Swiss cheese vs. Monterey Jack — In-Depth Nutrition Comparison
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A recap on the differences between Swiss cheese and monterey Jack
- Swiss cheese has more vitamin B12, selenium, phosphorus, calcium, zinc, vitamin A, and protein; however, monterey Jack is higher in iron and vitamin B2.
- Swiss cheese covers your daily vitamin B12 needs 93% more than monterey Jack.
- Monterey Jack contains 2 times less selenium than Swiss cheese. Swiss cheese contains 30µg of selenium, while monterey Jack contains 14.5µg.
- Swiss cheese has less sodium.
Food varieties used in this article are Cheese, swiss and Cheese, monterey.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +22.2% |
| Contains more CalciumCalcium | +19.3% |
| Contains more CopperCopper | +46.9% |
| Contains more ZincZinc | +45.7% |
| Contains more PhosphorusPhosphorus | +29.3% |
| Contains less SodiumSodium | -68.8% |
| Contains more ManganeseManganese | +136.4% |
| Contains more SeleniumSelenium | +106.9% |
| Contains more PotassiumPotassium | +12.5% |
| Contains more IronIron | +453.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +45.5% |
| Contains more Vitamin EVitamin E | +130.8% |
| Contains more Vitamin B5Vitamin B5 | +68.1% |
| Contains more Vitamin B12Vitamin B12 | +268.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +36.4% |
| Contains more Vitamin B2Vitamin B2 | +29.1% |
| Contains more Vitamin B3Vitamin B3 | +45.3% |
| Contains more Vitamin B6Vitamin B6 | +11.3% |
| Contains more Vitamin KVitamin K | +78.6% |
| Contains more FolateFolate | +80% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 3.06µg | 0.83µg | 93% |
| Selenium | 30µg | 14.5µg | 28% |
| Phosphorus | 574mg | 444mg | 19% |
| Sodium | 187mg | 600mg | 18% |
| Calcium | 890mg | 746mg | 14% |
| Zinc | 4.37mg | 3mg | 12% |
| Vitamin A | 288µg | 198µg | 10% |
| Omega-3 (ALA) | 0.125g | 8% | |
| Iron | 0.13mg | 0.72mg | 7% |
| Vitamin B2 | 0.302mg | 0.39mg | 7% |
| Protein | 26.96g | 24.48g | 5% |
| Saturated fat | 18.227g | 19.066g | 4% |
| Omega-6 (Linoleic acid) | 0.734g | 4% | |
| Vitamin D* | 0 IU | 22 IU | 3% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin B5 | 0.353mg | 0.21mg | 3% |
| Polyunsaturated fat | 1.341g | 0.899g | 3% |
| Copper | 0.047mg | 0.032mg | 2% |
| Vitamin E | 0.6mg | 0.26mg | 2% |
| Folate | 10µg | 18µg | 2% |
| Monounsaturated fat | 8.046g | 8.751g | 2% |
| Calories | 393kcal | 373kcal | 1% |
| Fats | 30.99g | 30.28g | 1% |
| Cholesterol | 93mg | 89mg | 1% |
| Magnesium | 33mg | 27mg | 1% |
| Manganese | 0.026mg | 0.011mg | 1% |
| Vitamin B6 | 0.071mg | 0.079mg | 1% |
| Vitamin K | 1.4µg | 2.5µg | 1% |
| Protein per 100 calories | 6.9g | 6.6g | N/A |
| Calories per 10 g protein | 146kcal | 152kcal | N/A |
| Weight per 100 calories | 25g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 0.52 | 0.51 | N/A |
| Net carbs | 1.44g | 0.68g | N/A |
| Carbs | 1.44g | 0.68g | 0% |
| Potassium | 72mg | 81mg | 0% |
| Sugar | 0g | 0.5g | N/A |
| Vitamin B1 | 0.011mg | 0.015mg | 0% |
| Vitamin B3 | 0.064mg | 0.093mg | 0% |
| Trans fat | 0.987g | N/A | |
| Choline | 15.5mg | 15.4mg | 0% |
| Tryptophan | 0.401mg | 0.315mg | 0% |
| Threonine | 1.038mg | 0.871mg | 0% |
| Isoleucine | 1.537mg | 1.519mg | 0% |
| Leucine | 2.959mg | 2.344mg | 0% |
| Lysine | 2.585mg | 2.037mg | 0% |
| Methionine | 0.784mg | 0.641mg | 0% |
| Phenylalanine | 1.662mg | 1.289mg | 0% |
| Valine | 2.139mg | 1.635mg | 0% |
| Histidine | 1.065mg | 0.859mg | 0% |
| Omega-3 (DPA) | 0.018g | 0g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.003g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.032g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.96 g
Fats:
30.99 g
Carbs:
1.44 g
Water:
37.63 g
Other:
2.98 g
Protein:
24.48 g
Fats:
30.28 g
Carbs:
0.68 g
Water:
41.01 g
Other:
3.55 g
| Contains more CarbsCarbs | +111.8% |
~equal in
Protein
~24.48g
~equal in
Fats
~30.28g
~equal in
Water
~41.01g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.227 g
Monounsaturated fat:
Mono. Fat
8.046 g
Polyunsaturated fat:
Poly. Fat
1.341 g
Saturated fat:
Sat. Fat
19.066 g
Monounsaturated fat:
Mono. Fat
8.751 g
Polyunsaturated fat:
Poly. Fat
0.899 g
| Contains more Poly. FatPolyunsaturated fat | +49.2% |
~equal in
Saturated fat
~19.066g
~equal in
Monounsaturated fat
~8.751g






