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Vermicelli vs. Millet raw — In-Depth Nutrition Comparison

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A recap on differences between vermicelli and millet raw

  • Vermicelli has more copper, selenium, and zinc; however, millet raw is higher in phosphorus, vitamin B1, vitamin B6, vitamin B3, magnesium, vitamin B2, and folate.
  • Vermicelli covers your daily copper needs 130% more than millet raw.
  • Millet raw contains 10 times less selenium than vermicelli. Vermicelli contains 27µg of selenium, while millet raw contains 2.7µg.
  • The glycemic index of millet raw is higher.

Food varieties used in this article are Vermicelli, made from soy and Millet, raw.

Infographic

Vermicelli vs Millet raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 2.4% 17% 113% 250% 46% 122% 0.65% 213% 15%
Contains more CalciumCalcium +587.5%
Contains more CopperCopper +155.5%
Contains more ZincZinc +152.4%
Contains less SodiumSodium -20%
Contains more SeleniumSelenium +900%
Contains more MagnesiumMagnesium +5600%
Contains more PotassiumPotassium +6400%
Contains more IronIron +66.3%
Contains more PhosphorusPhosphorus +1325%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1% 0% 105% 67% 89% 51% 89% 0% 2.3% 64% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +920%
Contains more Vitamin KVitamin K +322.2%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Millet raw DV% diff.
Copper 1.916mg 0.75mg 130%
Manganese 1.632mg 71%
Selenium 27µg 2.7µg 44%
Phosphorus 20mg 285mg 38%
Vitamin B1 0mg 0.421mg 35%
Choline 177mg 32%
Vitamin B3 0mg 4.72mg 30%
Vitamin B6 0mg 0.384mg 30%
Magnesium 2mg 114mg 27%
Zinc 4.24mg 1.68mg 23%
Protein 0.1g 11.02g 22%
Vitamin B2 0mg 0.29mg 22%
Folate 0µg 85µg 21%
Fiber 3.9g 8.5g 18%
Vitamin B5 0.848mg 17%
Iron 1.81mg 3.01mg 15%
Polyunsaturated fat 0.041g 2.134g 14%
Potassium 3mg 195mg 6%
Fats 0.1g 4.22g 6%
Calcium 55mg 8mg 5%
Saturated fat 0.014g 0.723g 3%
Vitamin E 0.51mg 0.05mg 3%
Carbs 82.32g 72.85g 3%
Monounsaturated fat 0.013g 0.773g 2%
Calories 331kcal 378kcal 2%
Vitamin K 3.8µg 0.9µg 2%
Net carbs 78.42g 64.35g N/A
Sugar 17.44g N/A
Sodium 4mg 5mg 0%
Vitamin A 2µg 0µg 0%
Tryptophan 0.119mg 0%
Threonine 0.353mg 0%
Isoleucine 0.465mg 0%
Leucine 1.4mg 0%
Lysine 0.212mg 0%
Methionine 0.221mg 0%
Phenylalanine 0.58mg 0%
Valine 0.578mg 0%
Histidine 0.236mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
11% 4% 73% 9% 3%
Protein: 11.02 g
Fats: 4.22 g
Carbs: 72.85 g
Water: 8.67 g
Other: 3.24 g
Contains more CarbsCarbs +13%
Contains more WaterWater +37.3%
Contains more OtherOther +72.2%
Contains more ProteinProtein +10920%
Contains more FatsFats +4120%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
20% 21% 59%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.773 g
Polyunsaturated fat: Poly. Fat 2.134 g
Contains less Sat. FatSaturated fat -98.1%
Contains more Mono. FatMonounsaturated fat +5846.2%
Contains more Poly. FatPolyunsaturated fat +5104.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Millet raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169702/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.