Shrimp vs. Saffron — In-Depth Nutrition Comparison
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How are shrimp and saffron different?
- Shrimp is richer in copper and zinc, while saffron is higher in manganese, iron, magnesium, potassium, and polyunsaturated fat.
- Saffron covers your daily need for manganese, 1234% more than shrimp.
- Saffron has a higher glycemic index (70) than shrimp (50).
Crustaceans, shrimp, cooked (not previously frozen) and Spices, saffron types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +15.5% |
Contains more ZincZinc | +50.5% |
Contains less SodiumSodium | -25% |
Contains more MagnesiumMagnesium | +576.9% |
Contains more CalciumCalcium | +58.6% |
Contains more PotassiumPotassium | +565.6% |
Contains more IronIron | +2076.5% |
Contains more ManganeseManganese | +85984.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.033mg | 28.408mg | 1234% |
Iron | 0.51mg | 11.1mg | 132% |
Vitamin C | 80.8mg | 90% | |
Vitamin B6 | 1.01mg | 78% | |
Cholesterol | 189mg | 0mg | 63% |
Magnesium | 39mg | 264mg | 54% |
Potassium | 259mg | 1724mg | 43% |
Protein | 23.98g | 11.43g | 25% |
Folate | 93µg | 23% | |
Carbs | 0.2g | 65.37g | 22% |
Vitamin B2 | 0.267mg | 21% | |
Fiber | 3.9g | 16% | |
Polyunsaturated fat | 0.079g | 2.067g | 13% |
Calories | 99kcal | 310kcal | 11% |
Selenium | 5.6µg | 10% | |
Vitamin B1 | 0.115mg | 10% | |
Fats | 0.28g | 5.85g | 9% |
Vitamin B3 | 1.46mg | 9% | |
Saturated fat | 0.056g | 1.586g | 7% |
Copper | 0.379mg | 0.328mg | 6% |
Zinc | 1.64mg | 1.09mg | 5% |
Calcium | 70mg | 111mg | 4% |
Vitamin A | 27µg | 3% | |
Phosphorus | 237mg | 252mg | 2% |
Sodium | 111mg | 148mg | 2% |
Monounsaturated fat | 0.048g | 0.429g | 1% |
Net carbs | 0.2g | 61.47g | N/A |
Trans fat | 0.002g | 0g | N/A |
Omega-3 - EPA | 0.015g | 0g | N/A |
Omega-3 - DHA | 0.015g | 0g | N/A |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | 0.006g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +109.8% |
Contains more WaterWater | +524.6% |
Contains more FatsFats | +1989.3% |
Contains more CarbsCarbs | +32585% |
Contains more OtherOther | +350.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -96.5% |
Contains more Mono. FatMonounsaturated fat | +793.8% |
Contains more Poly. FatPolyunsaturated fat | +2516.5% |