Vanilla extract vs. Yardlong bean (Asparagus bean) raw — In-Depth Nutrition Comparison
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How are vanilla extract and yardlong bean (Asparagus bean) raw different?
- Yardlong bean (Asparagus bean) raw has more vitamin C, vitamin A, folate, vitamin B1, magnesium, and phosphorus than vanilla extract.
- Daily need coverage for vitamin C for yardlong bean (Asparagus bean) raw is 21% higher.
Vanilla extract and Yardlong bean, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +50% |
Contains more ManganeseManganese | +12.2% |
Contains more MagnesiumMagnesium | +266.7% |
Contains more CalciumCalcium | +354.5% |
Contains more PotassiumPotassium | +62.2% |
Contains more IronIron | +291.7% |
Contains more ZincZinc | +236.4% |
Contains more PhosphorusPhosphorus | +883.3% |
Contains less SodiumSodium | -55.6% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +872.7% |
Contains more Vitamin B2Vitamin B2 | +15.8% |
Contains more Vitamin B5Vitamin B5 | +57.1% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 0mg | 18.8mg | 21% |
Folate | 0µg | 62µg | 16% |
Calories | 288kcal | 47kcal | 12% |
Magnesium | 12mg | 44mg | 8% |
Phosphorus | 6mg | 59mg | 8% |
Vitamin B1 | 0.011mg | 0.107mg | 8% |
Protein | 0.06g | 2.8g | 5% |
Vitamin A | 0µg | 43µg | 5% |
Iron | 0.12mg | 0.47mg | 4% |
Calcium | 11mg | 50mg | 4% |
Selenium | 0µg | 1.5µg | 3% |
Potassium | 148mg | 240mg | 3% |
Copper | 0.072mg | 0.048mg | 3% |
Zinc | 0.11mg | 0.37mg | 2% |
Carbs | 12.65g | 8.35g | 1% |
Vitamin B2 | 0.095mg | 0.11mg | 1% |
Polyunsaturated fat | 0.004g | 0.169g | 1% |
Manganese | 0.23mg | 0.205mg | 1% |
Fats | 0.06g | 0.4g | 1% |
Net carbs | 12.65g | 8.35g | N/A |
Sugar | 12.65g | N/A | |
Sodium | 9mg | 4mg | 0% |
Vitamin B3 | 0.425mg | 0.41mg | 0% |
Vitamin B5 | 0.035mg | 0.055mg | 0% |
Vitamin B6 | 0.026mg | 0.024mg | 0% |
Saturated fat | 0.01g | 0.105g | 0% |
Monounsaturated fat | 0.01g | 0.036g | 0% |
Tryptophan | 0.032mg | 0% | |
Threonine | 0.104mg | 0% | |
Isoleucine | 0.15mg | 0% | |
Leucine | 0.2mg | 0% | |
Lysine | 0.184mg | 0% | |
Methionine | 0.04mg | 0% | |
Phenylalanine | 0.154mg | 0% | |
Valine | 0.162mg | 0% | |
Histidine | 0.09mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.06 g
Fats:
0.06 g
Carbs:
12.65 g
Water:
52.58 g
Other:
34.65 g
Protein:
2.8 g
Fats:
0.4 g
Carbs:
8.35 g
Water:
87.85 g
Other:
0.6 g
Contains more CarbsCarbs | +51.5% |
Contains more OtherOther | +5675% |
Contains more ProteinProtein | +4566.7% |
Contains more FatsFats | +566.7% |
Contains more WaterWater | +67.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.004 g
Saturated fat:
Sat. Fat
0.105 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.169 g
Contains less Sat. FatSaturated fat | -90.5% |
Contains more Mono. FatMonounsaturated fat | +260% |
Contains more Poly. FatPolyunsaturated fat | +4125% |