Tofu vs. Edamame — In-Depth Nutrition Comparison
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How are tofu and edamame different?
- Tofu is richer in calcium, selenium, protein, manganese, and fats, while edamame is higher in folate, fiber, vitamin C, potassium, and vitamin B5.
- Edamame covers your daily need for folate 71% more than tofu.
- Tofu contains 22 times more selenium than edamame. Tofu contains 17.4µg of selenium, while edamame contains 0.8µg.
Tofu, raw, firm, prepared with calcium sulfate and Edamame, frozen, prepared types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +984.1% |
| Contains more IronIron | +17.2% |
| Contains more ZincZinc | +14.6% |
| Contains more PhosphorusPhosphorus | +12.4% |
| Contains more ManganeseManganese | +15.3% |
| Contains more SeleniumSelenium | +2075% |
| Contains more MagnesiumMagnesium | +10.3% |
| Contains more PotassiumPotassium | +84% |
| Contains less SodiumSodium | -57.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +2950% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +26.6% |
| Contains more Vitamin B2Vitamin B2 | +52% |
| Contains more Vitamin B3Vitamin B3 | +140.2% |
| Contains more Vitamin B5Vitamin B5 | +197% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +972.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Folate | 29µg | 311µg | 71% |
| Calcium | 683mg | 63mg | 62% |
| Selenium | 17.4µg | 0.8µg | 30% |
| Vitamin K | 26.7µg | 22% | |
| Omega-3 (ALA) | 0.358g | 22% | |
| Polyunsaturated fat | 4.921g | 2.156g | 18% |
| Fiber | 2.3g | 5.2g | 12% |
| Protein | 17.27g | 11.91g | 11% |
| Omega-6 (Linoleic acid) | 1.789g | 11% | |
| Choline | 56.3mg | 10% | |
| Vitamin C | 0.2mg | 6.1mg | 7% |
| Manganese | 1.181mg | 1.024mg | 7% |
| Potassium | 237mg | 436mg | 6% |
| Fats | 8.72g | 5.2g | 5% |
| Iron | 2.66mg | 2.27mg | 5% |
| Vitamin E | 0.68mg | 5% | |
| Vitamin B5 | 0.133mg | 0.395mg | 5% |
| Copper | 0.378mg | 0.345mg | 4% |
| Vitamin B1 | 0.158mg | 0.2mg | 4% |
| Vitamin B2 | 0.102mg | 0.155mg | 4% |
| Phosphorus | 190mg | 169mg | 3% |
| Vitamin B3 | 0.381mg | 0.915mg | 3% |
| Saturated fat | 1.261g | 0.62g | 3% |
| Carbs | 2.78g | 8.91g | 2% |
| Zinc | 1.57mg | 1.37mg | 2% |
| Vitamin A | 15µg | 2% | |
| Monounsaturated fat | 1.925g | 1.282g | 2% |
| Calories | 144kcal | 121kcal | 1% |
| Magnesium | 58mg | 64mg | 1% |
| Starch | 1.51g | 1% | |
| Vitamin B6 | 0.092mg | 0.1mg | 1% |
| Protein per 100 calories | 12g | 9.8g | N/A |
| Calories per 10 g protein | 83kcal | 102kcal | N/A |
| Weight per 100 calories | 69g | 83g | N/A |
| Unsaturated / Saturated Fat ratio | 5.4 | 5.5 | N/A |
| Net carbs | 0.48g | 3.71g | N/A |
| Sugar | 2.18g | N/A | |
| Sodium | 14mg | 6mg | 0% |
| Trans fat | 0g | 0.009g | N/A |
| Tryptophan | 0.235mg | 0.126mg | 0% |
| Threonine | 0.785mg | 0.331mg | 0% |
| Isoleucine | 0.849mg | 0.3mg | 0% |
| Leucine | 1.392mg | 0.745mg | 0% |
| Lysine | 0.883mg | 0.745mg | 0% |
| Methionine | 0.211mg | 0.141mg | 0% |
| Phenylalanine | 0.835mg | 0.488mg | 0% |
| Valine | 0.87mg | 0.324mg | 0% |
| Histidine | 0.431mg | 0.267mg | 0% |
| Fructose | 0.12g | 0% | |
| Omega-3 (EPA) | 0.003g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +45% |
| Contains more FatsFats | +67.7% |
| Contains more CarbsCarbs | +220.5% |
~equal in
Water
~72.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +50.2% |
| Contains more Poly. FatPolyunsaturated fat | +128.2% |
| Contains less Sat. FatSaturated fat | -50.8% |





