Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Spelt vs. Coriander — In-Depth Nutrition Comparison

Compare

A recap on differences between spelt and coriander

  • Spelt has more manganese, phosphorus, vitamin B3, iron, copper, fiber, and magnesium; however, coriander is higher in vitamin K, vitamin A, and vitamin C.
  • Coriander covers your daily vitamin K needs 255% more than spelt.
  • Coriander contains 8 times less phosphorus than spelt. Spelt contains 401mg of phosphorus, while coriander contains 48mg.
  • The glycemic index of spelt is higher.

Food varieties used in this article are Spelt, uncooked and Coriander (cilantro) leaves, raw.

Infographic

Spelt vs Coriander infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Spelt
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 97% 8.1% 34% 167% 170% 89% 172% 1% 389% 64%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 46% 66% 75% 14% 21% 6% 56% 4.9%
Contains more MagnesiumMagnesium +423.1%
Contains more IronIron +150.8%
Contains more CopperCopper +127.1%
Contains more ZincZinc +556%
Contains more PhosphorusPhosphorus +735.4%
Contains less SodiumSodium -82.6%
Contains more ManganeseManganese +600.2%
Contains more SeleniumSelenium +1200%
Contains more CalciumCalcium +148.1%
Contains more PotassiumPotassium +34.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Spelt
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 16% 0% 91% 26% 128% 64% 53% 0% 9% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 112% 50% 0% 17% 37% 21% 34% 34% 0% 775% 47% 7%
Contains more Vitamin B1Vitamin B1 +443.3%
Contains more Vitamin B3Vitamin B3 +514.3%
Contains more Vitamin B5Vitamin B5 +87.4%
Contains more Vitamin B6Vitamin B6 +54.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +216.5%
Contains more Vitamin B2Vitamin B2 +43.4%
Contains more Vitamin KVitamin K +8511.1%
Contains more FolateFolate +37.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Spelt Coriander DV% diff.
Vitamin K 3.6µg 310µg 255%
Manganese 2.983mg 0.426mg 111%
Phosphorus 401mg 48mg 50%
Vitamin A 0µg 337µg 37%
Vitamin B3 6.843mg 1.114mg 36%
Iron 4.44mg 1.77mg 33%
Fiber 10.7g 2.8g 32%
Copper 0.511mg 0.225mg 32%
Vitamin C 0mg 27mg 30%
Magnesium 136mg 26mg 26%
Vitamin B1 0.364mg 0.067mg 25%
Protein 14.57g 2.13g 25%
Zinc 3.28mg 0.5mg 25%
Carbs 70.19g 3.67g 22%
Starch 53.92g 22%
Selenium 11.7µg 0.9µg 20%
Calories 338kcal 23kcal 16%
Vitamin E 0.79mg 2.5mg 11%
Vitamin B5 1.068mg 0.57mg 10%
Polyunsaturated fat 1.258g 0.04g 8%
Vitamin B6 0.23mg 0.149mg 6%
Potassium 388mg 521mg 4%
Calcium 27mg 67mg 4%
Vitamin B2 0.113mg 0.162mg 4%
Folate 45µg 62µg 4%
Fats 2.43g 0.52g 3%
Sodium 8mg 46mg 2%
Choline 12.8mg 2%
Saturated fat 0.406g 0.014g 2%
Net carbs 59.49g 0.87g N/A
Sugar 6.82g 0.87g N/A
Monounsaturated fat 0.445g 0.275g 0%
Tryptophan 0.132mg 0%
Threonine 0.443mg 0%
Isoleucine 0.552mg 0%
Leucine 1.07mg 0%
Lysine 0.409mg 0%
Methionine 0.258mg 0%
Phenylalanine 0.737mg 0%
Valine 0.681mg 0%
Histidine 0.36mg 0%
Fructose 0.24g 0%
Omega-3 - ALA 0.065g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Spelt
4
15% 2% 70% 11% 2%
Protein: 14.57 g
Fats: 2.43 g
Carbs: 70.19 g
Water: 11.02 g
Other: 1.79 g
2% 4% 92%
Protein: 2.13 g
Fats: 0.52 g
Carbs: 3.67 g
Water: 92.21 g
Other: 1.47 g
Contains more ProteinProtein +584%
Contains more FatsFats +367.3%
Contains more CarbsCarbs +1812.5%
Contains more OtherOther +21.8%
Contains more WaterWater +736.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Spelt
2
19% 21% 60%
Saturated fat: Sat. Fat 0.406 g
Monounsaturated fat: Mono. Fat 0.445 g
Polyunsaturated fat: Poly. Fat 1.258 g
4% 84% 12%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.04 g
Contains more Mono. FatMonounsaturated fat +61.8%
Contains more Poly. FatPolyunsaturated fat +3045%
Contains less Sat. FatSaturated fat -96.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spelt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169745/nutrients
  2. Coriander - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169997/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.