Sun-dried tomato vs. Kidney beans raw — In-Depth Nutrition Comparison
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Summary of differences between sun-dried tomato and kidney beans raw
- Sun-dried tomato has more vitamin C and fats; however, kidney beans raw is higher in folate, fiber, iron, copper, protein, phosphorus, vitamin B1, and manganese.
- Sun-dried tomato covers your daily need for vitamin C 108% more than kidney beans raw.
- Sun-dried tomato has 17 times more fats than kidney beans raw. While sun-dried tomato has 14.08g of fats, kidney beans raw has only 0.83g.
These are the specific foods used in this comparison Tomatoes, sun-dried, packed in oil, drained and Beans, kidney, all types, mature seeds, raw.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +11.3% |
| Contains more MagnesiumMagnesium | +72.8% |
| Contains more CalciumCalcium | +204.3% |
| Contains more IronIron | +206% |
| Contains more CopperCopper | +102.5% |
| Contains more ZincZinc | +257.7% |
| Contains more PhosphorusPhosphorus | +192.8% |
| Contains less SodiumSodium | -91% |
| Contains more ManganeseManganese | +119.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +2162.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +74.9% |
| Contains more Vitamin B3Vitamin B3 | +76.2% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +174.1% |
| Contains more Vitamin B5Vitamin B5 | +62.8% |
| Contains more Vitamin B6Vitamin B6 | +24.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1613% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 101.8mg | 4.5mg | 108% |
| Folate | 23µg | 394µg | 93% |
| Fiber | 5.8g | 24.9g | 76% |
| Iron | 2.68mg | 8.2mg | 69% |
| Copper | 0.473mg | 0.958mg | 54% |
| Phosphorus | 139mg | 407mg | 38% |
| Protein | 5.06g | 23.58g | 37% |
| Vitamin B1 | 0.193mg | 0.529mg | 28% |
| Manganese | 0.466mg | 1.021mg | 24% |
| Monounsaturated fat | 8.663g | 0.064g | 21% |
| Fats | 14.08g | 0.83g | 20% |
| Zinc | 0.78mg | 2.79mg | 18% |
| Vitamin K | 19µg | 16% | |
| Magnesium | 81mg | 140mg | 14% |
| Vitamin B2 | 0.383mg | 0.219mg | 13% |
| Carbs | 23.33g | 60.01g | 12% |
| Sodium | 266mg | 24mg | 11% |
| Polyunsaturated fat | 2.06g | 0.457g | 11% |
| Calcium | 47mg | 143mg | 10% |
| Vitamin B3 | 3.63mg | 2.06mg | 10% |
| Saturated fat | 1.893g | 0.12g | 8% |
| Vitamin A | 64µg | 0µg | 7% |
| Calories | 213kcal | 333kcal | 6% |
| Vitamin B5 | 0.479mg | 0.78mg | 6% |
| Vitamin B6 | 0.319mg | 0.397mg | 6% |
| Potassium | 1565mg | 1406mg | 5% |
| Vitamin E | 0.22mg | 1% | |
| Protein per 100 calories | 2.4g | 7.1g | N/A |
| Calories per 10 g protein | 421kcal | 141kcal | N/A |
| Weight per 100 calories | 47g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 5.7 | 4.3 | N/A |
| Net carbs | 17.53g | 35.11g | N/A |
| Sugar | 2.23g | N/A | |
| Selenium | 3µg | 3.2µg | 0% |
| Tryptophan | 0.037mg | 0.279mg | 0% |
| Threonine | 0.128mg | 0.992mg | 0% |
| Isoleucine | 0.121mg | 1.041mg | 0% |
| Leucine | 0.185mg | 1.882mg | 0% |
| Lysine | 0.186mg | 1.618mg | 0% |
| Methionine | 0.044mg | 0.355mg | 0% |
| Phenylalanine | 0.131mg | 1.275mg | 0% |
| Valine | 0.13mg | 1.233mg | 0% |
| Histidine | 0.077mg | 0.656mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
| Contains more FatsFats | +1596.4% |
| Contains more WaterWater | +358.1% |
| Contains more ProteinProtein | +366% |
| Contains more CarbsCarbs | +157.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
| Contains more Mono. FatMonounsaturated fat | +13435.9% |
| Contains more Poly. FatPolyunsaturated fat | +350.8% |
| Contains less Sat. FatSaturated fat | -93.7% |

