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Vegetable vs. Mashed potato — In-Depth Nutrition Comparison

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Summary of differences between vegetable and mashed potato

  • Mashed potato has less vitamin A, vitamin K, fiber, manganese, vitamin B2, iron, and copper than vegetable.
  • Vegetable covers your daily need for vitamin A, 82% more than mashed potato.
  • Vegetable has 8 times more vitamin B2 than mashed potato. While vegetable has 0.12mg of vitamin B2, mashed potato has only 0.015mg.
  • Vegetable has less sodium.
  • The glycemic index of mashed potato is higher.

These are the specific foods used in this comparison Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Fast foods, potato, mashed.

Infographic

Vegetable vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more MagnesiumMagnesium +46.7%
Contains more CalciumCalcium +38.9%
Contains more IronIron +164.5%
Contains more CopperCopper +137.1%
Contains more ZincZinc +122.7%
Contains less SodiumSodium -88.6%
Contains more ManganeseManganese +286.7%
Contains more PotassiumPotassium +69.2%
Contains more PhosphorusPhosphorus +15.7%
Contains more SeleniumSelenium +166.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +397.7%
Contains more Vitamin B1Vitamin B1 +373.3%
Contains more Vitamin B2Vitamin B2 +700%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +298.3%
Contains more FolateFolate +111.1%
Contains more CholineCholine +79.9%
Contains more Vitamin EVitamin E +10.5%
Contains more Vitamin B3Vitamin B3 +26.9%
Contains more Vitamin B6Vitamin B6 +62.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Vegetable Mashed potato DV% diff.
Vitamin A 214µg 43µg 19%
Vitamin K 23.5µg 5.9µg 15%
Fiber 4.4g 1.3g 12%
Manganese 0.379mg 0.098mg 12%
Sodium 35mg 306mg 12%
Vitamin B2 0.12mg 0.015mg 8%
Polyunsaturated fat 0.072g 1.342g 8%
Iron 0.82mg 0.31mg 6%
Copper 0.083mg 0.035mg 5%
Vitamin B1 0.071mg 0.015mg 5%
Starch 12.1g 5%
Vitamin B6 0.074mg 0.12mg 4%
Fats 0.15g 2.82g 4%
Vitamin C 3.2mg 0mg 4%
Folate 19µg 9µg 3%
Potassium 169mg 286mg 3%
Vitamin B12 0µg 0.07µg 3%
Vitamin B5 0.151mg 3%
Protein 2.86g 1.65g 2%
Zinc 0.49mg 0.22mg 2%
Choline 24.1mg 13.4mg 2%
Saturated fat 0.031g 0.577g 2%
Magnesium 22mg 15mg 2%
Monounsaturated fat 0.01g 0.72g 2%
Calories 65kcal 89kcal 1%
Vitamin B3 0.851mg 1.08mg 1%
Selenium 0.3µg 0.8µg 1%
Phosphorus 51mg 59mg 1%
Calcium 25mg 18mg 1%
Carbs 13.09g 14.65g 1%
Net carbs 8.69g 13.35g N/A
Sugar 3.12g 0.5g N/A
Vitamin E 0.38mg 0.42mg 0%
Trans fat 0g 0.105g N/A
Tryptophan 0.029mg 0%
Threonine 0.115mg 0%
Isoleucine 0.139mg 0%
Leucine 0.19mg 0%
Lysine 0.17mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.12mg 0%
Valine 0.149mg 0%
Histidine 0.073mg 0%
Fructose 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +73.3%
Contains more FatsFats +1780%
Contains more CarbsCarbs +11.9%
Contains more OtherOther +88.1%
~equal in Water ~79.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains less Sat. FatSaturated fat -94.6%
Contains more Mono. FatMonounsaturated fat +7100%
Contains more Poly. FatPolyunsaturated fat +1763.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.