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Submarine sandwich vs. Mozzarella — In-Depth Nutrition Comparison

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Differences between submarine sandwich and mozzarella

  • Submarine sandwich has more vitamin B1, vitamin B3, iron, and folate, while mozzarella has more phosphorus, calcium, vitamin B12, and zinc.
  • Mozzarella's daily need coverage for phosphorus is 59% higher.
  • Mozzarella contains 36 times less vitamin B3 than submarine sandwich. Submarine sandwich contains 4.323mg of vitamin B3, while mozzarella contains 0.12mg.
  • The amount of sodium in mozzarella is lower.

The food types used in this comparison are Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato and Cheese, mozzarella, low sodium.

Infographic

Submarine sandwich vs Mozzarella infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 219% 8.4% 9.4% 9% 85% 225% 2.1% 0% 86%
Contains more PotassiumPotassium +196.8%
Contains more IronIron +624%
Contains more CopperCopper +211.1%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +26.8%
Contains more MagnesiumMagnesium +30%
Contains more CalciumCalcium +327.5%
Contains more ZincZinc +198.1%
Contains more PhosphorusPhosphorus +367.9%
Contains less SodiumSodium -97.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 46% 3% 4.5% 5% 78% 2.3% 0% 18% 115% 4.5% 6.8% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +173.3%
Contains more Vitamin B1Vitamin B1 +1615%
Contains more Vitamin B3Vitamin B3 +3502.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +153.8%
Contains more Vitamin KVitamin K +150%
Contains more FolateFolate +633.3%
Contains more CholineCholine +58.2%
Contains more Vitamin AVitamin A +522.7%
Contains more Vitamin DVitamin D +50%
Contains more Vitamin B2Vitamin B2 +27.3%
Contains more Vitamin B12Vitamin B12 +318.2%

All nutrients comparison - raw data values

Nutrient Submarine sandwich Mozzarella DV% diff.
Phosphorus 112mg 524mg 59%
Calcium 171mg 731mg 56%
Protein 10.52g 27.5g 34%
Saturated fat 3.554g 10.867g 33%
Vitamin B12 0.22µg 0.92µg 29%
Vitamin B1 0.343mg 0.02mg 27%
Vitamin B3 4.323mg 0.12mg 26%
Sodium 575mg 16mg 24%
Iron 1.81mg 0.25mg 20%
Zinc 1.05mg 3.13mg 19%
Manganese 0.354mg 15%
Folate 66µg 9µg 14%
Vitamin A 22µg 137µg 13%
Fats 10.04g 17.1g 11%
Vitamin B5 0.555mg 11%
Vitamin B6 0.203mg 0.08mg 9%
Polyunsaturated fat 1.927g 0.509g 9%
Cholesterol 27mg 54mg 9%
Selenium 19.9µg 15.7µg 8%
Vitamin C 7.5mg 0mg 8%
Starch 15.67g 6%
Copper 0.084mg 0.027mg 6%
Potassium 282mg 95mg 6%
Carbs 20.43g 3.1g 6%
Vitamin B2 0.267mg 0.34mg 6%
Fiber 1.2g 0g 5%
Monounsaturated fat 3.716g 4.844g 3%
Calories 213kcal 280kcal 3%
Fructose 1.4g 2%
Vitamin K 4.5µg 1.8µg 2%
Choline 29.1mg 18.4mg 2%
Vitamin E 0.41mg 0.15mg 2%
Vitamin D 0.2µg 0.3µg 1%
Magnesium 20mg 26mg 1%
Vitamin D 7IU 13IU 1%
Net carbs 19.23g 3.1g N/A
Sugar 3.18g 1.23g N/A
Trans fat 0.119g N/A
Tryptophan 0.1mg 0%
Threonine 0.331mg 0%
Isoleucine 0.431mg 0%
Leucine 0.752mg 0%
Lysine 0.491mg 0%
Methionine 0.21mg 0%
Phenylalanine 0.431mg 0%
Valine 0.501mg 0%
Histidine 0.301mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.002g 0g N/A
Omega-3 - ALA 0.104g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.013g N/A
Omega-6 - Eicosadienoic acid 0.048g N/A
Omega-6 - Linoleic acid 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
28% 17% 3% 50% 2%
Protein: 27.5 g
Fats: 17.1 g
Carbs: 3.1 g
Water: 49.9 g
Other: 2.4 g
Contains more CarbsCarbs +559%
Contains more WaterWater +13.2%
Contains more ProteinProtein +161.4%
Contains more FatsFats +70.3%
~equal in Other ~2.4g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
67% 30% 3%
Saturated fat: Sat. Fat 10.867 g
Monounsaturated fat: Mono. Fat 4.844 g
Polyunsaturated fat: Poly. Fat 0.509 g
Contains less Sat. FatSaturated fat -67.3%
Contains more Poly. FatPolyunsaturated fat +278.6%
Contains more Mono. FatMonounsaturated fat +30.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients
  2. Mozzarella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167735/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.