiumPotassium +23.3%
Contains more PhosphorusPhosphorus +49.1%
Contains less SodiumSodium -97%
Contains more MagnesiumMagnesium +23.1%
Contains more IronIron +388.2%
Contains more CopperCopper +10.8%
Contains more ZincZinc +56.1%
Contains more ManganeseManganese +2503%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Shrimp
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Miso
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 0.2% 0% 25% 54% 17% 20% 46% 10% 73% 14% 39%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Shrimp Miso DV% diff.
Sodium 111mg 3728mg 157%
Cholesterol 189mg 0mg 63%
Manganese 0.033mg 0.859mg 36%
Iron 0.51mg 2.49mg 25%
Vitamin K 29.3µg 24%
Fiber 5.4g 22%
Protein 23.98g 12.79g 22%
Polyunsaturated fat 0.079g 2.884g 19%
Vitamin B2 0.233mg 18%
Vitamin B6 0.199mg 15%
Choline 72.2mg 13%
Selenium 7µg 13%
Phosphorus 237mg 159mg 11%
Fats 0.28g 6.01g 9%
Vitamin B1 0.098mg 8%
Zinc 1.64mg 2.56mg 8%
Carbs 0.2g 25.37g 8%
Fructose 6g 8%
Vitamin B5 0.337mg 7%
Vitamin B3 0.906mg 6%
Calories 99kcal 198kcal 5%
Folate 19µg 5%
Copper 0.379mg 0.42mg 5%
Saturated fat 0.056g 1.025g 4%
Monounsaturated fat 0.048g 1.118g 3%
Vitamin B12 0.08µg 3%
Magnesium 39mg 48mg 2%
Potassium 259mg 210mg 1%
Calcium 70mg 57mg 1%
Net carbs 0.2g 19.97g N/A
Sugar 6.2g N/A
Vitamin E 0.01mg 0%
Vitamin A 4µg 0%
Trans fat 0.002g 0g N/A
Tryptophan 0.155mg 0%
Threonine 0.479mg 0%
Isoleucine 0.508mg 0%
Leucine 0.82mg 0%
Lysine 0.478mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.486mg 0%
Valine 0.547mg 0%
Histidine 0.243mg 0%
Omega-3 - EPA 0.015g 0g N/A
Omega-3 - DHA 0.015g 0g N/A
Omega-3 - ALA 0.001g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.002g 0g N/A
Omega-6 - Linoleic acid 0.018g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Shrimp
2
24% 74%
Protein: 23.98 g
Fats: 0.28 g
Carbs: 0.2 g
Water: 74.33 g
Other: 1.21 g
Miso
3
13% 6% 25% 43% 13%
Protein: 12.79 g
Fats: 6.01 g
Carbs: 25.37 g
Water: 43.02 g
Other: 12.81 g
Contains more ProteinProtein +87.5%
Contains more WaterWater +72.8%
Contains more FatsFats +2046.4%
Contains more CarbsCarbs +12585%
Contains more OtherOther +958.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Shrimp
1
31% 26% 43%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.048 g
Polyunsaturated fat: Poly. Fat 0.079 g
Miso
2
20% 22% 57%
Saturated fat: Sat. Fat 1.025 g
Monounsaturated fat: Mono. Fat 1.118 g
Polyunsaturated fat: Poly. Fat 2.884 g
Contains less Sat. FatSaturated fat -94.5%
Contains more Mono. FatMonounsaturated fat +2229.2%
Contains more Poly. FatPolyunsaturated fat +3550.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shrimp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175180/nutrients
  2. Miso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.