Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sun-dried tomato vs. Turnip greens — In-Depth Nutrition Comparison

Compare

A recap on differences between sun-dried tomato and turnip greens

  • Sun-dried tomato is higher in vitamin C, potassium, copper, vitamin B2, iron, vitamin B3, phosphorus, and magnesium, yet turnip greens is higher in vitamin A and folate.
  • Turnip greens covers your daily vitamin A needs 127% more than sun-dried tomato.
  • Sun-dried tomato contains 9 times more vitamin B3 than turnip greens. While sun-dried tomato contains 3.63mg of vitamin B3, turnip greens contains only 0.411mg.

Food varieties used in this article are Tomatoes, sun-dried, packed in oil, drained and Turnip greens, cooked, boiled, drained, without salt.

Infographic

Sun-dried tomato vs Turnip greens infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 14% 138% 101% 158% 21% 60% 35% 61% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 41% 18% 30% 84% 3.8% 12% 3.8% 44% 4.9%
Contains more MagnesiumMagnesium +268.2%
Contains more PotassiumPotassium +670.9%
Contains more IronIron +235%
Contains more CopperCopper +87%
Contains more ZincZinc +457.1%
Contains more PhosphorusPhosphorus +379.3%
Contains more ManganeseManganese +38.3%
Contains more SeleniumSelenium +233.3%
Contains more CalciumCalcium +191.5%
Contains less SodiumSodium -89.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 339% 21% 0% 0% 48% 88% 68% 29% 74% 0% 0% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 91% 127% 38% 0% 11% 17% 7.7% 16% 42% 0% 919% 89% 0.16%
Contains more Vitamin CVitamin C +271.5%
Contains more Vitamin B1Vitamin B1 +328.9%
Contains more Vitamin B2Vitamin B2 +431.9%
Contains more Vitamin B3Vitamin B3 +783.2%
Contains more Vitamin B5Vitamin B5 +74.8%
Contains more Vitamin B6Vitamin B6 +77.2%
Contains more Vitamin AVitamin A +495.3%
Contains more FolateFolate +413%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Sun-dried tomato Turnip greens DV% diff.
Vitamin K 367.6µg 306%
Vitamin C 101.8mg 27.4mg 83%
Potassium 1565mg 203mg 40%
Vitamin A 64µg 381µg 35%
Folate 23µg 118µg 24%
Iron 2.68mg 0.8mg 24%
Copper 0.473mg 0.253mg 24%
Vitamin B2 0.383mg 0.072mg 24%
Monounsaturated fat 8.663g 0.015g 22%
Fats 14.08g 0.23g 21%
Vitamin B3 3.63mg 0.411mg 20%
Phosphorus 139mg 29mg 16%
Magnesium 81mg 22mg 14%
Polyunsaturated fat 2.06g 0.091g 13%
Vitamin E 1.88mg 13%
Vitamin B1 0.193mg 0.045mg 12%
Vitamin B6 0.319mg 0.18mg 11%
Calories 213kcal 20kcal 10%
Sodium 266mg 29mg 10%
Fiber 5.8g 3.5g 9%
Calcium 47mg 137mg 9%
Protein 5.06g 1.14g 8%
Saturated fat 1.893g 0.053g 8%
Manganese 0.466mg 0.337mg 6%
Carbs 23.33g 4.36g 6%
Zinc 0.78mg 0.14mg 6%
Vitamin B5 0.479mg 0.274mg 4%
Selenium 3µg 0.9µg 4%
Net carbs 17.53g 0.86g N/A
Sugar 0.53g N/A
Choline 0.3mg 0%
Tryptophan 0.037mg 0.02mg 0%
Threonine 0.128mg 0.063mg 0%
Isoleucine 0.121mg 0.059mg 0%
Leucine 0.185mg 0.105mg 0%
Lysine 0.186mg 0.074mg 0%
Methionine 0.044mg 0.026mg 0%
Phenylalanine 0.131mg 0.07mg 0%
Valine 0.13mg 0.078mg 0%
Histidine 0.077mg 0.028mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 23% 54% 4%
Protein: 5.06 g
Fats: 14.08 g
Carbs: 23.33 g
Water: 53.83 g
Other: 3.7 g
4% 93%
Protein: 1.14 g
Fats: 0.23 g
Carbs: 4.36 g
Water: 93.2 g
Other: 1.07 g
Contains more ProteinProtein +343.9%
Contains more FatsFats +6021.7%
Contains more CarbsCarbs +435.1%
Contains more OtherOther +245.8%
Contains more WaterWater +73.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 69% 16%
Saturated fat: Sat. Fat 1.893 g
Monounsaturated fat: Mono. Fat 8.663 g
Polyunsaturated fat: Poly. Fat 2.06 g
33% 9% 57%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.015 g
Polyunsaturated fat: Poly. Fat 0.091 g
Contains more Mono. FatMonounsaturated fat +57653.3%
Contains more Poly. FatPolyunsaturated fat +2163.7%
Contains less Sat. FatSaturated fat -97.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sun-dried tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169384/nutrients
  2. Turnip greens - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170466/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.