Vienna sausage vs. Italian sausage — In-Depth Nutrition Comparison
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Important differences between Vienna sausage and Italian sausage
- Vienna sausage has less Vitamin B1, Phosphorus, Vitamin B6, Vitamin B3, Vitamin B12, Vitamin B2, Selenium, and Zinc.
- Italian sausage's daily need coverage for Vitamin B1 is 45% more.
- Vienna sausage has 2 times more Cholesterol than Italian sausage. Vienna sausage has 87mg of Cholesterol, while Italian sausage has 57mg.
The food varieties used in the comparison are Sausage, Vienna, canned, chicken, beef, pork and Sausage, Italian, pork, cooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+110%
Contains
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Iron
+62.5%
Contains
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Magnesium
+157.1%
Contains
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Phosphorus
+246.9%
Contains
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Potassium
+201%
Contains
less
Sodium
-15.5%
Contains
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Zinc
+49.4%
Contains
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Copper
+166.7%
Contains
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Selenium
+30.2%
Contains
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Calcium
+110%
Contains
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Iron
+62.5%
Contains
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Magnesium
+157.1%
Contains
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Phosphorus
+246.9%
Contains
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Potassium
+201%
Contains
less
Sodium
-15.5%
Contains
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Zinc
+49.4%
Contains
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Copper
+166.7%
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Selenium
+30.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+13.6%
Contains
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Vitamin D
+66.7%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+616.1%
Contains
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Vitamin B2
+117.8%
Contains
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Vitamin B3
+158.2%
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Vitamin B6
+175%
Contains
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Folate
+25%
Contains
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Vitamin B12
+27.5%
Contains
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Vitamin K
+112.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+13.6%
Contains
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Vitamin D
+66.7%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+616.1%
Contains
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Vitamin B2
+117.8%
Contains
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Vitamin B3
+158.2%
Contains
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Vitamin B6
+175%
Contains
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Folate
+25%
Contains
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Vitamin B12
+27.5%
Contains
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Vitamin K
+112.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+37.7%
Contains
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Other
+19.8%
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Protein
+82.1%
Contains
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Fats
+40.8%
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Carbs
+64.2%
Protein:
10.5 g
Fats:
19.4 g
Carbs:
2.6 g
Water:
64.9 g
Other:
2.6 g
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
Contains
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Water
+37.7%
Contains
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Other
+19.8%
Contains
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Protein
+82.1%
Contains
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Fats
+40.8%
Contains
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Carbs
+64.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-30.1%
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Monounsaturated Fat
+77.7%
Contains
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Polyunsaturated fat
+172.7%
Saturated Fat:
7.125 g
Monounsaturated Fat:
9.628 g
Polyunsaturated fat:
1.29 g
Saturated Fat:
10.195 g
Monounsaturated Fat:
17.108 g
Polyunsaturated fat:
3.518 g
Contains
less
Saturated Fat
-30.1%
Contains
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Monounsaturated Fat
+77.7%
Contains
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Polyunsaturated fat
+172.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Rich in minerals | |||
Rich in vitamins |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 2.6g | 4.17g | |
Protein | 10.5g | 19.12g | |
Fats | 19.4g | 27.31g | |
Carbs | 2.6g | 4.27g | |
Calories | 230kcal | 344kcal | |
Sugar | 0g | 1.86g | |
Fiber | 0g | 0.1g | |
Calcium | 10mg | 21mg | |
Iron | 0.88mg | 1.43mg | |
Magnesium | 7mg | 18mg | |
Phosphorus | 49mg | 170mg | |
Potassium | 101mg | 304mg | |
Sodium | 879mg | 743mg | |
Zinc | 1.6mg | 2.39mg | |
Copper | 0.03mg | 0.08mg | |
Selenium | 16.9µg | 22µg | |
Vitamin A | 0IU | 16IU | |
Vitamin A RAE | 0µg | 10µg | |
Vitamin E | 0.22mg | 0.25mg | |
Vitamin D | 25IU | 41IU | |
Vitamin D | 0.6µg | 1µg | |
Vitamin C | 0mg | 0.1mg | |
Vitamin B1 | 0.087mg | 0.623mg | |
Vitamin B2 | 0.107mg | 0.233mg | |
Vitamin B3 | 1.613mg | 4.165mg | |
Vitamin B5 | 0.35mg | ||
Vitamin B6 | 0.12mg | 0.33mg | |
Folate | 4µg | 5µg | |
Vitamin B12 | 1.02µg | 1.3µg | |
Vitamin K | 1.6µg | 3.4µg | |
Tryptophan | 0.109mg | 0.161mg | |
Threonine | 0.357mg | 0.792mg | |
Isoleucine | 0.557mg | 0.731mg | |
Leucine | 0.797mg | 1.343mg | |
Lysine | 0.791mg | 1.522mg | |
Methionine | 0.265mg | 0.486mg | |
Phenylalanine | 0.425mg | 0.67mg | |
Valine | 0.573mg | 0.804mg | |
Histidine | 0.273mg | 0.577mg | |
Cholesterol | 87mg | 57mg | |
Saturated Fat | 7.125g | 10.195g | |
Monounsaturated Fat | 9.628g | 17.108g | |
Polyunsaturated fat | 1.29g | 3.518g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
48%
Minerals Daily Need Coverage Score
33%
48%
Comparison summary
Which food is lower in Sugar?
Vienna sausage is lower in Sugar (difference - 1.86g)
Which food is lower in Saturated Fat?
Vienna sausage is lower in Saturated Fat (difference - 3.07g)
Which food is lower in glycemic index?
Vienna sausage is lower in glycemic index (difference - 28)
Which food is cheaper?
Vienna sausage is cheaper (difference - $2.2)
Which food contains less Sodium?
Italian sausage contains less Sodium (difference - 136mg)
Which food is lower in Cholesterol?
Italian sausage is lower in Cholesterol (difference - 30mg)
Which food is richer in minerals?
Italian sausage is relatively richer in minerals
Which food is richer in vitamins?
Italian sausage is relatively richer in vitamins