Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Maple syrup vs. Tamale — In-Depth Nutrition Comparison

Compare

Significant differences between maple syrup and tamale

  • Maple syrup has more manganese and vitamin B2; however, tamale is richer in vitamin B12, iron, phosphorus, fiber, vitamin B6, and selenium.
  • Maple syrup covers your daily manganese needs 119% more than tamale.
  • Tamale has 16 times less vitamin B2 than maple syrup. Maple syrup has 1.27mg of vitamin B2, while tamale has 0.08mg.
  • Maple syrup contains less sodium.
  • Tamale has a higher glycemic index. The glycemic index of tamale is 82, while the glycemic index of maple syrup is 54.

Specific food types used in this comparison are Syrups, maple and Tamales (Navajo).

Infographic

Maple syrup vs Tamale infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 31% 19% 4.1% 6% 40% 0.86% 1.6% 379% 3.3%
Tamale
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 8.7% 12% 46% 21% 40% 42% 56% 23% 33%
Contains more CalciumCalcium +251.7%
Contains more PotassiumPotassium +61.8%
Contains less SodiumSodium -97.2%
Contains more ManganeseManganese +1571.3%
Contains more IronIron +1009.1%
Contains more CopperCopper +250%
Contains more PhosphorusPhosphorus +4850%
Contains more SeleniumSelenium +900%
~equal in Magnesium ~22mg
~equal in Zinc ~1.48mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 17% 293% 1.5% 2.2% 0.46% 0% 0% 0% 0.87%
Tamale
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 0% 0% 13% 18% 30% 12% 33% 68% 0% 11% 0%
Contains more Vitamin B1Vitamin B1 +32%
Contains more Vitamin B2Vitamin B2 +1487.5%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +1863%
Contains more Vitamin B5Vitamin B5 +469.4%
Contains more Vitamin B6Vitamin B6 +7050%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Maple syrup Tamale DV% diff.
Manganese 2.908mg 0.174mg 119%
Vitamin B2 1.27mg 0.08mg 92%
Vitamin B12 0µg 0.54µg 23%
Sodium 12mg 427mg 18%
Carbs 67.04g 18.12g 16%
Iron 0.11mg 1.22mg 14%
Phosphorus 2mg 99mg 14%
Protein 0.04g 6.28g 12%
Fiber 0g 3.1g 12%
Saturated fat 0.007g 2.396g 11%
Vitamin B6 0.002mg 0.143mg 11%
Selenium 0.6µg 6µg 10%
Vitamin B3 0.081mg 1.59mg 9%
Fats 0.06g 6.12g 9%
Monounsaturated fat 0.011g 2.739g 7%
Calcium 102mg 29mg 7%
Cholesterol 0mg 17mg 6%
Calories 260kcal 153kcal 5%
Starch 12.27g 5%
Copper 0.018mg 0.063mg 5%
Folate 0µg 15µg 4%
Polyunsaturated fat 0.017g 0.688g 4%
Vitamin B5 0.036mg 0.205mg 3%
Potassium 212mg 131mg 2%
Vitamin C 0mg 1.7mg 2%
Vitamin B1 0.066mg 0.05mg 1%
Net carbs 67.04g 15.02g N/A
Magnesium 21mg 22mg 0%
Sugar 60.46g 0.99g N/A
Zinc 1.47mg 1.48mg 0%
Choline 1.6mg 0%
Tryptophan 0.052mg 0%
Threonine 0.239mg 0%
Isoleucine 0.271mg 0%
Leucine 0.568mg 0%
Lysine 0.427mg 0%
Methionine 0.15mg 0%
Phenylalanine 0.275mg 0%
Valine 0.318mg 0%
Histidine 0.196mg 0%
Fructose 0.52g 0.17g 0%
Omega-3 - ALA 0.029g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
67% 32%
Protein: 0.04 g
Fats: 0.06 g
Carbs: 67.04 g
Water: 32.39 g
Other: 0.47 g
Tamale
4
6% 6% 18% 68%
Protein: 6.28 g
Fats: 6.12 g
Carbs: 18.12 g
Water: 68.1 g
Other: 1.38 g
Contains more CarbsCarbs +270%
Contains more ProteinProtein +15600%
Contains more FatsFats +10100%
Contains more WaterWater +110.3%
Contains more OtherOther +193.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 31% 49%
Saturated fat: Sat. Fat 0.007 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.017 g
Tamale
2
41% 47% 12%
Saturated fat: Sat. Fat 2.396 g
Monounsaturated fat: Mono. Fat 2.739 g
Polyunsaturated fat: Poly. Fat 0.688 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +24800%
Contains more Poly. FatPolyunsaturated fat +3947.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
96% 3%
Starch: 0 g
Sucrose: 58.32 g
Glucose: 1.6 g
Fructose: 0.52 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Tamale
2
92% 3%
Starch: 12.27 g
Sucrose: 0.4 g
Glucose: 0.21 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0.22 g
Galactose: 0 g
Contains more SucroseSucrose +14480%
Contains more GlucoseGlucose +661.9%
Contains more FructoseFructose +205.9%
Contains more StarchStarch +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Maple syrup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169661/nutrients
  2. Tamale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167636/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.