Sugar substitute vs. Shark raw — In-Depth Nutrition Comparison
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The main differences between sugar substitute and shark raw
- Sugar substitute is richer in calcium, yet shark raw is richer in vitamin B6, phosphorus, vitamin B5, magnesium, and iron.
- Daily need coverage for calcium for sugar substitute is 85% higher.
- Shark raw contains less sodium.
- Shark raw has a lower glycemic index than sugar substitute.
Food types used in this article are Sweeteners, sugar substitute, granulated, brown and Fish, shark, mixed species, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +2485.3% |
| Contains more ManganeseManganese | +46.7% |
| Contains more MagnesiumMagnesium | +716.7% |
| Contains more PotassiumPotassium | +310.3% |
| Contains more IronIron | +425% |
| Contains more CopperCopper | +371.4% |
| Contains more ZincZinc | +975% |
| Contains more PhosphorusPhosphorus | +2525% |
| Contains less SodiumSodium | -86.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +180% |
| Contains more Vitamin B2Vitamin B2 | +313.3% |
| Contains more Vitamin B5Vitamin B5 | +768.8% |
| Contains more Vitamin B6Vitamin B6 | +2566.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 879mg | 34mg | 85% |
| Selenium | 36.5µg | 66% | |
| Vitamin B12 | 1.49µg | 62% | |
| Protein | 2.06g | 20.98g | 38% |
| Vitamin B6 | 0.015mg | 0.4mg | 30% |
| Phosphorus | 8mg | 210mg | 29% |
| Carbs | 84.77g | 0g | 28% |
| Sodium | 572mg | 79mg | 21% |
| Vitamin B3 | 2.938mg | 18% | |
| Cholesterol | 51mg | 17% | |
| Vitamin B5 | 0.08mg | 0.695mg | 12% |
| Choline | 65mg | 12% | |
| Calories | 347kcal | 130kcal | 11% |
| Magnesium | 6mg | 49mg | 10% |
| Iron | 0.16mg | 0.84mg | 9% |
| Vitamin A | 70µg | 8% | |
| Polyunsaturated fat | 1.195g | 8% | |
| Vitamin E | 1mg | 7% | |
| Fats | 0g | 4.51g | 7% |
| Monounsaturated fat | 1.808g | 5% | |
| Saturated fat | 0.925g | 4% | |
| Zinc | 0.04mg | 0.43mg | 4% |
| Potassium | 39mg | 160mg | 4% |
| Vitamin B2 | 0.015mg | 0.062mg | 4% |
| Vitamin D | 0.6µg | 3% | |
| Vitamin D | 24IU | 3% | |
| Copper | 0.007mg | 0.033mg | 3% |
| Vitamin B1 | 0.015mg | 0.042mg | 2% |
| Fiber | 0.6g | 0g | 2% |
| Folate | 3µg | 1% | |
| Starch | 3.52g | 1% | |
| Net carbs | 84.17g | 0g | N/A |
| Sugar | 4.03g | 0g | N/A |
| Manganese | 0.022mg | 0.015mg | 0% |
| Vitamin K | 0.1µg | 0% | |
| Tryptophan | 0.235mg | 0% | |
| Threonine | 0.92mg | 0% | |
| Isoleucine | 0.967mg | 0% | |
| Leucine | 1.705mg | 0% | |
| Lysine | 1.926mg | 0% | |
| Methionine | 0.621mg | 0% | |
| Phenylalanine | 0.819mg | 0% | |
| Valine | 1.081mg | 0% | |
| Histidine | 0.618mg | 0% | |
| Omega-3 - EPA | 0.316g | N/A | |
| Omega-3 - DHA | 0.527g | N/A | |
| Omega-3 - DPA | 0.109g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
Protein:
20.98 g
Fats:
4.51 g
Carbs:
0 g
Water:
73.58 g
Other:
0.93 g
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +333.3% |
| Contains more ProteinProtein | +918.4% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +705% |