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Spelt vs. Wheat flour, whole-grain — In-Depth Nutrition Comparison

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Significant differences between spelt and wheat flour, whole-grain

  • Spelt is richer in vitamin B3, copper, iron, vitamin B5, phosphorus, and zinc, while wheat flour, whole-grain is higher in selenium, manganese, vitamin B6, and vitamin B1.
  • Wheat flour, whole-grain covers your daily selenium needs 91% more than spelt.
  • Spelt has 2 times more vitamin B5 than wheat flour, whole-grain. Spelt has 1.068mg of vitamin B5, while wheat flour, whole-grain has 0.603mg.

Specific food types used in this comparison are Spelt, uncooked and Wheat flour, whole-grain.

Infographic

Spelt vs Wheat flour, whole-grain infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Spelt
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 97% 8.1% 34% 167% 170% 89% 172% 1% 389% 64%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 98% 10% 32% 135% 137% 71% 153% 0.26% 530% 337%
Contains more IronIron +23.3%
Contains more CopperCopper +24.6%
Contains more ZincZinc +26.2%
Contains more PhosphorusPhosphorus +12.3%
Contains more CalciumCalcium +25.9%
Contains less SodiumSodium -75%
Contains more ManganeseManganese +36.3%
Contains more SeleniumSelenium +428.2%
~equal in Magnesium ~137mg
~equal in Potassium ~363mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Spelt
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 16% 0% 91% 26% 128% 64% 53% 0% 9% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 14% 0% 126% 38% 93% 36% 94% 0% 4.8% 33% 17%
Contains more Vitamin EVitamin E +11.3%
Contains more Vitamin B3Vitamin B3 +38%
Contains more Vitamin B5Vitamin B5 +77.1%
Contains more Vitamin KVitamin K +89.5%
Contains more Vitamin B1Vitamin B1 +37.9%
Contains more Vitamin B2Vitamin B2 +46%
Contains more Vitamin B6Vitamin B6 +77%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~44µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Spelt
3
15% 2% 70% 11% 2%
Protein: 14.57 g
Fats: 2.43 g
Carbs: 70.19 g
Water: 11.02 g
Other: 1.79 g
13% 3% 72% 11%
Protein: 13.21 g
Fats: 2.5 g
Carbs: 71.97 g
Water: 10.74 g
Other: 1.58 g
Contains more OtherOther +13.3%
~equal in Protein ~13.21g
~equal in Fats ~2.5g
~equal in Carbs ~71.97g
~equal in Water ~10.74g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Spelt
3
19% 21% 60%
Saturated fat: Sat. Fat 0.406 g
Monounsaturated fat: Mono. Fat 0.445 g
Polyunsaturated fat: Poly. Fat 1.258 g
23% 15% 62%
Saturated fat: Sat. Fat 0.43 g
Monounsaturated fat: Mono. Fat 0.283 g
Polyunsaturated fat: Poly. Fat 1.167 g
Contains more Mono. FatMonounsaturated fat +57.2%
~equal in Saturated fat ~0.43g
~equal in Polyunsaturated fat ~1.167g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Spelt
4
89% 8%
Starch: 53.92 g
Sucrose: 0.59 g
Glucose: 0.84 g
Fructose: 0.24 g
Lactose: 0 g
Maltose: 5.15 g
Galactose: 0 g
99%
Starch: 57.77 g
Sucrose: 0.36 g
Glucose: 0 g
Fructose: 0.05 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +63.9%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +380%
Contains more MaltoseMaltose +∞%
~equal in Starch ~57.77g
~equal in Lactose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Spelt Wheat flour, whole-grain
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in Saturated fat ok
Lower in Cholesterol Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Spelt Wheat flour, whole-grain DV% diff.
Selenium 11.7µg 61.8µg 91%
Manganese 2.983mg 4.067mg 47%
Vitamin B6 0.23mg 0.407mg 14%
Vitamin B1 0.364mg 0.502mg 12%
Vitamin B3 6.843mg 4.957mg 12%
Iron 4.44mg 3.6mg 11%
Copper 0.511mg 0.41mg 11%
Vitamin B5 1.068mg 0.603mg 9%
Phosphorus 401mg 357mg 6%
Zinc 3.28mg 2.6mg 6%
Choline 31.2mg 6%
Vitamin B2 0.113mg 0.165mg 4%
Protein 14.57g 13.21g 3%
Starch 53.92g 57.77g 2%
Potassium 388mg 363mg 1%
Calcium 27mg 34mg 1%
Vitamin K 3.6µg 1.9µg 1%
Carbs 70.19g 71.97g 1%
Vitamin E 0.79mg 0.71mg 1%
Polyunsaturated fat 1.258g 1.167g 1%
Calories 338kcal 340kcal 0%
Fats 2.43g 2.5g 0%
Net carbs 59.49g 61.27g N/A
Magnesium 136mg 137mg 0%
Sugar 6.82g 0.41g N/A
Fiber 10.7g 10.7g 0%
Sodium 8mg 2mg 0%
Folate 45µg 44µg 0%
Saturated fat 0.406g 0.43g 0%
Monounsaturated fat 0.445g 0.283g 0%
Tryptophan 0.132mg 0.174mg 0%
Threonine 0.443mg 0.367mg 0%
Isoleucine 0.552mg 0.443mg 0%
Leucine 1.07mg 0.898mg 0%
Lysine 0.409mg 0.359mg 0%
Methionine 0.258mg 0.228mg 0%
Phenylalanine 0.737mg 0.682mg 0%
Valine 0.681mg 0.564mg 0%
Histidine 0.36mg 0.357mg 0%
Fructose 0.24g 0.05g 0%
Omega-3 - ALA 0.065g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Spelt Wheat flour, whole-grain
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
Spelt
35%
Wheat flour, whole-grain
Minerals Daily Need Coverage Score
119%
Spelt
150%
Wheat flour, whole-grain

Comparison summary

Which food is lower in Sugar?
Wheat flour, whole-grain
Wheat flour, whole-grain is lower in Sugar (difference - 6.41g)
Which food contains less Sodium?
Wheat flour, whole-grain
Wheat flour, whole-grain contains less Sodium (difference - 6mg)
Which food is lower in glycemic index?
Wheat flour, whole-grain
Wheat flour, whole-grain is lower in glycemic index (difference - 63)
Which food is lower in Saturated fat?
Spelt
Spelt is lower in Saturated fat (difference - 0.024g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spelt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169745/nutrients
  2. Wheat flour, whole-grain - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168893/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.