Turkey bacon vs. Duck meat — In-Depth Nutrition Comparison
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The main differences between Turkey bacon and Duck meat
- Turkey bacon has more Vitamin B12, Phosphorus, and Calcium, however, Duck meat has more Copper, Iron, Vitamin B1, Vitamin B5, and Selenium.
- Daily need coverage for Sodium from Turkey bacon is 44% higher.
- Duck meat has 7 times less Calcium than Turkey bacon. Turkey bacon has 80mg of Calcium, while Duck meat has 11mg.
- Duck meat is lower in Sodium.
Food types used in this article are Turkey bacon, unprepared and Duck, domesticated, meat and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +627.3% |
| Contains more PotassiumPotassium | +71.1% |
| Contains more ZincZinc | +36.6% |
| Contains more PhosphorusPhosphorus | +42.3% |
| Contains more IronIron | +92.9% |
| Contains more CopperCopper | +233.8% |
| Contains less SodiumSodium | -94.5% |
| Contains more SeleniumSelenium | +26.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B6Vitamin B6 | +35.6% |
| Contains more Vitamin B12Vitamin B12 | +296.7% |
| Contains more FolateFolate | +66.7% |
| Contains more Vitamin AVitamin A | +517.6% |
| Contains more Vitamin EVitamin E | +536.4% |
| Contains more Vitamin B1Vitamin B1 | +480% |
| Contains more Vitamin B2Vitamin B2 | +13.5% |
| Contains more Vitamin B3Vitamin B3 | +19.7% |
| Contains more Vitamin B5Vitamin B5 | +62.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.94 g
Fats:
16.93 g
Carbs:
1.89 g
Water:
61.83 g
Other:
3.41 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +19.3% |
| Contains more OtherOther | +315.9% |
| Contains more ProteinProtein | +19.1% |
| Contains more FatsFats | +67.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
4.52 g
Monounsaturated Fat:
Mono. Fat
6.223 g
Polyunsaturated fat:
Poly. Fat
4.699 g
Saturated Fat:
Sat. Fat
9.67 g
Monounsaturated Fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
| Contains less Sat. FatSaturated Fat | -53.3% |
| Contains more Poly. FatPolyunsaturated fat | +28.7% |
| Contains more Mono. FatMonounsaturated Fat | +107.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 226kcal | 337kcal |
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| Protein | 15.94g | 18.99g |
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| Fats | 16.93g | 28.35g |
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| Net carbs | 1.89g | 0g |
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| Carbs | 1.89g | 0g |
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| Cholesterol | 86mg | 84mg |
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| Vitamin D | 3IU |
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| Magnesium | 16mg | 16mg | |
| Calcium | 80mg | 11mg |
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| Potassium | 349mg | 204mg |
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| Iron | 1.4mg | 2.7mg |
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| Copper | 0.068mg | 0.227mg |
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| Zinc | 2.54mg | 1.86mg |
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| Phosphorus | 222mg | 156mg |
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| Sodium | 1069mg | 59mg |
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| Vitamin A | 34IU | 210IU |
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| Vitamin A | 10µg | 63µg |
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| Vitamin E | 0.11mg | 0.7mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.019mg | 0.019mg | |
| Selenium | 15.8µg | 20µg |
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| Vitamin B1 | 0.03mg | 0.174mg |
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| Vitamin B2 | 0.237mg | 0.269mg |
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| Vitamin B3 | 4.032mg | 4.825mg |
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| Vitamin B5 | 0.675mg | 1.098mg |
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| Vitamin B6 | 0.244mg | 0.18mg |
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| Vitamin B12 | 1.19µg | 0.3µg |
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| Vitamin K | 5.1µg |
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| Folate | 10µg | 6µg |
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| Trans Fat | 0.184g |
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| Choline | 50.4mg |
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| Saturated Fat | 4.52g | 9.67g |
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| Monounsaturated Fat | 6.223g | 12.9g |
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| Polyunsaturated fat | 4.699g | 3.65g |
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| Tryptophan | 0.232mg |
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| Threonine | 0.773mg |
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| Isoleucine | 0.872mg |
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| Leucine | 1.465mg |
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| Lysine | 1.486mg |
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| Methionine | 0.475mg |
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| Phenylalanine | 0.752mg |
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| Valine | 0.938mg |
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| Histidine | 0.462mg |
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| Omega-3 - EPA | 0.006g | 0g |
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| Omega-3 - DHA | 0.007g | 0g |
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| Omega-3 - ALA | 0.241g |
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| Omega-3 - DPA | 0.01g | 0g |
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| Omega-3 - Eicosatrienoic acid | 0.003g |
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| Omega-6 - Gamma-linoleic acid | 0.01g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.013g |
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| Omega-6 - Eicosadienoic acid | 0.027g |
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| Omega-6 - Linoleic acid | 4.197g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
32%
Minerals Daily Need Coverage Score
53%
45%
Comparison summary
Which food is lower in Sugar?
Turkey bacon is lower in Sugar (difference - 0g)
Which food is lower in Saturated Fat?
Turkey bacon is lower in Saturated Fat (difference - 5.15g)
Which food is lower in glycemic index?
Turkey bacon is lower in glycemic index (difference - 0)
Which food is cheaper?
Turkey bacon is cheaper (difference - $2)
Which food is lower in Cholesterol?
Duck meat is lower in Cholesterol (difference - 2mg)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 1010mg)
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.