Maple syrup vs. Yolk — In-Depth Nutrition Comparison
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How are maple syrup and yolk different?
- Maple syrup is richer in manganese and vitamin B2, while yolk is higher in choline, selenium, vitamin B12, vitamin B5, phosphorus, and folate.
- Yolk covers your daily need for cholesterol, 362% more than maple syrup.
- Maple syrup contains 53 times more manganese than yolk. Maple syrup contains 2.908mg of manganese, while yolk contains 0.055mg.
- Maple syrup is lower in saturated fat.
- Maple syrup has a higher glycemic index (54) than yolk (0).
Syrups, maple and Egg, yolk, raw, fresh types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +320% |
| Contains more PotassiumPotassium | +94.5% |
| Contains less SodiumSodium | -75% |
| Contains more ManganeseManganese | +5187.3% |
| Contains more CalciumCalcium | +26.5% |
| Contains more IronIron | +2381.8% |
| Contains more CopperCopper | +327.8% |
| Contains more ZincZinc | +56.5% |
| Contains more PhosphorusPhosphorus | +19400% |
| Contains more SeleniumSelenium | +9233.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +140.5% |
| Contains more Vitamin B3Vitamin B3 | +237.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +166.7% |
| Contains more Vitamin B5Vitamin B5 | +8205.6% |
| Contains more Vitamin B6Vitamin B6 | +17400% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +51162.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
| Contains more CarbsCarbs | +1767.4% |
| Contains more ProteinProtein | +39550% |
| Contains more FatsFats | +44133.3% |
| Contains more WaterWater | +61.5% |
| Contains more OtherOther | +261.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
9.551 g
Monounsaturated fat:
Mono. Fat
11.738 g
Polyunsaturated fat:
Poly. Fat
4.204 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +106609.1% |
| Contains more Poly. FatPolyunsaturated fat | +24629.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
58.32 g
Glucose:
1.6 g
Fructose:
0.52 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.18 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
| Contains more SucroseSucrose | +83214.3% |
| Contains more GlucoseGlucose | +788.9% |
| Contains more FructoseFructose | +642.9% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Starch
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Cholesterol | 0mg | 1085mg | 362% |
| Choline | 1.6mg | 820.2mg | 149% |
| Manganese | 2.908mg | 0.055mg | 124% |
| Selenium | 0.6µg | 56µg | 101% |
| Vitamin B12 | 0µg | 1.95µg | 81% |
| Vitamin B5 | 0.036mg | 2.99mg | 59% |
| Vitamin B2 | 1.27mg | 0.528mg | 57% |
| Phosphorus | 2mg | 390mg | 55% |
| Saturated fat | 0.007g | 9.551g | 43% |
| Vitamin A | 0µg | 381µg | 42% |
| Fats | 0.06g | 26.54g | 41% |
| Folate | 0µg | 146µg | 37% |
| Iron | 0.11mg | 2.73mg | 33% |
| Protein | 0.04g | 15.86g | 32% |
| Monounsaturated fat | 0.011g | 11.738g | 29% |
| Polyunsaturated fat | 0.017g | 4.204g | 28% |
| Vitamin D | 0IU | 218IU | 27% |
| Vitamin B6 | 0.002mg | 0.35mg | 27% |
| Vitamin D | 0µg | 5.4µg | 27% |
| Carbs | 67.04g | 3.59g | 21% |
| Vitamin E | 0mg | 2.58mg | 17% |
| Vitamin B1 | 0.066mg | 0.176mg | 9% |
| Zinc | 1.47mg | 2.3mg | 8% |
| Copper | 0.018mg | 0.077mg | 7% |
| Magnesium | 21mg | 5mg | 4% |
| Calories | 260kcal | 322kcal | 3% |
| Potassium | 212mg | 109mg | 3% |
| Calcium | 102mg | 129mg | 3% |
| Sodium | 12mg | 48mg | 2% |
| Fructose | 0.52g | 0.07g | 1% |
| Vitamin K | 0µg | 0.7µg | 1% |
| Net carbs | 67.04g | 3.59g | N/A |
| Sugar | 60.46g | 0.56g | N/A |
| Vitamin B3 | 0.081mg | 0.024mg | 0% |
| Tryptophan | 0.177mg | 0% | |
| Threonine | 0.687mg | 0% | |
| Isoleucine | 0.866mg | 0% | |
| Leucine | 1.399mg | 0% | |
| Lysine | 1.217mg | 0% | |
| Methionine | 0.378mg | 0% | |
| Phenylalanine | 0.681mg | 0% | |
| Valine | 0.949mg | 0% | |
| Histidine | 0.416mg | 0% | |
| Omega-3 - EPA | 0g | 0.011g | N/A |
| Omega-3 - DHA | 0g | 0.114g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
114%
Minerals Daily Need Coverage Score
50%
73%
Comparison summary
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 59.9g)
Which food is lower in glycemic index?
Yolk is lower in glycemic index (difference - 54)
Which food is cheaper?
Yolk is cheaper (difference - $3)
Which food is richer in minerals?
Yolk is relatively richer in minerals
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food is lower in Cholesterol?
Maple syrup is lower in Cholesterol (difference - 1085mg)
Which food contains less Sodium?
Maple syrup contains less Sodium (difference - 36mg)
Which food is lower in Saturated fat?
Maple syrup is lower in Saturated fat (difference - 9.544g)