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Shrimp vs. Raspberry — In-Depth Nutrition Comparison

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Summary of differences between shrimp and raspberries

  • Shrimp has more copper, phosphorus, and zinc, while raspberries have more manganese.
  • Shrimp covers your daily need for cholesterol, 63% more than raspberries.
  • Shrimp contains 111 times more sodium than raspberries. While shrimp contains 111mg of sodium, raspberries contain only 1mg.
  • The amount of cholesterol in raspberries is lower.
  • Raspberries have a lower glycemic index. The glycemic index of raspberries is 26, while the glycemic index of shrimp is 50.

These are the specific foods used in this comparison Crustaceans, shrimp, cooked (not previously frozen) and Raspberries, raw.

Infographic

Shrimp vs Raspberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Shrimp
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 21% 23% 19% 126% 45% 102% 14% 4.3% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Contains more MagnesiumMagnesium +77.3%
Contains more CalciumCalcium +180%
Contains more PotassiumPotassium +71.5%
Contains more CopperCopper +321.1%
Contains more ZincZinc +290.5%
Contains more PhosphorusPhosphorus +717.2%
Contains more IronIron +35.3%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +1930.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Shrimp
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Shrimp Raspberry DV% diff.
Cholesterol 189mg 0mg 63%
Protein 23.98g 1.2g 46%
Copper 0.379mg 0.09mg 32%
Phosphorus 237mg 29mg 30%
Vitamin C 26.2mg 29%
Manganese 0.033mg 0.67mg 28%
Fiber 6.5g 26%
Zinc 1.64mg 0.42mg 11%
Vitamin B5 0.329mg 7%
Vitamin K 7.8µg 7%
Vitamin E 0.87mg 6%
Folate 21µg 5%
Calcium 70mg 25mg 5%
Sodium 111mg 1mg 5%
Vitamin B3 0.598mg 4%
Vitamin B6 0.055mg 4%
Magnesium 39mg 22mg 4%
Carbs 0.2g 11.94g 4%
Vitamin B2 0.038mg 3%
Potassium 259mg 151mg 3%
Fructose 2.35g 3%
Vitamin B1 0.032mg 3%
Calories 99kcal 52kcal 2%
Polyunsaturated fat 0.079g 0.375g 2%
Iron 0.51mg 0.69mg 2%
Choline 12.3mg 2%
Fats 0.28g 0.65g 1%
Net carbs 0.2g 5.44g N/A
Sugar 4.42g N/A
Vitamin A 2µg 0%
Selenium 0.2µg 0%
Trans fat 0.002g 0g N/A
Saturated fat 0.056g 0.019g 0%
Monounsaturated fat 0.048g 0.064g 0%
Omega-3 - EPA 0.015g 0g N/A
Omega-3 - DHA 0.015g 0g N/A
Omega-3 - ALA 0.001g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 0.018g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Shrimp
2
24% 74%
Protein: 23.98 g
Fats: 0.28 g
Carbs: 0.2 g
Water: 74.33 g
Other: 1.21 g
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
Contains more ProteinProtein +1898.3%
Contains more OtherOther +163%
Contains more FatsFats +132.1%
Contains more CarbsCarbs +5870%
Contains more WaterWater +15.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Shrimp
0
31% 26% 43%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.048 g
Polyunsaturated fat: Poly. Fat 0.079 g
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
Contains less Sat. FatSaturated fat -66.1%
Contains more Mono. FatMonounsaturated fat +33.3%
Contains more Poly. FatPolyunsaturated fat +374.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shrimp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175180/nutrients
  2. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.