Spread vs. Broth — In-Depth Nutrition Comparison
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Summary of differences between spread and broth
- Spread has more vitamin B12 and copper, while broth has more selenium, vitamin B2, calcium, phosphorus, magnesium, and choline.
- Broth covers your daily need for sodium, 994% more than spread.
- The amount of saturated fat in broth is lower.
- Spread has a lower glycemic index. The glycemic index of spread is 0, while the glycemic index of broth is 45.
These are the specific foods used in this comparison Sandwich spread, pork, beef and Soup, chicken broth or bouillon, dry.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +1033.3% |
| Contains less SodiumSodium | -95.8% |
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +1458.3% |
| Contains more PotassiumPotassium | +180.9% |
| Contains more IronIron | +30.4% |
| Contains more PhosphorusPhosphorus | +181.4% |
| Contains more ManganeseManganese | +476.9% |
| Contains more SeleniumSelenium | +188.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +278.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +72% |
| Contains more Vitamin B6Vitamin B6 | +20% |
| Contains more Vitamin B12Vitamin B12 | +273.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +220.9% |
| Contains more Vitamin B3Vitamin B3 | +42.2% |
| Contains more Vitamin B5Vitamin B5 | +39.5% |
| Contains more FolateFolate | +1500% |
| Contains more CholineCholine | +83.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +24.9% |
| Contains more WaterWater | +2555.5% |
| Contains more ProteinProtein | +117.5% |
| Contains more CarbsCarbs | +50.8% |
| Contains more OtherOther | +1669.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +41.5% |
| Contains less Sat. FatSaturated fat | -42.6% |
| Contains more Poly. FatPolyunsaturated fat | +74.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 1013mg | 23875mg | 994% |
| Vitamin B12 | 1.12µg | 0.3µg | 34% |
| Selenium | 9.7µg | 28µg | 33% |
| Vitamin B2 | 0.134mg | 0.43mg | 23% |
| Protein | 7.66g | 16.66g | 18% |
| Calcium | 12mg | 187mg | 18% |
| Phosphorus | 59mg | 166mg | 15% |
| Copper | 0.13mg | 0mg | 14% |
| Polyunsaturated fat | 2.565g | 4.48g | 13% |
| Saturated fat | 5.977g | 3.43g | 12% |
| Magnesium | 8mg | 56mg | 11% |
| Choline | 62.3mg | 114.6mg | 10% |
| Vitamin E | 1.74mg | 0.46mg | 9% |
| Zinc | 1.02mg | 0.09mg | 8% |
| Folate | 2µg | 32µg | 8% |
| Cholesterol | 38mg | 13mg | 8% |
| Potassium | 110mg | 309mg | 6% |
| Monounsaturated fat | 7.584g | 5.36g | 6% |
| Vitamin B1 | 0.172mg | 0.1mg | 6% |
| Manganese | 0.026mg | 0.15mg | 5% |
| Fats | 17.34g | 13.88g | 5% |
| Vitamin B3 | 1.73mg | 2.46mg | 5% |
| Iron | 0.79mg | 1.03mg | 3% |
| Vitamin D | 22IU | 0IU | 3% |
| Vitamin A | 26µg | 0µg | 3% |
| Vitamin D | 0.6µg | 0µg | 3% |
| Vitamin B5 | 0.43mg | 0.6mg | 3% |
| Calories | 235kcal | 267kcal | 2% |
| Vitamin B6 | 0.12mg | 0.1mg | 2% |
| Carbs | 11.94g | 18.01g | 2% |
| Vitamin K | 1.6µg | 0µg | 1% |
| Fiber | 0.2g | 0g | 1% |
| Vitamin C | 0mg | 1.1mg | 1% |
| Net carbs | 11.74g | 18.01g | N/A |
| Sugar | 0g | 17.36g | N/A |
| Tryptophan | 0.082mg | 0% | |
| Threonine | 0.334mg | 0% | |
| Isoleucine | 0.334mg | 0% | |
| Leucine | 0.6mg | 0% | |
| Lysine | 0.663mg | 0% | |
| Methionine | 0.196mg | 0% | |
| Phenylalanine | 0.301mg | 0% | |
| Valine | 0.356mg | 0% | |
| Histidine | 0.279mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
28%
Minerals Daily Need Coverage Score
33%
352%
Comparison summary
Which food is lower in Sugar?
Spread is lower in Sugar (difference - 17.36g)
Which food contains less Sodium?
Spread contains less Sodium (difference - 22862mg)
Which food is lower in glycemic index?
Spread is lower in glycemic index (difference - 45)
Which food is lower in Cholesterol?
Broth is lower in Cholesterol (difference - 25mg)
Which food is lower in Saturated fat?
Broth is lower in Saturated fat (difference - 2.547g)
Which food is richer in minerals?
Broth is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.