How are triticale and wheat different? Triticale has more manganese, phosphorus, copper, vitamin B1, magnesium, folate, zinc, iron, and vitamin B2; however, wheat is richer in vitamin B3. Triticale covers your daily need for manganese, 95% more than wheat. Triticale has 7 times more folate than wheat. Triticale has 73µg of folate, while wheat has 11µg. Triticale has a higher glycemic index. The glycemic index of triticale is 66, while the glycemic index of wheat is 50. Triticale and Wheat, KAMUT khorasan, cooked types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
93%
11%
29%
96%
152%
94%
153%
0.65%
419%
0%
1
100 g
300 g
1 cup - 172g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
2.7%
14%
66%
69%
50%
63%
1%
134%
174%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
18%
104%
31%
27%
79%
32%
0%
0%
55%
1
100 g
300 g
1 cup - 172g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.8%
24%
6.9%
43%
0%
16%
0%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
3.21mg
1.03mg
95%
Selenium
31.9µg
58%
Phosphorus
358mg
147mg
30%
Copper
0.457mg
0.207mg
28%
Vitamin B1
0.416mg
0.095mg
27%
Vitamin B5
1.323mg
26%
Magnesium
130mg
48mg
20%
Fiber
4.3g
17%
Folate
73µg
11µg
16%
Protein
13.05g
5.71g
15%
Carbs
72.13g
27.6g
15%
Zinc
3.45mg
1.84mg
15%
Calories
336kcal
132kcal
10%
Iron
2.57mg
1.76mg
10%
Vitamin B2
0.134mg
0.03mg
8%
Potassium
332mg
164mg
5%
Vitamin B3
1.43mg
2.305mg
5%
Vitamin B6
0.138mg
0.07mg
5%
Vitamin E
0.9mg
0.24mg
4%
Polyunsaturated fat
0.913g
0.243g
4%
Calcium
37mg
9mg
3%
Fats
2.09g
0.83g
2%
Saturated fat
0.366g
0.077g
1%
Protein per 100 calories
3.9g
4.3g
N/A
Calories per 10 g protein
257kcal
231kcal
N/A
Weight per 100 calories
30g
76g
N/A
Unsaturated / Saturated Fat ratio
3.1
4.2
N/A
Net carbs
72.13g
23.3g
N/A
Sugar
3.07g
N/A
Sodium
5mg
8mg
0%
Trans fat
0.002g
N/A
Monounsaturated fat
0.211g
0.084g
0%
Tryptophan
0.157mg
0.051mg
0%
Threonine
0.405mg
0.172mg
0%
Isoleucine
0.479mg
0.22mg
0%
Leucine
0.911mg
0.432mg
0%
Lysine
0.365mg
0.161mg
0%
Methionine
0.204mg
0.097mg
0%
Phenylalanine
0.638mg
0.3mg
0%
Valine
0.609mg
0.267mg
0%
Histidine
0.311mg
0.147mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
13%
2%
72%
11%
2%
Protein:
13.05 g
Fats:
2.09 g
Carbs:
72.13 g
Water:
10.51 g
Other:
2.22 g
1
6%
28%
65%
Protein:
5.71 g
Fats:
0.83 g
Carbs:
27.6 g
Water:
65.18 g
Other:
0.68 g
Contains
more
Protein Protein
+128.5%
Contains
more
Fats Fats
+151.8%
Contains
more
Carbs Carbs
+161.3%
Contains
more
Other Other
+226.5%
Contains
more
Water Water
+520.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
14%
61%
Saturated fat:
Sat. Fat
0.366 g
Monounsaturated fat:
Mono. Fat
0.211 g
Polyunsaturated fat:
Poly. Fat
0.913 g
1
19%
21%
60%
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.084 g
Polyunsaturated fat:
Poly. Fat
0.243 g
Contains
more
Mono. Fat Monounsaturated fat
+151.2%
Contains
more
Poly. Fat Polyunsaturated fat
+275.7%
Contains
less
Sat. Fat Saturated fat
-79%