Tofu yogurt vs. Chia seeds — In-Depth Nutrition Comparison
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Important differences between tofu yogurt and chia seeds
- Tofu yogurt has less fiber, phosphorus, copper, iron, selenium, magnesium, vitamin B3, calcium, vitamin B1, and fats.
- Chia seeds' daily need coverage for fiber is 137% more.
The food varieties used in the comparison are Tofu yogurt and Seeds, chia seeds, dried.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +737.5% |
| Contains more CalciumCalcium | +434.7% |
| Contains more PotassiumPotassium | +766% |
| Contains more IronIron | +628.3% |
| Contains more CopperCopper | +1132% |
| Contains more ZincZinc | +1377.4% |
| Contains more PhosphorusPhosphorus | +2163.2% |
| Contains less SodiumSodium | -54.3% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +324.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +56.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +61.3% |
| Contains more Vitamin B1Vitamin B1 | +933.3% |
| Contains more Vitamin B2Vitamin B2 | +750% |
| Contains more Vitamin B3Vitamin B3 | +3579.2% |
| Contains more FolateFolate | +716.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 17.83g | 1114% | |
| Polyunsaturated fat | 1.017g | 23.665g | 151% |
| Fiber | 0.2g | 34.4g | 137% |
| Manganese | 2.723mg | 118% | |
| Phosphorus | 38mg | 860mg | 117% |
| Copper | 0.075mg | 0.924mg | 94% |
| Iron | 1.06mg | 7.72mg | 83% |
| Selenium | 13µg | 55.2µg | 77% |
| Magnesium | 40mg | 335mg | 70% |
| Vitamin B3 | 0.24mg | 8.83mg | 54% |
| Calcium | 118mg | 631mg | 51% |
| Vitamin B1 | 0.06mg | 0.62mg | 47% |
| Fats | 1.8g | 30.74g | 45% |
| Zinc | 0.31mg | 4.58mg | 39% |
| Omega-6 (Linoleic acid) | 5.835g | 34% | |
| Protein | 3.5g | 16.54g | 26% |
| Calories | 94kcal | 486kcal | 20% |
| Saturated fat | 0.259g | 3.33g | 14% |
| Vitamin B2 | 0.02mg | 0.17mg | 12% |
| Potassium | 47mg | 407mg | 11% |
| Folate | 6µg | 49µg | 11% |
| Carbs | 15.96g | 42.12g | 9% |
| Choline | 48.4mg | 9% | |
| Monounsaturated fat | 0.4g | 2.309g | 5% |
| Vitamin K | 3.5µg | 3% | |
| Vitamin B6 | 0.02mg | 2% | |
| Vitamin C | 2.5mg | 1.6mg | 1% |
| Sodium | 35mg | 16mg | 1% |
| Vitamin E | 0.31mg | 0.5mg | 1% |
| Protein per 100 calories | 3.7g | 3.4g | N/A |
| Calories per 10 g protein | 269kcal | 294kcal | N/A |
| Weight per 100 calories | 106g | 21g | N/A |
| Unsaturated / Saturated Fat ratio | 5.5 | 7.8 | N/A |
| Net carbs | 15.76g | 7.72g | N/A |
| Sugar | 1.24g | N/A | |
| Vitamin A | 2µg | 0% | |
| Trans fat | 0g | 0.14g | N/A |
| Tryptophan | 0.436mg | 0% | |
| Threonine | 0.709mg | 0% | |
| Isoleucine | 0.801mg | 0% | |
| Leucine | 1.371mg | 0% | |
| Lysine | 0.97mg | 0% | |
| Methionine | 0.588mg | 0% | |
| Phenylalanine | 1.016mg | 0% | |
| Valine | 0.95mg | 0% | |
| Histidine | 0.531mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.5 g
Fats:
1.8 g
Carbs:
15.96 g
Water:
77.5 g
Other:
1.24 g
Protein:
16.54 g
Fats:
30.74 g
Carbs:
42.12 g
Water:
5.8 g
Other:
4.8 g
| Contains more WaterWater | +1236.2% |
| Contains more ProteinProtein | +372.6% |
| Contains more FatsFats | +1607.8% |
| Contains more CarbsCarbs | +163.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.4 g
Polyunsaturated fat:
Poly. Fat
1.017 g
Saturated fat:
Sat. Fat
3.33 g
Monounsaturated fat:
Mono. Fat
2.309 g
Polyunsaturated fat:
Poly. Fat
23.665 g
| Contains less Sat. FatSaturated fat | -92.2% |
| Contains more Mono. FatMonounsaturated fat | +477.3% |
| Contains more Poly. FatPolyunsaturated fat | +2226.9% |




