Cayenne pepper vs. Kidney beans raw — In-Depth Nutrition Comparison
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How are cayenne pepper and kidney beans raw different?
- Cayenne pepper is richer in vitamin A, vitamin E, vitamin B6, vitamin C, vitamin B2, vitamin K, manganese, and vitamin B3, while kidney beans raw is higher in folate and copper.
- Cayenne pepper covers your daily need for vitamin A, 832% more than kidney beans raw.
- Cayenne pepper contains 136 times more vitamin E than kidney beans raw. Cayenne pepper contains 29.83mg of vitamin E, while kidney beans raw contains 0.22mg.
Spices, pepper, red or cayenne and Beans, kidney, all types, mature seeds, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +43.2% |
| Contains more ManganeseManganese | +95.9% |
| Contains more SeleniumSelenium | +175% |
| Contains more CopperCopper | +156.8% |
| Contains more ZincZinc | +12.5% |
| Contains more PhosphorusPhosphorus | +38.9% |
| Contains less SodiumSodium | -20% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1597.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +13459.1% |
| Contains more Vitamin B2Vitamin B2 | +319.6% |
| Contains more Vitamin B3Vitamin B3 | +322.4% |
| Contains more Vitamin B6Vitamin B6 | +517.1% |
| Contains more Vitamin KVitamin K | +322.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +61.3% |
| Contains more FolateFolate | +271.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 2081µg | 0µg | 231% |
| Vitamin E | 29.83mg | 0.22mg | 197% |
| Vitamin B6 | 2.45mg | 0.397mg | 158% |
| Vitamin C | 76.4mg | 4.5mg | 80% |
| Folate | 106µg | 394µg | 72% |
| Copper | 0.373mg | 0.958mg | 65% |
| Vitamin B2 | 0.919mg | 0.219mg | 54% |
| Polyunsaturated fat | 8.37g | 0.457g | 53% |
| Vitamin K | 80.3µg | 19µg | 51% |
| Manganese | 2mg | 1.021mg | 43% |
| Vitamin B3 | 8.701mg | 2.06mg | 42% |
| Fats | 17.27g | 0.83g | 25% |
| Protein | 12.01g | 23.58g | 23% |
| Potassium | 2014mg | 1406mg | 18% |
| Vitamin B1 | 0.328mg | 0.529mg | 17% |
| Vitamin B5 | 0.78mg | 16% | |
| Phosphorus | 293mg | 407mg | 16% |
| Saturated fat | 3.26g | 0.12g | 14% |
| Selenium | 8.8µg | 3.2µg | 10% |
| Choline | 51.5mg | 9% | |
| Fiber | 27.2g | 24.9g | 9% |
| Monounsaturated fat | 2.75g | 0.064g | 7% |
| Iron | 7.8mg | 8.2mg | 5% |
| Zinc | 2.48mg | 2.79mg | 3% |
| Magnesium | 152mg | 140mg | 3% |
| Calories | 318kcal | 333kcal | 1% |
| Calcium | 148mg | 143mg | 1% |
| Carbs | 56.63g | 60.01g | 1% |
| Net carbs | 29.43g | 35.11g | N/A |
| Sugar | 10.34g | 2.23g | N/A |
| Sodium | 30mg | 24mg | 0% |
| Tryptophan | 0.279mg | 0% | |
| Threonine | 0.992mg | 0% | |
| Isoleucine | 1.041mg | 0% | |
| Leucine | 1.882mg | 0% | |
| Lysine | 1.618mg | 0% | |
| Methionine | 0.355mg | 0% | |
| Phenylalanine | 1.275mg | 0% | |
| Valine | 1.233mg | 0% | |
| Histidine | 0.656mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.01 g
Fats:
17.27 g
Carbs:
56.63 g
Water:
8.05 g
Other:
6.04 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
| Contains more FatsFats | +1980.7% |
| Contains more OtherOther | +57.7% |
| Contains more ProteinProtein | +96.3% |
| Contains more WaterWater | +46% |
~equal in
Carbs
~60.01g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.26 g
Monounsaturated fat:
Mono. Fat
2.75 g
Polyunsaturated fat:
Poly. Fat
8.37 g
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
| Contains more Mono. FatMonounsaturated fat | +4196.9% |
| Contains more Poly. FatPolyunsaturated fat | +1731.5% |
| Contains less Sat. FatSaturated fat | -96.3% |