Important differences between tofu and semolina Tofu has more calcium, iron, copper, magnesium, manganese, and phosphorus; however, semolina has more vitamin B3, vitamin B6, vitamin B5, and vitamin B1. Tofu's daily need coverage for calcium is 61% more. Tofu has 4 times more iron than semolina. Tofu has 2.66mg of iron, while semolina has 0.74mg. Semolina has a higher glycemic index than tofu. The food varieties used in the comparison are Tofu, raw, firm, prepared with calcium sulfate and Rice, white, long-grain, parboiled, unenriched, dry .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
0.25 block - 81g 0.5 cup - 126g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
205%
21%
100%
126%
43%
81%
1.8%
154%
95%
2
100 g
300 g
1 cup - 185g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
21%
15%
28%
95%
28%
66%
0.26%
135%
109%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
0.25 block - 81g 0.5 cup - 126g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
0%
0%
40%
24%
7.1%
8%
21%
0%
0%
22%
6
100 g
300 g
1 cup - 185g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.6%
56%
12%
95%
40%
104%
0%
0.25%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Calcium
683mg
71mg
61%
Polyunsaturated fat
4.921g
0.322g
31%
Vitamin B3
0.381mg
5.048mg
29%
Starch
68.29g
28%
Vitamin B6
0.092mg
0.452mg
28%
Carbs
2.78g
80.89g
26%
Iron
2.66mg
0.74mg
24%
Protein
17.27g
7.51g
20%
Calories
144kcal
374kcal
12%
Fats
8.72g
1.03g
12%
Vitamin B5
0.133mg
0.672mg
11%
Copper
0.378mg
0.284mg
10%
Magnesium
58mg
27mg
7%
Manganese
1.181mg
1.035mg
6%
Vitamin B1
0.158mg
0.224mg
6%
Zinc
1.57mg
1.02mg
5%
Phosphorus
190mg
153mg
5%
Selenium
17.4µg
19.9µg
5%
Folate
29µg
8µg
5%
Vitamin B2
0.102mg
0.05mg
4%
Saturated fat
1.261g
0.294g
4%
Monounsaturated fat
1.925g
0.258g
4%
Potassium
237mg
174mg
2%
Fiber
2.3g
1.8g
2%
Sodium
14mg
2mg
1%
Protein per 100 calories
12g
2g
N/A
Calories per 10 g protein
83kcal
498kcal
N/A
Weight per 100 calories
69g
27g
N/A
Unsaturated / Saturated Fat ratio
5.4
2
N/A
Vitamin C
0.2mg
0mg
0%
Net carbs
0.48g
79.09g
N/A
Sugar
0.33g
N/A
Vitamin E
0.03mg
0%
Vitamin K
0.1µg
0%
Tryptophan
0.235mg
0.103mg
0%
Threonine
0.785mg
0.271mg
0%
Isoleucine
0.849mg
0.339mg
0%
Leucine
1.392mg
0.656mg
0%
Lysine
0.883mg
0.215mg
0%
Methionine
0.211mg
0.183mg
0%
Phenylalanine
0.835mg
0.398mg
0%
Valine
0.87mg
0.47mg
0%
Histidine
0.431mg
0.185mg
0%
Fructose
0.02g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
17%
9%
3%
70%
Protein:
17.27 g
Fats:
8.72 g
Carbs:
2.78 g
Water:
69.83 g
Other:
1.4 g
1
8%
81%
10%
Protein:
7.51 g
Fats:
1.03 g
Carbs:
80.89 g
Water:
9.86 g
Other:
0.71 g
Contains
more
Protein Protein
+130%
Contains
more
Fats Fats
+746.6%
Contains
more
Water Water
+608.2%
Contains
more
Other Other
+97.2%
Contains
more
Carbs Carbs
+2809.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
16%
24%
61%
Saturated fat:
Sat. Fat
1.261 g
Monounsaturated fat:
Mono. Fat
1.925 g
Polyunsaturated fat:
Poly. Fat
4.921 g
1
34%
30%
37%
Saturated fat:
Sat. Fat
0.294 g
Monounsaturated fat:
Mono. Fat
0.258 g
Polyunsaturated fat:
Poly. Fat
0.322 g
Contains
more
Mono. Fat Monounsaturated fat
+646.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1428.3%
Contains
less
Sat. Fat Saturated fat
-76.7%