Watermelon vs. Soursop — In-Depth Nutrition Comparison
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Differences between watermelon and soursop
- Watermelon has more vitamin A, while soursop has more vitamin C and fiber.
- Soursop's daily need coverage for vitamin C is 14% higher.
- Soursop contains 285 times less vitamin A than watermelon. Watermelon contains 569IU of vitamin A, while soursop contains 2IU.
- The amount of sugar in watermelon is lower.
- Soursop has a lower glycemic index. The glycemic index of soursop is 32, while the glycemic index of watermelon is 76.
The food types used in this comparison are Watermelon, raw and Soursop, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -92.9% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +110% |
Contains more CalciumCalcium | +100% |
Contains more PotassiumPotassium | +148.2% |
Contains more IronIron | +150% |
Contains more CopperCopper | +104.8% |
Contains more PhosphorusPhosphorus | +145.5% |
Contains more SeleniumSelenium | +50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin CVitamin C | +154.3% |
Contains more Vitamin EVitamin E | +60% |
Contains more Vitamin B1Vitamin B1 | +112.1% |
Contains more Vitamin B2Vitamin B2 | +138.1% |
Contains more Vitamin B3Vitamin B3 | +405.6% |
Contains more Vitamin B5Vitamin B5 | +14.5% |
Contains more Vitamin B6Vitamin B6 | +31.1% |
Contains more Vitamin KVitamin K | +300% |
Contains more FolateFolate | +366.7% |
Contains more CholineCholine | +85.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 8.1mg | 20.6mg | 14% |
Fiber | 0.4g | 3.3g | 12% |
Iron | 0.24mg | 0.6mg | 5% |
Vitamin B3 | 0.178mg | 0.9mg | 5% |
Copper | 0.042mg | 0.086mg | 5% |
Potassium | 112mg | 278mg | 5% |
Fructose | 3.36g | 4% | |
Folate | 3µg | 14µg | 3% |
Vitamin A | 28µg | 0µg | 3% |
Vitamin B1 | 0.033mg | 0.07mg | 3% |
Carbs | 7.55g | 16.84g | 3% |
Magnesium | 10mg | 21mg | 3% |
Calories | 30kcal | 66kcal | 2% |
Phosphorus | 11mg | 27mg | 2% |
Manganese | 0.038mg | 2% | |
Vitamin B2 | 0.021mg | 0.05mg | 2% |
Vitamin B6 | 0.045mg | 0.059mg | 1% |
Choline | 4.1mg | 7.6mg | 1% |
Sodium | 1mg | 14mg | 1% |
Calcium | 7mg | 14mg | 1% |
Protein | 0.61g | 1g | 1% |
Vitamin B5 | 0.221mg | 0.253mg | 1% |
Fats | 0.15g | 0.3g | 0% |
Net carbs | 7.15g | 13.54g | N/A |
Sugar | 6.2g | 13.54g | N/A |
Zinc | 0.1mg | 0.1mg | 0% |
Vitamin E | 0.05mg | 0.08mg | 0% |
Selenium | 0.4µg | 0.6µg | 0% |
Vitamin K | 0.1µg | 0.4µg | 0% |
Saturated fat | 0.016g | 0.051g | 0% |
Monounsaturated fat | 0.037g | 0.09g | 0% |
Polyunsaturated fat | 0.05g | 0.069g | 0% |
Tryptophan | 0.007mg | 0.011mg | 0% |
Threonine | 0.027mg | 0% | |
Isoleucine | 0.019mg | 0% | |
Leucine | 0.018mg | 0% | |
Lysine | 0.062mg | 0.06mg | 0% |
Methionine | 0.006mg | 0.007mg | 0% |
Phenylalanine | 0.015mg | 0% | |
Valine | 0.016mg | 0% | |
Histidine | 0.006mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.61 g
Fats:
0.15 g
Carbs:
7.55 g
Water:
91.45 g
Other:
0.24 g
Protein:
1 g
Fats:
0.3 g
Carbs:
16.84 g
Water:
81.16 g
Other:
0.7 g
Contains more WaterWater | +12.7% |
Contains more ProteinProtein | +63.9% |
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +123% |
Contains more OtherOther | +191.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.016 g
Monounsaturated fat:
Mono. Fat
0.037 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.09 g
Polyunsaturated fat:
Poly. Fat
0.069 g
Contains less Sat. FatSaturated fat | -68.6% |
Contains more Mono. FatMonounsaturated fat | +143.2% |
Contains more Poly. FatPolyunsaturated fat | +38% |