Tofu vs. Yardlong bean (Asparagus bean) raw — In-Depth Nutrition Comparison
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What are the main differences between tofu and yardlong bean (Asparagus bean) raw?
- Tofu is richer in iron, calcium, manganese, copper, selenium, and phosphorus, while yardlong bean (Asparagus bean) raw is higher in vitamin C, vitamin A, and folate.
- Tofu's daily need coverage for iron is 61% higher.
- Yardlong bean (Asparagus bean) raw has 7 times less calcium than tofu. Tofu has 350mg of calcium, while yardlong bean (Asparagus bean) raw has 50mg.
- Yardlong bean (Asparagus bean) raw has a higher glycemic index (86) than tofu (15).
We used Tofu, raw, regular, prepared with calcium sulfate and Yardlong bean, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +600% |
Contains more IronIron | +1040.4% |
Contains more CopperCopper | +302.1% |
Contains more ZincZinc | +116.2% |
Contains more PhosphorusPhosphorus | +64.4% |
Contains more ManganeseManganese | +195.1% |
Contains more SeleniumSelenium | +493.3% |
Contains more MagnesiumMagnesium | +46.7% |
Contains more PotassiumPotassium | +98.3% |
Contains less SodiumSodium | -42.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B5Vitamin B5 | +23.6% |
Contains more Vitamin B6Vitamin B6 | +95.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +18700% |
Contains more Vitamin B1Vitamin B1 | +32.1% |
Contains more Vitamin B2Vitamin B2 | +111.5% |
Contains more Vitamin B3Vitamin B3 | +110.3% |
Contains more FolateFolate | +313.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 5.36mg | 0.47mg | 61% |
Calcium | 350mg | 50mg | 30% |
Vitamin C | 0.1mg | 18.8mg | 21% |
Manganese | 0.605mg | 0.205mg | 17% |
Polyunsaturated fat | 2.699g | 0.169g | 17% |
Copper | 0.193mg | 0.048mg | 16% |
Selenium | 8.9µg | 1.5µg | 13% |
Folate | 15µg | 62µg | 12% |
Protein | 8.08g | 2.8g | 11% |
Fats | 4.78g | 0.4g | 7% |
Phosphorus | 97mg | 59mg | 5% |
Choline | 28.8mg | 5% | |
Vitamin A | 43µg | 5% | |
Vitamin B2 | 0.052mg | 0.11mg | 4% |
Potassium | 121mg | 240mg | 4% |
Zinc | 0.8mg | 0.37mg | 4% |
Magnesium | 30mg | 44mg | 3% |
Monounsaturated fat | 1.056g | 0.036g | 3% |
Saturated fat | 0.691g | 0.105g | 3% |
Vitamin B1 | 0.081mg | 0.107mg | 2% |
Vitamin B6 | 0.047mg | 0.024mg | 2% |
Carbs | 1.87g | 8.35g | 2% |
Vitamin K | 2.4µg | 2% | |
Calories | 76kcal | 47kcal | 1% |
Vitamin B3 | 0.195mg | 0.41mg | 1% |
Fiber | 0.3g | 1% | |
Net carbs | 1.57g | 8.35g | N/A |
Sugar | 0.62g | N/A | |
Sodium | 7mg | 4mg | 0% |
Vitamin E | 0.01mg | 0% | |
Vitamin B5 | 0.068mg | 0.055mg | 0% |
Tryptophan | 0.12mg | 0.032mg | 0% |
Threonine | 0.402mg | 0.104mg | 0% |
Isoleucine | 0.435mg | 0.15mg | 0% |
Leucine | 0.713mg | 0.2mg | 0% |
Lysine | 0.452mg | 0.184mg | 0% |
Methionine | 0.108mg | 0.04mg | 0% |
Phenylalanine | 0.428mg | 0.154mg | 0% |
Valine | 0.446mg | 0.162mg | 0% |
Histidine | 0.221mg | 0.09mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.08 g
Fats:
4.78 g
Carbs:
1.87 g
Water:
84.55 g
Other:
0.72 g
Protein:
2.8 g
Fats:
0.4 g
Carbs:
8.35 g
Water:
87.85 g
Other:
0.6 g
Contains more ProteinProtein | +188.6% |
Contains more FatsFats | +1095% |
Contains more OtherOther | +20% |
Contains more CarbsCarbs | +346.5% |
~equal in
Water
~87.85g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.691 g
Monounsaturated fat:
Mono. Fat
1.056 g
Polyunsaturated fat:
Poly. Fat
2.699 g
Saturated fat:
Sat. Fat
0.105 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.169 g
Contains more Mono. FatMonounsaturated fat | +2833.3% |
Contains more Poly. FatPolyunsaturated fat | +1497% |
Contains less Sat. FatSaturated fat | -84.8% |