Vermicelli vs. Soybean — In-Depth Nutrition Comparison
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Summary of differences between Vermicelli and Soybean
- Vermicelli has more Copper, Selenium, Zinc, and Choline, however, Soybean is higher in Iron, Phosphorus, Vitamin B2, Magnesium, Vitamin B6, and Potassium.
- Vermicelli covers your daily need of Copper 168% more than Soybean.
- Vermicelli has 4 times more Choline than Soybean. While Vermicelli has 177mg of Choline, Soybean has only 47.5mg.
These are the specific foods used in this comparison Vermicelli, made from soy and Soybeans, mature cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +370.8% |
| Contains more ZincZinc | +268.7% |
| Contains more SeleniumSelenium | +269.9% |
| Contains more MagnesiumMagnesium | +4200% |
| Contains more CalciumCalcium | +85.5% |
| Contains more PotassiumPotassium | +17066.7% |
| Contains more IronIron | +184% |
| Contains more PhosphorusPhosphorus | +1125% |
| Contains less SodiumSodium | -75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +311.1% |
| Contains more Vitamin E Vitamin E | +45.7% |
| Contains more CholineCholine | +272.6% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +405.3% |
| Contains more FolateFolate | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
18.21 g
Fats:
8.97 g
Carbs:
8.36 g
Water:
62.55 g
Other:
1.91 g
| Contains more CarbsCarbs | +884.7% |
| Contains more OtherOther | +192.1% |
| Contains more ProteinProtein | +18110% |
| Contains more FatsFats | +8870% |
| Contains more WaterWater | +425.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.014 g
Monounsaturated Fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated Fat:
Sat. Fat
1.297 g
Monounsaturated Fat:
Mono. Fat
1.981 g
Polyunsaturated fat:
Poly. Fat
5.064 g
| Contains less Sat. FatSaturated Fat | -98.9% |
| Contains more Mono. FatMonounsaturated Fat | +15138.5% |
| Contains more Poly. FatPolyunsaturated fat | +12251.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 331kcal | 172kcal |
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| Protein | 0.1g | 18.21g |
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| Fats | 0.1g | 8.97g |
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| Vitamin C | 0mg | 1.7mg |
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| Net carbs | 78.42g | 2.36g |
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| Carbs | 82.32g | 8.36g |
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| Magnesium | 2mg | 86mg |
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| Calcium | 55mg | 102mg |
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| Potassium | 3mg | 515mg |
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| Iron | 1.81mg | 5.14mg |
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| Sugar | 17.44g | 3g |
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| Fiber | 3.9g | 6g |
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| Copper | 1.916mg | 0.407mg |
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| Zinc | 4.24mg | 1.15mg |
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| Phosphorus | 20mg | 245mg |
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| Sodium | 4mg | 1mg |
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| Vitamin A | 37IU | 9IU |
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| Vitamin A RAE | 2µg | 0µg |
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| Vitamin E | 0.51mg | 0.35mg |
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| Manganese | 0.824mg |
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| Selenium | 27µg | 7.3µg |
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| Vitamin B1 | 0mg | 0.155mg |
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| Vitamin B2 | 0mg | 0.285mg |
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| Vitamin B3 | 0mg | 0.399mg |
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| Vitamin B5 | 0.179mg |
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| Vitamin B6 | 0mg | 0.234mg |
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| Vitamin K | 3.8µg | 19.2µg |
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| Folate | 0µg | 54µg |
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| Choline | 177mg | 47.5mg |
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| Saturated Fat | 0.014g | 1.297g |
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| Monounsaturated Fat | 0.013g | 1.981g |
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| Polyunsaturated fat | 0.041g | 5.064g |
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| Tryptophan | 0.242mg |
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| Threonine | 0.723mg |
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| Isoleucine | 0.807mg |
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| Leucine | 1.355mg |
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| Lysine | 1.108mg |
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| Methionine | 0.224mg |
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| Phenylalanine | 0.869mg |
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| Valine | 0.831mg |
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| Histidine | 0.449mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
23%
Minerals Daily Need Coverage Score
100%
75%
Comparison summary
Which food is lower in Saturated Fat?
Vermicelli is lower in Saturated Fat (difference - 1.283g)
Which food is cheaper?
Vermicelli is cheaper (difference - $1.9)
Which food is lower in Sugar?
Soybean is lower in Sugar (difference - 14.44g)
Which food contains less Sodium?
Soybean contains less Sodium (difference - 3mg)
Which food is lower in glycemic index?
Soybean is lower in glycemic index (difference - 21)
Which food is richer in vitamins?
Soybean is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.