Tart vs. Italian sausage raw — In-Depth Nutrition Comparison
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A recap on differences between tart and italian sausage raw
- Tart is higher in vitamin B2, iron, folate, and vitamin A, yet italian sausage raw is higher in vitamin B12, vitamin B1, and selenium.
- Italian sausage raw covers your daily saturated fat needs 49% more than tart.
- The amount of sodium in tart is lower.
- The glycemic index of italian sausage raw is lower.
Food varieties used in this article are Breakfast tart, low fat and Sausage, Italian, pork, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +214.3% |
| Contains more CalciumCalcium | +144.4% |
| Contains more IronIron | +189.8% |
| Contains less SodiumSodium | -50.6% |
| Contains more PotassiumPotassium | +283.3% |
| Contains more ZincZinc | +539.3% |
| Contains more PhosphorusPhosphorus | +52.7% |
| Contains more SeleniumSelenium | +92.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +90% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +226.8% |
| Contains more Vitamin B3Vitamin B3 | +16.9% |
| Contains more Vitamin B6Vitamin B6 | +26.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1150% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +99.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
| Contains more CarbsCarbs | +11715.4% |
| Contains more ProteinProtein | +257.1% |
| Contains more FatsFats | +423% |
| Contains more WaterWater | +324.3% |
| Contains more OtherOther | +128% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
| Contains less Sat. FatSaturated fat | -87.6% |
| Contains more Mono. FatMonounsaturated fat | +329.6% |
| Contains more Poly. FatPolyunsaturated fat | +359% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 1.393g | 11.27g | 45% |
| Fats | 5.99g | 31.33g | 39% |
| Vitamin B12 | 0µg | 0.91µg | 38% |
| Vitamin A | 285µg | 0µg | 32% |
| Vitamin B2 | 0.549mg | 0.168mg | 29% |
| Iron | 3.42mg | 1.18mg | 28% |
| Monounsaturated fat | 3.338g | 14.34g | 28% |
| Carbs | 76.8g | 0.65g | 25% |
| Cholesterol | 0mg | 76mg | 25% |
| Vitamin B1 | 0.285mg | 0.568mg | 24% |
| Folate | 100µg | 8µg | 23% |
| Selenium | 12.9µg | 24.8µg | 22% |
| Polyunsaturated fat | 0.878g | 4.03g | 21% |
| Protein | 3.99g | 14.25g | 21% |
| Sodium | 361mg | 731mg | 16% |
| Zinc | 0.28mg | 1.79mg | 14% |
| Vitamin B5 | 0.51mg | 10% | |
| Magnesium | 44mg | 14mg | 7% |
| Phosphorus | 93mg | 142mg | 7% |
| Fiber | 1.5g | 0g | 6% |
| Potassium | 66mg | 253mg | 6% |
| Vitamin B6 | 0.38mg | 0.3mg | 6% |
| Vitamin E | 0.53mg | 4% | |
| Manganese | 0.058mg | 3% | |
| Calcium | 44mg | 18mg | 3% |
| Vitamin B3 | 3.8mg | 3.25mg | 3% |
| Vitamin C | 3.8mg | 2mg | 2% |
| Choline | 8.4mg | 2% | |
| Calories | 372kcal | 346kcal | 1% |
| Copper | 0.073mg | 0.08mg | 1% |
| Net carbs | 75.3g | 0.65g | N/A |
| Sugar | 4.87g | N/A | |
| Vitamin K | 0.4µg | 0% | |
| Tryptophan | 0.114mg | 0% | |
| Threonine | 0.563mg | 0% | |
| Isoleucine | 0.52mg | 0% | |
| Leucine | 0.956mg | 0% | |
| Lysine | 1.083mg | 0% | |
| Methionine | 0.346mg | 0% | |
| Phenylalanine | 0.477mg | 0% | |
| Valine | 0.572mg | 0% | |
| Histidine | 0.411mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
36%
Minerals Daily Need Coverage Score
37%
46%
Comparison summary
Which food is lower in Cholesterol?
Tart is lower in Cholesterol (difference - 76mg)
Which food contains less Sodium?
Tart contains less Sodium (difference - 370mg)
Which food is lower in Saturated fat?
Tart is lower in Saturated fat (difference - 9.877g)
Which food is cheaper?
Tart is cheaper (difference - $2.2)
Which food is richer in vitamins?
Tart is relatively richer in vitamins
Which food is lower in Sugar?
Italian sausage raw is lower in Sugar (difference - 4.87g)
Which food is lower in glycemic index?
Italian sausage raw is lower in glycemic index (difference - 17)
Which food is richer in minerals?
Italian sausage raw is relatively richer in minerals