Maple syrup vs. Mandarin orange — In-Depth Nutrition Comparison
Compare
Differences between maple syrup and mandarin oranges
- Maple syrup has more manganese, vitamin B2, zinc, and calcium, while mandarin oranges have more vitamin C, vitamin A, fiber, and vitamin B6.
- Maple syrup's daily need coverage for manganese is 125% higher.
- Mandarin oranges contain 35 times less vitamin B2 than maple syrup. Maple syrup contains 1.27mg of vitamin B2, while mandarin oranges contain 0.036mg.
The food types used in this comparison are Syrups, maple and Tangerines, (mandarin oranges), raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +75% |
| Contains more CalciumCalcium | +175.7% |
| Contains more PotassiumPotassium | +27.7% |
| Contains more ZincZinc | +2000% |
| Contains more ManganeseManganese | +7356.4% |
| Contains more SeleniumSelenium | +500% |
| Contains more IronIron | +36.4% |
| Contains more CopperCopper | +133.3% |
| Contains more PhosphorusPhosphorus | +900% |
| Contains less SodiumSodium | -83.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +13.8% |
| Contains more Vitamin B2Vitamin B2 | +3427.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +364.2% |
| Contains more Vitamin B5Vitamin B5 | +500% |
| Contains more Vitamin B6Vitamin B6 | +3800% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +537.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 2.908mg | 0.039mg | 125% |
| Vitamin B2 | 1.27mg | 0.036mg | 95% |
| Vitamin C | 0mg | 26.7mg | 30% |
| Carbs | 67.04g | 13.34g | 18% |
| Zinc | 1.47mg | 0.07mg | 13% |
| Calories | 260kcal | 53kcal | 10% |
| Fiber | 0g | 1.8g | 7% |
| Calcium | 102mg | 37mg | 7% |
| Vitamin B6 | 0.002mg | 0.078mg | 6% |
| Vitamin B5 | 0.036mg | 0.216mg | 4% |
| Vitamin A | 0µg | 34µg | 4% |
| Folate | 0µg | 16µg | 4% |
| Copper | 0.018mg | 0.042mg | 3% |
| Phosphorus | 2mg | 20mg | 3% |
| Vitamin B3 | 0.081mg | 0.376mg | 2% |
| Choline | 1.6mg | 10.2mg | 2% |
| Protein | 0.04g | 0.81g | 2% |
| Fructose | 0.52g | 2.4g | 2% |
| Magnesium | 21mg | 12mg | 2% |
| Vitamin E | 0mg | 0.2mg | 1% |
| Potassium | 212mg | 166mg | 1% |
| Selenium | 0.6µg | 0.1µg | 1% |
| Vitamin B1 | 0.066mg | 0.058mg | 1% |
| Iron | 0.11mg | 0.15mg | 1% |
| Fats | 0.06g | 0.31g | 0% |
| Net carbs | 67.04g | 11.54g | N/A |
| Sugar | 60.46g | 10.58g | N/A |
| Sodium | 12mg | 2mg | 0% |
| Saturated fat | 0.007g | 0.039g | 0% |
| Monounsaturated fat | 0.011g | 0.06g | 0% |
| Polyunsaturated fat | 0.017g | 0.065g | 0% |
| Tryptophan | 0.002mg | 0% | |
| Threonine | 0.016mg | 0% | |
| Isoleucine | 0.017mg | 0% | |
| Leucine | 0.028mg | 0% | |
| Lysine | 0.032mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.018mg | 0% | |
| Valine | 0.021mg | 0% | |
| Histidine | 0.011mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
0.81 g
Fats:
0.31 g
Carbs:
13.34 g
Water:
85.17 g
Other:
0.37 g
| Contains more CarbsCarbs | +402.5% |
| Contains more OtherOther | +27% |
| Contains more ProteinProtein | +1925% |
| Contains more FatsFats | +416.7% |
| Contains more WaterWater | +163% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.06 g
Polyunsaturated fat:
Poly. Fat
0.065 g
| Contains less Sat. FatSaturated fat | -82.1% |
| Contains more Mono. FatMonounsaturated fat | +445.5% |
| Contains more Poly. FatPolyunsaturated fat | +282.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
58.32 g
Glucose:
1.6 g
Fructose:
0.52 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
6.05 g
Glucose:
2.13 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +864% |
| Contains more GlucoseGlucose | +33.1% |
| Contains more FructoseFructose | +361.5% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
