Smelt vs. Fish, herring, Atlantic, pickled — In-Depth Nutrition Comparison
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Differences between smelt and fish, herring, Atlantic, pickled
- Smelt is higher in manganese, phosphorus, zinc, and vitamin B5; however, fish, herring, Atlantic, pickled is richer in selenium, vitamin A, vitamin B12, and vitamin B3.
- Smelt's daily need coverage for manganese is 37% higher.
- Smelt has 9 times more vitamin B5 than fish, herring, Atlantic, pickled. While smelt has 0.74mg of vitamin B5, fish, herring, Atlantic, pickled has only 0.081mg.
- Fish, herring, Atlantic, pickled has less cholesterol.
The food types used in this comparison are Fish, smelt, rainbow, cooked, dry heat and Fish, herring, Atlantic, pickled.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +375% |
| Contains more PotassiumPotassium | +439.1% |
| Contains more CopperCopper | +69.5% |
| Contains more ZincZinc | +300% |
| Contains more PhosphorusPhosphorus | +231.5% |
| Contains less SodiumSodium | -91.1% |
| Contains more ManganeseManganese | +2150% |
| Contains more SeleniumSelenium | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +813.6% |
| Contains more FolateFolate | +150% |
| Contains more Vitamin AVitamin A | +1417.6% |
| Contains more Vitamin B1Vitamin B1 | +260% |
| Contains more Vitamin B3Vitamin B3 | +86.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.6 g
Fats:
3.1 g
Carbs:
0 g
Water:
72.79 g
Other:
1.51 g
Protein:
14.19 g
Fats:
18 g
Carbs:
9.64 g
Water:
55.22 g
Other:
2.95 g
| Contains more ProteinProtein | +59.3% |
| Contains more WaterWater | +31.8% |
| Contains more FatsFats | +480.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +95.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.579 g
Monounsaturated fat:
Mono. Fat
0.822 g
Polyunsaturated fat:
Poly. Fat
1.135 g
Saturated fat:
Sat. Fat
2.381 g
Monounsaturated fat:
Mono. Fat
11.947 g
Polyunsaturated fat:
Poly. Fat
1.679 g
| Contains less Sat. FatSaturated fat | -75.7% |
| Contains more Mono. FatMonounsaturated fat | +1353.4% |
| Contains more Poly. FatPolyunsaturated fat | +47.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.9mg | 0.04mg | 37% |
| Sodium | 77mg | 870mg | 34% |
| Phosphorus | 295mg | 89mg | 29% |
| Monounsaturated fat | 0.822g | 11.947g | 28% |
| Vitamin A | 17µg | 258µg | 27% |
| Cholesterol | 90mg | 13mg | 26% |
| Fats | 3.1g | 18g | 23% |
| Selenium | 46.8µg | 58.5µg | 21% |
| Choline | 104.1mg | 19% | |
| Protein | 22.6g | 14.19g | 17% |
| Vitamin D | 2.8µg | 14% | |
| Zinc | 2.12mg | 0.53mg | 14% |
| Vitamin D | 113IU | 14% | |
| Vitamin B12 | 3.97µg | 4.27µg | 13% |
| Vitamin B5 | 0.74mg | 0.081mg | 13% |
| Vitamin E | 1.71mg | 11% | |
| Vitamin B3 | 1.766mg | 3.3mg | 10% |
| Potassium | 372mg | 69mg | 9% |
| Copper | 0.178mg | 0.105mg | 8% |
| Saturated fat | 0.579g | 2.381g | 8% |
| Calories | 124kcal | 262kcal | 7% |
| Magnesium | 38mg | 8mg | 7% |
| Polyunsaturated fat | 1.135g | 1.679g | 4% |
| Carbs | 0g | 9.64g | 3% |
| Vitamin B1 | 0.01mg | 0.036mg | 2% |
| Folate | 5µg | 2µg | 1% |
| Vitamin B2 | 0.146mg | 0.139mg | 1% |
| Iron | 1.15mg | 1.22mg | 1% |
| Net carbs | 0g | 9.64g | N/A |
| Calcium | 77mg | 77mg | 0% |
| Sugar | 7.71g | N/A | |
| Vitamin B6 | 0.17mg | 0.17mg | 0% |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.253mg | 0.159mg | 0% |
| Threonine | 0.991mg | 0.622mg | 0% |
| Isoleucine | 1.041mg | 0.654mg | 0% |
| Leucine | 1.837mg | 1.153mg | 0% |
| Lysine | 2.076mg | 1.303mg | 0% |
| Methionine | 0.669mg | 0.42mg | 0% |
| Phenylalanine | 0.882mg | 0.554mg | 0% |
| Valine | 1.164mg | 0.731mg | 0% |
| Histidine | 0.665mg | 0.418mg | 0% |
| Omega-3 - EPA | 0.353g | 0.843g | N/A |
| Omega-3 - DHA | 0.536g | 0.546g | N/A |
| Omega-3 - DPA | 0.023g | 0.079g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
51%
69%
Minerals Daily Need Coverage Score
75%
61%
Comparison summary
Which food is lower in Sugar?
Smelt is lower in Sugar (difference - 7.71g)
Which food contains less Sodium?
Smelt contains less Sodium (difference - 793mg)
Which food is lower in Saturated fat?
Smelt is lower in Saturated fat (difference - 1.802g)
Which food is richer in minerals?
Smelt is relatively richer in minerals
Which food is lower in Cholesterol?
Fish, herring, Atlantic, pickled is lower in Cholesterol (difference - 77mg)
Which food is lower in glycemic index?
Fish, herring, Atlantic, pickled is lower in glycemic index (difference - 0)
Which food is richer in vitamins?
Fish, herring, Atlantic, pickled is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)