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Tapioca vs. Brown sugar — In-Depth Nutrition Comparison

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Summary of differences between Tapioca and Brown sugar

  • Tapioca has more Phosphorus, Vitamin B2, Vitamin B12, Vitamin D, and Vitamin A, however, Brown sugar is higher in Iron.
  • Tapioca covers your daily need of Phosphorus 11% more than Brown sugar.
  • Brown sugar has less Saturated Fat.

These are the specific foods used in this comparison Puddings, tapioca, dry mix, prepared with 2% milk and Sugars, brown.

Infographic

Tapioca vs Brown sugar infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 32% 12% 2.3% 4% 9.5% 35% 16% 0.91% 11%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 25% 12% 27% 16% 0.82% 1.7% 3.7% 8.3% 6.5%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +26.5%
Contains more ZincZinc +1066.7%
Contains more PhosphorusPhosphorus +1950%
Contains more SeleniumSelenium +66.7%
Contains more IronIron +1083.3%
Contains more CopperCopper +291.7%
Contains less SodiumSodium -76.9%
Contains more ManganeseManganese +814.3%
~equal in Potassium ~133mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 9.6% 0% 27% 7.5% 33% 1.4% 17% 7.6% 31% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 2.1% 7.9% 9.5% 0% 0% 0.75% 1.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B5Vitamin B5 +109.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +300%
Contains more Vitamin B3Vitamin B3 +46.7%
Contains more Vitamin B6Vitamin B6 +24.2%
~equal in Vitamin E ~0mg
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 20% 75%
Protein: 2.88 g
Fats: 1.67 g
Carbs: 19.56 g
Water: 75.01 g
Other: 0.88 g
98%
Protein: 0.12 g
Fats: 0 g
Carbs: 98.09 g
Water: 1.34 g
Other: 0.45 g
Contains more ProteinProtein +2300%
Contains more FatsFats +∞%
Contains more WaterWater +5497.8%
Contains more OtherOther +95.6%
Contains more CarbsCarbs +401.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Tapioca Brown sugar
Rich in minerals ok
Lower in Sugar ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Tapioca Brown sugar Opinion
Calories 105kcal 380kcal Brown sugar
Protein 2.88g 0.12g Tapioca
Fats 1.67g 0g Tapioca
Vitamin C 0.7mg 0mg Tapioca
Net carbs 19.56g 98.09g Brown sugar
Carbs 19.56g 98.09g Brown sugar
Cholesterol 6mg 0mg Brown sugar
Vitamin D 34IU 0IU Tapioca
Magnesium 12mg 9mg Tapioca
Calcium 105mg 83mg Tapioca
Potassium 133mg 133mg
Iron 0.06mg 0.71mg Brown sugar
Sugar 97.02g Tapioca
Copper 0.012mg 0.047mg Brown sugar
Zinc 0.35mg 0.03mg Tapioca
Phosphorus 82mg 4mg Tapioca
Sodium 121mg 28mg Brown sugar
Vitamin A 160IU 0IU Tapioca
Vitamin A 47µg 0µg Tapioca
Vitamin D 0.9µg 0µg Tapioca
Manganese 0.007mg 0.064mg Brown sugar
Selenium 2µg 1.2µg Tapioca
Vitamin B1 0.03mg 0mg Tapioca
Vitamin B2 0.143mg 0mg Tapioca
Vitamin B3 0.075mg 0.11mg Brown sugar
Vitamin B5 0.277mg 0.132mg Tapioca
Vitamin B6 0.033mg 0.041mg Brown sugar
Vitamin B12 0.25µg 0µg Tapioca
Folate 4µg 1µg Tapioca
Choline 2.3mg Brown sugar
Saturated Fat 0.991g 0g Brown sugar
Monounsaturated Fat 0.452g 0g Tapioca
Polyunsaturated fat 0.061g 0g Tapioca
Tryptophan 0.041mg Tapioca
Threonine 0.13mg Tapioca
Isoleucine 0.173mg Tapioca
Leucine 0.282mg Tapioca
Lysine 0.228mg Tapioca
Methionine 0.073mg Tapioca
Phenylalanine 0.139mg Tapioca
Valine 0.192mg Tapioca
Histidine 0.078mg Tapioca
Fructose 1.11g Brown sugar

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Tapioca Brown sugar
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
Tapioca
2%
Brown sugar
Minerals Daily Need Coverage Score
13%
Tapioca
11%
Brown sugar

Comparison summary

Which food is richer in minerals?
Tapioca
Tapioca is relatively richer in minerals
Which food is lower in Sugar?
Tapioca
Tapioca is lower in Sugar (difference - 97.02g)
Which food is lower in Cholesterol?
Brown sugar
Brown sugar is lower in Cholesterol (difference - 6mg)
Which food contains less Sodium?
Brown sugar
Brown sugar contains less Sodium (difference - 93mg)
Which food is lower in Saturated Fat?
Brown sugar
Brown sugar is lower in Saturated Fat (difference - 0.991g)
Which food is lower in glycemic index?
Brown sugar
Brown sugar is lower in glycemic index (difference - 7)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tapioca - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169612/nutrients
  2. Brown sugar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168833/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.