Soba vs. Parsnip — In-Depth Nutrition Comparison
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Summary of differences between soba and parsnip
- Soba has less vitamin C, folate, copper, potassium, manganese, vitamin B5, and phosphorus than parsnip.
- Parsnip covers your daily need for vitamin C, 19% more than soba.
- The glycemic index of parsnip is higher.
These are the specific foods used in this comparison Noodles, japanese, soba, cooked and Parsnips, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +222.2% |
| Contains more CalciumCalcium | +800% |
| Contains more PotassiumPotassium | +971.4% |
| Contains more IronIron | +22.9% |
| Contains more CopperCopper | +1400% |
| Contains more ZincZinc | +391.7% |
| Contains more PhosphorusPhosphorus | +184% |
| Contains less SodiumSodium | -83.3% |
| Contains more ManganeseManganese | +49.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +92.3% |
| Contains more Vitamin B3Vitamin B3 | +37.3% |
| Contains more Vitamin B5Vitamin B5 | +155.3% |
| Contains more Vitamin B6Vitamin B6 | +125% |
| Contains more FolateFolate | +857.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +321.7% |
| Contains more CarbsCarbs | +19.2% |
| Contains more FatsFats | +200% |
| Contains more OtherOther | +151.3% |
~equal in
Water
~79.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -62% |
| Contains more Mono. FatMonounsaturated fat | +330.8% |
| Contains more Poly. FatPolyunsaturated fat | +51.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Fiber | 4.9g | 20% | |
| Vitamin K | 22.5µg | 19% | |
| Vitamin C | 0mg | 17mg | 19% |
| Folate | 7µg | 67µg | 15% |
| Copper | 0.008mg | 0.12mg | 12% |
| Potassium | 35mg | 375mg | 10% |
| Vitamin E | 1.49mg | 10% | |
| Protein | 5.06g | 1.2g | 8% |
| Manganese | 0.374mg | 0.56mg | 8% |
| Vitamin B5 | 0.235mg | 0.6mg | 7% |
| Phosphorus | 25mg | 71mg | 7% |
| Magnesium | 9mg | 29mg | 5% |
| Vitamin B6 | 0.04mg | 0.09mg | 4% |
| Zinc | 0.12mg | 0.59mg | 4% |
| Calcium | 4mg | 36mg | 3% |
| Selenium | 1.8µg | 3% | |
| Sodium | 60mg | 10mg | 2% |
| Vitamin B2 | 0.026mg | 0.05mg | 2% |
| Vitamin B3 | 0.51mg | 0.7mg | 1% |
| Carbs | 21.44g | 17.99g | 1% |
| Iron | 0.48mg | 0.59mg | 1% |
| Calories | 99kcal | 75kcal | 1% |
| Fats | 0.1g | 0.3g | 0% |
| Net carbs | 21.44g | 13.09g | N/A |
| Sugar | 4.8g | N/A | |
| Vitamin B1 | 0.094mg | 0.09mg | 0% |
| Saturated fat | 0.019g | 0.05g | 0% |
| Monounsaturated fat | 0.026g | 0.112g | 0% |
| Polyunsaturated fat | 0.031g | 0.047g | 0% |
| Tryptophan | 0.072mg | 0% | |
| Threonine | 0.177mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.33mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.072mg | 0% | |
| Phenylalanine | 0.217mg | 0% | |
| Valine | 0.249mg | 0% | |
| Histidine | 0.119mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
23%
Minerals Daily Need Coverage Score
10%
26%
Comparison summary
Which food is lower in Sugar?
Soba is lower in Sugar (difference - 4.8g)
Which food is lower in Saturated fat?
Soba is lower in Saturated fat (difference - 0.031g)
Which food is lower in glycemic index?
Soba is lower in glycemic index (difference - 51)
Which food contains less Sodium?
Parsnip contains less Sodium (difference - 50mg)
Which food is richer in minerals?
Parsnip is relatively richer in minerals
Which food is richer in vitamins?
Parsnip is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($)