Spelt vs. Goat cheese — In-Depth Nutrition Comparison
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What are the differences between spelt and goat cheese?
- Spelt is higher in manganese, fiber, vitamin B3, iron, and magnesium, yet goat cheese is higher in vitamin B2, vitamin A, and calcium.
- Spelt's daily need coverage for manganese is 126% more.
- The amount of saturated fat in spelt is lower.
- The glycemic index of goat cheese is lower.
We used Spelt, uncooked and Cheese, goat, semisoft type types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +369% |
Contains more PotassiumPotassium | +145.6% |
Contains more IronIron | +174.1% |
Contains more ZincZinc | +397% |
Contains less SodiumSodium | -98.1% |
Contains more ManganeseManganese | +3107.5% |
Contains more SeleniumSelenium | +207.9% |
Contains more CalciumCalcium | +1003.7% |
Contains more CopperCopper | +10.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +203.8% |
Contains more Vitamin B1Vitamin B1 | +405.6% |
Contains more Vitamin B3Vitamin B3 | +496.1% |
Contains more Vitamin B5Vitamin B5 | +462.1% |
Contains more Vitamin B6Vitamin B6 | +283.3% |
Contains more Vitamin KVitamin K | +44% |
Contains more FolateFolate | +2150% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +498.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 2.983mg | 0.093mg | 126% |
Saturated fat | 0.406g | 20.639g | 92% |
Vitamin A | 0µg | 407µg | 45% |
Vitamin B2 | 0.113mg | 0.676mg | 43% |
Fiber | 10.7g | 0g | 43% |
Fats | 2.43g | 29.84g | 42% |
Vitamin B3 | 6.843mg | 1.148mg | 36% |
Iron | 4.44mg | 1.62mg | 35% |
Calcium | 27mg | 298mg | 27% |
Cholesterol | 0mg | 79mg | 26% |
Magnesium | 136mg | 29mg | 25% |
Vitamin B1 | 0.364mg | 0.072mg | 24% |
Zinc | 3.28mg | 0.66mg | 24% |
Carbs | 70.19g | 0.12g | 23% |
Starch | 53.92g | 22% | |
Sodium | 8mg | 415mg | 18% |
Vitamin B5 | 1.068mg | 0.19mg | 18% |
Monounsaturated fat | 0.445g | 6.808g | 16% |
Selenium | 11.7µg | 3.8µg | 14% |
Protein | 14.57g | 21.58g | 14% |
Vitamin B6 | 0.23mg | 0.06mg | 13% |
Folate | 45µg | 2µg | 11% |
Vitamin B12 | 0µg | 0.22µg | 9% |
Potassium | 388mg | 158mg | 7% |
Copper | 0.511mg | 0.564mg | 6% |
Phosphorus | 401mg | 375mg | 4% |
Vitamin E | 0.79mg | 0.26mg | 4% |
Polyunsaturated fat | 1.258g | 0.709g | 4% |
Choline | 15.4mg | 3% | |
Vitamin D | 0.5µg | 3% | |
Vitamin D | 22IU | 3% | |
Calories | 338kcal | 364kcal | 1% |
Vitamin K | 3.6µg | 2.5µg | 1% |
Net carbs | 59.49g | 0.12g | N/A |
Sugar | 6.82g | 0.12g | N/A |
Tryptophan | 0.132mg | 0.227mg | 0% |
Threonine | 0.443mg | 0.805mg | 0% |
Isoleucine | 0.552mg | 0.893mg | 0% |
Leucine | 1.07mg | 1.861mg | 0% |
Lysine | 0.409mg | 1.549mg | 0% |
Methionine | 0.258mg | 0.575mg | 0% |
Phenylalanine | 0.737mg | 0.859mg | 0% |
Valine | 0.681mg | 1.485mg | 0% |
Histidine | 0.36mg | 0.589mg | 0% |
Fructose | 0.24g | 0% | |
Omega-3 - ALA | 0.065g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.57 g
Fats:
2.43 g
Carbs:
70.19 g
Water:
11.02 g
Other:
1.79 g
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
Contains more CarbsCarbs | +58391.7% |
Contains more ProteinProtein | +48.1% |
Contains more FatsFats | +1128% |
Contains more WaterWater | +313.1% |
Contains more OtherOther | +64.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.406 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
1.258 g
Saturated fat:
Sat. Fat
20.639 g
Monounsaturated fat:
Mono. Fat
6.808 g
Polyunsaturated fat:
Poly. Fat
0.709 g
Contains less Sat. FatSaturated fat | -98% |
Contains more Poly. FatPolyunsaturated fat | +77.4% |
Contains more Mono. FatMonounsaturated fat | +1429.9% |