Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Spaghetti vs. Meatball — In-Depth Nutrition Comparison

Compare

Summary of differences between spaghetti and meatball

  • Spaghetti has more selenium, while meatball has more vitamin B1, copper, vitamin B12, phosphorus, iron, folate, choline, and vitamin B2.
  • Meatball covers your daily need for vitamin B1, 77% more than spaghetti.
  • Spaghetti contains 33 times more selenium than meatball. While spaghetti contains 26.4µg of selenium, meatball contains only 0.8µg.
  • The amount of sodium in spaghetti is lower.
  • Meatball has a lower glycemic index. The glycemic index of meatball is 0, while the glycemic index of spaghetti is 49.

These are the specific foods used in this comparison Pasta, cooked, unenriched, without added salt and Meatballs, meatless.

Infographic

Spaghetti vs Meatball infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.1% 3.9% 19% 33% 14% 25% 0.13% 42% 144%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 7.5% 16% 81% 235% 49% 147% 72% 0% 4.4%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +3200%
Contains more CalciumCalcium +257.1%
Contains more PotassiumPotassium +309.1%
Contains more IronIron +332%
Contains more CopperCopper +606%
Contains more ZincZinc +252.9%
Contains more PhosphorusPhosphorus +493.1%
~equal in Magnesium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 5% 4.6% 7.5% 6.7% 11% 0% 0% 5.3% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 35% 0% 235% 49% 47% 30% 46% 188% 0% 59% 48%
Contains more Vitamin EVitamin E +2783.3%
Contains more Vitamin B1Vitamin B1 +4590%
Contains more Vitamin B2Vitamin B2 +965%
Contains more Vitamin B3Vitamin B3 +525%
Contains more Vitamin B5Vitamin B5 +346.4%
Contains more Vitamin B6Vitamin B6 +308.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1014.3%
Contains more CholineCholine +1281.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Spaghetti Meatball DV% diff.
Vitamin B1 0.02mg 0.938mg 77%
Copper 0.1mg 0.706mg 67%
Vitamin B12 0µg 1.5µg 63%
Selenium 26.4µg 0.8µg 47%
Phosphorus 58mg 344mg 41%
Protein 5.8g 21g 30%
Polyunsaturated fat 0.326g 4.666g 29%
Sodium 1mg 550mg 24%
Iron 0.5mg 2.16mg 21%
Folate 7µg 78µg 18%
Vitamin B2 0.02mg 0.213mg 15%
Choline 6.4mg 88.4mg 15%
Manganese 0.322mg 14%
Vitamin B3 0.4mg 2.5mg 13%
Fats 0.93g 9g 12%
Vitamin B6 0.049mg 0.2mg 12%
Zinc 0.51mg 1.8mg 12%
Fiber 1.8g 4.6g 11%
Starch 26.01g 11%
Vitamin E 0.06mg 1.73mg 11%
Carbs 30.86g 8g 8%
Vitamin B5 0.112mg 0.5mg 8%
Saturated fat 0.176g 1.425g 6%
Monounsaturated fat 0.131g 2.188g 5%
Potassium 44mg 180mg 4%
Calories 158kcal 197kcal 2%
Calcium 7mg 25mg 2%
Net carbs 29.06g 3.4g N/A
Magnesium 18mg 18mg 0%
Sugar 0.56g 1.25g N/A
Tryptophan 0.083mg 0%
Threonine 0.206mg 0%
Isoleucine 0.228mg 0%
Leucine 0.44mg 0%
Lysine 0.133mg 0%
Methionine 0.065mg 0%
Phenylalanine 0.297mg 0%
Valine 0.262mg 0%
Histidine 0.132mg 0%
Fructose 0.03g 0%
Omega-3 - ALA 0.024g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 31% 62%
Protein: 5.8 g
Fats: 0.93 g
Carbs: 30.86 g
Water: 62.13 g
Other: 0.28 g
21% 9% 8% 58% 4%
Protein: 21 g
Fats: 9 g
Carbs: 8 g
Water: 58 g
Other: 4 g
Contains more CarbsCarbs +285.8%
Contains more ProteinProtein +262.1%
Contains more FatsFats +867.7%
Contains more OtherOther +1328.6%
~equal in Water ~58g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 21% 52%
Saturated fat: Sat. Fat 0.176 g
Monounsaturated fat: Mono. Fat 0.131 g
Polyunsaturated fat: Poly. Fat 0.326 g
17% 26% 56%
Saturated fat: Sat. Fat 1.425 g
Monounsaturated fat: Mono. Fat 2.188 g
Polyunsaturated fat: Poly. Fat 4.666 g
Contains less Sat. FatSaturated fat -87.6%
Contains more Mono. FatMonounsaturated fat +1570.2%
Contains more Poly. FatPolyunsaturated fat +1331.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spaghetti - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168928/nutrients
  2. Meatball - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169067/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.