Thyme vs. Pumpkin seeds — In-Depth Nutrition Comparison
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Important differences between thyme and pumpkin seeds
- Thyme has more vitamin C, iron, vitamin A, manganese, calcium, vitamin B2, and vitamin B6; however, pumpkin seeds have more zinc, magnesium, and fiber.
- Thyme's daily need coverage for vitamin C is 178% more.
- Thyme has 77 times more vitamin A than pumpkin seeds. Thyme has 4751IU of vitamin A, while pumpkin seeds have 62IU.
The food varieties used in the comparison are Thyme, fresh and Seeds, pumpkin, and squash seeds, whole, roasted, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +636.4% |
| Contains more IronIron | +427.2% |
| Contains more PhosphorusPhosphorus | +15.2% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +246.6% |
| Contains more MagnesiumMagnesium | +63.8% |
| Contains more PotassiumPotassium | +50.9% |
| Contains more CopperCopper | +24.3% |
| Contains more ZincZinc | +469.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +53266.7% |
| Contains more Vitamin AVitamin A | +7833.3% |
| Contains more Vitamin B1Vitamin B1 | +41.2% |
| Contains more Vitamin B2Vitamin B2 | +805.8% |
| Contains more Vitamin B3Vitamin B3 | +537.8% |
| Contains more Vitamin B5Vitamin B5 | +630.4% |
| Contains more Vitamin B6Vitamin B6 | +840.5% |
| Contains more FolateFolate | +400% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 160.1mg | 0.3mg | 178% |
| Iron | 17.45mg | 3.31mg | 177% |
| Zinc | 1.81mg | 10.3mg | 77% |
| Polyunsaturated fat | 0.532g | 8.844g | 55% |
| Manganese | 1.719mg | 0.496mg | 53% |
| Calcium | 405mg | 55mg | 35% |
| Vitamin B2 | 0.471mg | 0.052mg | 32% |
| Fats | 1.68g | 19.4g | 27% |
| Vitamin A | 238µg | 3µg | 26% |
| Protein | 5.56g | 18.55g | 26% |
| Vitamin B6 | 0.348mg | 0.037mg | 24% |
| Magnesium | 160mg | 262mg | 24% |
| Fiber | 14g | 18.4g | 18% |
| Calories | 101kcal | 446kcal | 17% |
| Copper | 0.555mg | 0.69mg | 15% |
| Monounsaturated fat | 0.081g | 6.032g | 15% |
| Saturated fat | 0.467g | 3.67g | 15% |
| Vitamin B3 | 1.824mg | 0.286mg | 10% |
| Carbs | 24.45g | 53.75g | 10% |
| Potassium | 609mg | 919mg | 9% |
| Folate | 45µg | 9µg | 9% |
| Vitamin B5 | 0.409mg | 0.056mg | 7% |
| Phosphorus | 106mg | 92mg | 2% |
| Vitamin B1 | 0.048mg | 0.034mg | 1% |
| Net carbs | 10.45g | 35.35g | N/A |
| Sodium | 9mg | 18mg | 0% |
| Tryptophan | 0.114mg | 0.326mg | 0% |
| Threonine | 0.154mg | 0.683mg | 0% |
| Isoleucine | 0.285mg | 0.956mg | 0% |
| Leucine | 0.262mg | 1.572mg | 0% |
| Lysine | 0.126mg | 1.386mg | 0% |
| Methionine | 0.417mg | 0% | |
| Phenylalanine | 0.924mg | 0% | |
| Valine | 0.307mg | 1.491mg | 0% |
| Histidine | 0.515mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Protein:
18.55 g
Fats:
19.4 g
Carbs:
53.75 g
Water:
4.5 g
Other:
3.8 g
| Contains more WaterWater | +1346.9% |
| Contains more ProteinProtein | +233.6% |
| Contains more FatsFats | +1054.8% |
| Contains more CarbsCarbs | +119.8% |
| Contains more OtherOther | +18.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Saturated fat:
Sat. Fat
3.67 g
Monounsaturated fat:
Mono. Fat
6.032 g
Polyunsaturated fat:
Poly. Fat
8.844 g
| Contains less Sat. FatSaturated fat | -87.3% |
| Contains more Mono. FatMonounsaturated fat | +7346.9% |
| Contains more Poly. FatPolyunsaturated fat | +1562.4% |
